Best 4 Slow Cooker Praline Sweet Potatoes Recipes
Indulge in a harmonious blend of sweet and savory flavors with our slow cooker praline sweet potatoes. These tender and caramelized potatoes, infused with the decadent richness of praline sauce, will tantalize your taste buds and leave you craving more. Savor the perfect balance of sweet brown sugar, crunchy pecans, and a hint of fragrant cinnamon. This Southern-inspired dish is not only a culinary delight but also a visual masterpiece, adding a pop of color and elegance to your table. Alongside the praline sweet potatoes, discover a collection of complementary recipes that elevate your culinary experience. From the tangy and refreshing Cranberry Pecan Relish to the creamy and flavorful Mashed Cauliflower with Garlic and Herbs, each recipe is carefully crafted to complement the praline sweet potatoes. Embark on a delightful culinary journey as you explore these tantalizing recipes, guaranteed to leave a lasting impression on your palate.
Let's cook with our recipes!
SLOW-COOKER PRALINE SWEET POTATOES
I had a house full of relatives and was short on cooking space. I used the basic idea of the traditional sweet potato casserole and adapted it for the slow cooker. It's been a huge hit ever since! -Joanna Stanforth, Scott Air Force Base, Illinois
Provided by Taste of Home
Categories Side Dishes
Time 4h15m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a greased 3-qt. slow cooker, combine the first 7 ingredients. Cook, covered, on low for 3 hours. Combine brown sugar, pecans and flour; cut in butter until crumbly. Sprinkle over sweet potatoes. Cook, covered, on low until a thermometer reads 160°, 1-2 hours longer.
Nutrition Facts : Calories 556 calories, Fat 21g fat (9g saturated fat), Cholesterol 125mg cholesterol, Sodium 580mg sodium, Carbohydrate 87g carbohydrate (62g sugars, Fiber 5g fiber), Protein 8g protein.
SLOW COOKER SWEET POTATO CASSEROLE
This recipe is very easy to make and very yummy! Goes great with any chicken or turkey dish!
Provided by CORWYNN DARKHOLME
Categories Side Dish Casseroles Sweet Potato Casserole Recipes
Time 4h30m
Yield 8
Number Of Ingredients 11
Steps:
- Lightly grease a slow cooker.
- In a large bowl, blend sweet potatoes, 1/3 cup butter, white sugar and 2 tablespoons brown sugar. Beat in orange juice, eggs and milk. Transfer this mixture to the prepared slow cooker.
- In a small bowl, combine pecans, 1/3 cup brown sugar, flour and 2 tablespoons butter. Spread the mixture over the sweet potatoes. Cover the slow cooker and cook on HIGH for 3 to 4 hours.
Nutrition Facts : Calories 406 calories, Carbohydrate 66.1 g, Cholesterol 77.2 mg, Fat 13.8 g, Fiber 4.1 g, Protein 6.3 g, SaturatedFat 6.4 g, Sodium 103.2 mg, Sugar 35.1 g
SLOW COOKER SWEET POTATOES
Provided by Ree Drummond : Food Network
Categories side-dish
Time 3h10m
Yield 6 to 8 servings
Number Of Ingredients 11
Steps:
- Toss the sweet potatoes with the cornstarch in a bowl to coat well. Add the mixture to a slow cooker and dot with the butter. Sprinkle over the brown sugar, pumpkin pie spice and cayenne. Pour in the vanilla, orange juice and 1/4 cup water. Season with salt. Place the lid on the slow cooker and cook on low, stirring once or twice, until the potatoes are tender, about 3 hours.
- Toss the potatoes once more and transfer to a serving dish. Sprinkle with the walnuts and parsley and serve.
PRALINE SWEET POTATOES
The best sweet potatoes you will ever eat!
Provided by MKENNON
Categories Side Dish Vegetables Sweet Potatoes
Time 40m
Yield 12
Number Of Ingredients 9
Steps:
- Butter one 2 quart casserole dish. Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine the sweet potatoes, sugar, vanilla extract, eggs and cream. Blend well, and spread evenly in casserole dish.
- Prepare the topping by combining the butter, brown sugar, flour and pecans. Mix until crumbly, and sprinkle over sweet potato mixture.
- Bake for 30 minutes in the preheated oven.
Nutrition Facts : Calories 451.5 calories, Carbohydrate 52.5 g, Cholesterol 109.5 mg, Fat 25.1 g, Fiber 2.7 g, Protein 5.9 g, SaturatedFat 10.7 g, Sodium 154.5 mg, Sugar 31.6 g
Tips:
- For a smoother praline sauce, blend the pecans, brown sugar, butter, and corn syrup in a food processor until a smooth paste forms.
- If you don't have a food processor, you can chop the pecans finely and stir them into the other praline sauce ingredients in a saucepan over medium heat until the sugar dissolves and the sauce thickens.
- If you want a sweeter praline sauce, add more brown sugar to taste.
- If you want a spicier praline sauce, add a pinch of cayenne pepper or chili powder.
- Serve the praline sweet potatoes with a dollop of whipped cream or vanilla ice cream.
Conclusion:
This slow cooker praline sweet potato recipe is an easy and delicious side dish that is perfect for any occasion. The sweet potatoes are tender and flavorful, and the praline sauce is rich and decadent. This dish is sure to be a hit with everyone who tries it.
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