Best 4 Slow Cooker Sausage With Sauce Recipes

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**Slow-Cooker Sausage with Sauce: A Flavorful and Effortless Meal**

Indulge in the delectable flavors of slow-cooked sausage, a dish that combines savory sausage links simmered in a rich and flavorful sauce. This culinary delight is not only easy to prepare but also versatile, offering numerous variations to suit every palate. Whether you prefer a classic tomato-based sauce, a zesty barbecue sauce, or a creamy mushroom sauce, this recipe collection has you covered. With minimal prep work and the convenience of a slow cooker, you can create a hearty and satisfying meal that will please the whole family. Discover the joy of slow-cooked sausage and embark on a culinary journey that promises tender meat, tantalizing aromas, and unforgettable taste sensations.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER SAUSAGE WITH SAUCE



Slow Cooker Sausage with Sauce image

A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.

Provided by JELLYKO

Categories     World Cuisine Recipes     European     Italian

Time 6h5m

Yield 6

Number Of Ingredients 5

8 (4 ounce) links fresh Italian sausage
1 (26 ounce) jar spaghetti sauce
1 green bell pepper, seeded and sliced into strips
1 onion, sliced
6 hoagie rolls, split lengthwise

Steps:

  • Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
  • Cover, and cook on Low for 6 hours. Serve on hoagie rolls.

Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g

SLOW-COOKER SAUSAGE AND APPLES



Slow-Cooker Sausage and Apples image

This recipe belongs to my friend Patty, who made me a wonderful cookbook of her dishes. This is one of her most popular. I often double it for parties. -Tammy Zywicki, Elmira, New York

Provided by Taste of Home

Categories     Dinner

Time 3h10m

Yield 24 servings.

Number Of Ingredients 4

2 pounds smoked kielbasa or Polish sausage, sliced
1 jar (24 ounces) chunky applesauce
1/2 cup packed brown sugar
1/2 cup chopped onion

Steps:

  • Combine all ingredients in a 4- or 5-qt. slow cooker. Cook, covered on low, until heated through, 3-4 hours.

Nutrition Facts : Calories 155 calories, Fat 10g fat (4g saturated fat), Cholesterol 25mg cholesterol, Sodium 254mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 5g protein.

SLOW COOKER SAUSAGE AND PEPPERS



Slow Cooker Sausage and Peppers image

All you do is brown the Italian sausages and your slow cooker does the rest in this warming dish with colorful bell peppers, rich tomato sauce, and fresh basil.

Provided by RAGÚ®

Categories     Trusted Brands: Recipes and Tips     Ragu®

Time 8h15m

Yield 8

Number Of Ingredients 10

4 sweet Italian sausage links
4 hot Italian sausage links
1 red bell pepper, sliced
1 sweet onion, sliced
1 green bell pepper, sliced
1 yellow bell pepper, sliced
2 cloves garlic, minced
1 (24 ounce) jar Ragu® Old World Style® Traditional Pasta Sauce
1 loaf hearty bread
1 bunch fresh basil, leaves removed and torn

Steps:

  • Heat oil in a large skillet over medium-high heat. Cook sausages, turning to brown all sides, 4 to 5 minutes.
  • Place browned sausage in slow cooker. Add the peppers, onions, garlic, and Ragu® Old World Style® Traditional Pasta Sauce to the slow cooker; stir. Turn to low and cook for 6 to 8 hours.
  • Serve over slices of hearty fresh bread; garnish with fresh basil.

Nutrition Facts : Calories 528.9 calories, Carbohydrate 56.4 g, Cholesterol 47 mg, Fat 22.9 g, Fiber 5.2 g, Protein 23 g, SaturatedFat 7.3 g, Sodium 1719 mg, Sugar 6.6 g

SLOW COOKER SAUSAGE AND SAUCE



Slow Cooker Sausage and Sauce image

this is my original recipe I also posted it on allrecipes. I came up with this just to make something quick but is now a regular in the winter. Serve on rolls or over rice or noodles.

Provided by jellyko

Categories     One Dish Meal

Time 6h10m

Yield 4 serving(s)

Number Of Ingredients 4

8 Italian sausages or 8 kielbasa
26 ounces favorite spaghetti sauce
1 green bell pepper, thinly sliced
1 small onion, sliced

Steps:

  • combine all into slow cooker and cook on low 5-6 hours.
  • Serve on rolls, rice or noodles.
  • Note: another delicious option is to take 2-3 fully cooked chorizo sausages, remove casing and crumble into sauce for a spicier mexican pasta sauce -- is wonderful!

Tips:

  • Choose the right sausage: For this recipe, it's best to use a fully cooked sausage. This will help ensure that the sausage is cooked through in the slow cooker without overcooking.
  • Brown the sausage before cooking: Browning the sausage before adding it to the slow cooker will help develop its flavor and give it a crispy outer layer.
  • Use a variety of vegetables: Feel free to add any vegetables you like to this recipe. Some good options include onions, peppers, celery, carrots, and mushrooms.
  • Adjust the seasoning to your taste: This recipe is a starting point. Feel free to add more or less of any of the seasonings to suit your taste.
  • Serve with your favorite sides: This sausage dish can be served with a variety of sides, such as mashed potatoes, rice, or roasted vegetables.

Conclusion:

This slow cooker sausage with sauce is an easy and delicious meal that is perfect for a busy weeknight. With just a few simple ingredients, you can have a hearty and flavorful meal that the whole family will enjoy. So next time you're looking for an easy and satisfying meal, give this slow cooker sausage with sauce a try.

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