Indulge in a flavor-packed culinary journey with our slow-cooker Reuben dip, a delightful appetizer or party dish that combines the classic flavors of a Reuben sandwich into a creamy, cheesy, and incredibly satisfying dip. This dip is loaded with tender corned beef, tangy sauerkraut, Swiss cheese, and a special blend of seasonings, all simmered together in a slow cooker until warm and bubbly. Serve it alongside rye bread or crackers for dipping, and watch it disappear in no time.
In addition to the classic slow-cooker Reuben dip, we also have variations to cater to different tastes and preferences. For a vegetarian twist, try our meatless slow-cooker Reuben dip, where the corned beef is replaced with sautéed mushrooms and zucchini, offering a hearty and flavorful alternative. If you prefer a spicy kick, our jalapeño slow-cooker Reuben dip adds a touch of heat to the classic recipe, making it a perfect choice for those who enjoy a little spice. For a cheesy overload, our extra cheesy slow-cooker Reuben dip takes the cheese factor up a notch, creating a gooey, irresistible dip that will satisfy even the biggest cheese lovers.
No matter which recipe you choose, our slow-cooker Reuben dip is sure to be a hit at your next gathering. So gather your ingredients, set your slow cooker, and prepare to savor the deliciousness of this classic dish, reimagined in a warm, creamy, and utterly satisfying dip.
SLOW COOKER REUBEN DIP
A wonderful, easy, creamy hot dip that even sauerkraut haters love. I often take this to work potlucks because I can assemble it at work. Just throw everything in and stir a few times. Also, it's delicious when it's overcooked and kind of dry!
Provided by C Ella Church
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 49m
Yield 12
Number Of Ingredients 5
Steps:
- In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.
Nutrition Facts : Calories 297.8 calories, Carbohydrate 5.5 g, Cholesterol 76.2 mg, Fat 22.9 g, Fiber 1 g, Protein 17.9 g, SaturatedFat 12.9 g, Sodium 636.4 mg, Sugar 2.3 g
SLOW COOKER REUBEN DIP
My husband and I could not believe how good this was when we had it at a party. I had to get the recipe.
Provided by seesko
Categories Kid Friendly
Time 50m
Yield 12 serving(s)
Number Of Ingredients 5
Steps:
- In a slow cooker, combine the sauerkraut, cream cheese, Swiss cheese, corned beef and thousand island dressing. Cover, and cook on high for 45 minutes if you're in a hurry, low for longer if you're not, or just until hot and cheese is melted. Stir occasionally while cooking. Serve with cocktail rye or crackers.
Tips:
- If you use a jarred Thousand Island dressing, be sure to check the label for any added sugars. You can also make your own dressing with just a few simple ingredients.
- To make the dip ahead of time, simply prepare the recipe as directed and then store it in an airtight container in the refrigerator for up to 3 days. When you're ready to serve, simply reheat the dip in a slow cooker or in the microwave until warmed through.
- Serve the dip with your favorite dippers, such as crackers, chips, or vegetables. You can also use the dip as a spread on sandwiches or wraps.
- If you don't have a slow cooker, you can also make this dip in a regular saucepan over medium heat. Just be sure to stir the dip constantly so that it doesn't burn.
Conclusion:
Slow cooker Reuben dip is a delicious and easy-to-make appetizer that is perfect for any occasion. With just a few simple ingredients, you can have this dip ready in no time. So next time you're looking for a crowd-pleasing dish, give this slow cooker Reuben dip a try. You won't be disappointed!
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