Best 4 Slow Cooker Smoky Cheese And Potato Bake Recipes
Indulge in the ultimate comfort food experience with our tantalizing Slow Cooker Smoky Cheese and Potato Bake. This hearty and flavorful dish is a delightful blend of creamy cheese, tender potatoes, and a hint of smoky bacon, all slow-cooked to perfection. Featuring just 10 simple ingredients and minimal preparation, this recipe is perfect for busy weeknights or cozy weekend gatherings.
In addition to the classic Smoky Cheese and Potato Bake, this article offers a variety of other delectable recipes sure to satisfy any taste. Craving something sweet? Try the indulgent Slow Cooker Chocolate Lava Cakes, featuring a rich chocolate center that oozes out upon every bite. For a light and refreshing treat, the Slow Cooker Lemon Blueberry Cobbler is a delightful combination of tangy lemon and sweet blueberries, topped with a golden brown crust. And if you're in the mood for a savory delight, the Slow Cooker Creamy Pesto Chicken is a flavorful dish with tender chicken enveloped in a creamy pesto sauce.
With detailed instructions, helpful tips, and mouthwatering images, this article provides everything you need to create these culinary masterpieces in your own kitchen. So gather your ingredients, prepare your slow cooker, and embark on a delightful journey of flavors with our diverse collection of slow cooker recipes.
SMOKY CHEESE AND POTATO BAKE
Enjoy this creamy hash-brown potato side dish slow cooked with Gouda cheese, sour cream and canned mushroom soup - delightful comfort food!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 6h10m
Yield 14
Number Of Ingredients 5
Steps:
- Spray 3 1/2 to 4-quart slow cooker with nonstick cooking spray. In medium bowl, combine soup, sour cream and cheese; mix well. Gently stir in roasted pepper strips.
- Arrange half of potatoes in sprayed slow cooker. Top with half of sour cream mixture; spread evenly. Top with remaining potatoes and sour cream mixture, spreading evenly. Do not stir.
- Cover; cook on low setting for 5 to 6 hours.
Nutrition Facts : Calories 180, Carbohydrate 21 g, Cholesterol 25 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1/2 Cup, Sodium 320 mg, Sugar 2 g
SMOKY CHEESE AND POTATO BAKE - CROCK POT
Comfort food! And only 5 ingredients! My time is precious. I love products that save me time and I have no aversions to using canned soups, etc. This goes together really quickly and cooks in the crock pot.
Provided by mailbelle
Categories Potato
Time 6h10m
Yield 8 serving(s)
Number Of Ingredients 5
Steps:
- Remove red wax coating from cheese and cut cheese into 1/2-inch cubes.
- Spray crock pot with nonstick coating spray. In medium bowl, combine soup, sour cream and cheese.; mix well. Gently stir in roasted pepper strips.
- Arrange half of potatoes in crock pot. Top with half of sour cream mixture; spread evenly. Top with remaining potatoes and sour cream mixture, spreading evenly. Do not stir.
- Cover and cook on Low for 5-6 hours.
Nutrition Facts : Calories 488.6, Fat 29.6, SaturatedFat 10.4, Cholesterol 41.4, Sodium 935.5, Carbohydrate 44.7, Fiber 3.7, Sugar 2.9, Protein 11.2
SLOW-COOKER SMOKY CHEESE AND POTATO BAKE
Enjoy this creamy potato and cheese recipe made in slow cooker.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 5h10m
Yield 14
Number Of Ingredients 6
Steps:
- Spray 3 1/2- to 4-quart slow cooker with cooking spray. Mix soup, sour cream and cheese in medium bowl. Gently stir in bell pepper strips.
- Arrange half of the potatoes in cooker. Top with half of the sour cream mixture; spread evenly. Top with remaining potatoes and sour cream mixture, spreading evenly. Do not stir.
- Cover and cook on low heat setting 5 to 6 hours. Sprinkle chives over potatoes before serving.
Nutrition Facts : Calories 180, Carbohydrate 21 g, Cholesterol 25 mg, Fat 1, Fiber 1 g, Protein 6 g, SaturatedFat 5 g, ServingSize 1 Serving, Sodium 320 mg
SMOKY HASH BROWN CASSEROLE
Making this delicious, savory casserole in the slow cooker saves oven space, but you can bake it in the oven if you prefer. -Susan Hein, Burlington, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 3h40m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Grease a 3-qt. slow cooker with butter. Combine potatoes, soup, cheese, pepper and salt. Transfer to prepared slow cooker. Cook, covered, on low until potatoes are tender, 3-1/2 to 4-1/2 hours., Bake option: Preheat oven to 350°. Place potato mixture in a greased 13x9-in. baking dish. Bake, uncovered, until potatoes are tender, 45-55 minutes.
Nutrition Facts : Calories 227 calories, Fat 10g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 626mg sodium, Carbohydrate 25g carbohydrate (2g sugars, Fiber 4g fiber), Protein 7g protein.
Tips:
- To save time, use pre-cut or frozen potatoes.
- Add in some chopped bacon or sausage for a smoky and savory flavor.
- Use a variety of cheeses to create a more complex flavor profile.
- Top with bread crumbs or crushed crackers for a crispy topping.
- Serve with a dollop of sour cream or salsa for an extra kick of flavor.
Conclusion:
This slow cooker smoky cheese and potato bake is an easy and delicious dish that is perfect for a weeknight meal or a potluck. The creamy cheese sauce, tender potatoes, and smoky bacon come together to create a dish that is sure to please everyone. So next time you are looking for a simple and satisfying meal, give this recipe a try. You won't be disappointed!
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