Best 6 Slow Cooker Pineapple Glazed Cocktail Sausages Recipes
**Tantalizing Taste Buds with Pineapple-Glazed Cocktail Sausages: A Culinary Delight Awaits**
Embark on a delightful culinary journey with our tantalizing Pineapple-Glazed Cocktail Sausages, a dish that promises to tantalize your taste buds and leave you craving for more. This delectable appetizer or main course features succulent cocktail sausages coated in a luscious pineapple glaze, creating a harmonious blend of sweet, tangy, and savory flavors. Get ready to indulge in this easy-to-make dish that's perfect for any occasion, whether it's a casual gathering or a festive celebration.
**Recipe 1: Classic Pineapple-Glazed Cocktail Sausages**
This classic recipe forms the foundation of our pineapple-glazed cocktail sausage adventure. With just a few simple ingredients, you'll create a dish that's both flavorful and visually appealing. Cocktail sausages are coated in a luscious glaze made from pineapple preserves, brown sugar, and a touch of mustard, resulting in a perfect balance of sweet and savory notes.
**Recipe 2: Spicy Pineapple-Glazed Cocktail Sausages**
For those who crave a bit of heat, our Spicy Pineapple-Glazed Cocktail Sausages offer an exciting twist to the classic recipe. A combination of chili sauce, cayenne pepper, and paprika adds a delightful kick to the pineapple glaze, creating a flavor profile that's both sweet and spicy. Prepare to tantalize your taste buds with this zesty variation.
**Recipe 3: Hawaiian Pineapple-Glazed Cocktail Sausages**
Transport yourself to the tropical paradise of Hawaii with our Hawaiian Pineapple-Glazed Cocktail Sausages. This recipe incorporates the vibrant flavors of pineapple, coconut, and ginger to create a truly unique and exotic dish. The pineapple glaze is infused with coconut milk, ginger, and a hint of pineapple juice, resulting in a taste that's both refreshing and satisfying.
**Recipe 4: Slow Cooker Pineapple-Glazed Cocktail Sausages**
For those who prefer a hands-off approach, our Slow Cooker Pineapple-Glazed Cocktail Sausages offer a convenient and flavorful option. Simply toss all the ingredients into your slow cooker and let it work its magic. The slow cooking process infuses the cocktail sausages with the pineapple glaze, resulting in a tender and juicy dish that's perfect for parties or potlucks.
SLOW COOKED PINEAPPLE
Provided by Food Network Kitchen
Categories dessert
Time 4h10m
Yield 8 to 10 servings, about 6 cups
Number Of Ingredients 5
Steps:
- If using whole pineapple: Peel, quarter, and cut away the core from the pineapple. Discard the core. Cut each quarter in half lengthwise then slice 1/4-inch thick slices crosswise.
- Stir the pineapple together with the sugar, ginger, and cinnamon in a slow cooker. Cover and cook on HIGH for 4 hours, until the pineapple is very tender and slightly sweet.
- Serve warm with scoops of coconut ice cream on top. The compote keeps for up to a week tightly sealed in the refrigerator.
CLASSIC COCKTAIL WIENERS
Super easy to make, our Classic Cocktail Wieners are ready in just 30 minutes. We've substituted raspberry jam for grape jelly and added a little more punch with chopped chipotle chiles in adobo sauce. There's no need to have a big meal planned next; this cocktail wiener recipe is so simple you can enjoy the classic appetizer as a main course too.
Provided by By Angie McGowan
Categories Appetizer
Time 30m
Yield 6
Number Of Ingredients 4
Steps:
- In large saucepan, stir together all ingredients. Heat to boiling over medium heat; reduce heat to low. Simmer uncovered 20 to 25 minutes or until thoroughly heated and wieners are plump.
- Remove wieners from sauce to serving platter; pour sauce into small bowl. Serve with toothpicks or bamboo knotted party picks.
Nutrition Facts : Calories 330, Carbohydrate 34 g, Cholesterol 35 mg, Fat 2, Fiber 0 g, Protein 8 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 920 mg, Sugar 26 g, TransFat 0 g
COCKTAIL WIENERS
A sweet and savory treat for any get-together that will sure be a crowd pleaser. It's cheap and easy to make in a slow cooker with only three ingredients. I make this for any get-together and it is always a hit! I was a little unsure at first about the grape jelly concoction, but I tried it and have never done it any other way. It is so savory with just enough sweet. I always receive or over hear lots of agreement with the taste of the sauce. It always disappears at parties, and the next day I have cravings for these cocktail wienies. Try it for your next potluck, back yard BBQ, or any event!
Provided by Loves2Experiment
Categories Appetizers and Snacks
Time 2h10m
Yield 10
Number Of Ingredients 3
Steps:
- Stir barbeque sauce and grape jelly together in a slow cooker; add cocktail sausages and stir.
- Cook on Low for 2 to 3 hours.
Nutrition Facts : Calories 388.6 calories, Carbohydrate 27.3 g, Cholesterol 59.2 mg, Fat 27.1 g, Fiber 0.2 g, Protein 11.8 g, SaturatedFat 8.5 g, Sodium 1158.8 mg, Sugar 21.8 g
SLOW COOKER PINEAPPLE PORK ROAST
This entree can be prepared in seconds. Put all the ingredients together, and in hours you will have a delicious, moist, and tasty roast! Enjoy with salad and some fresh baked rolls, and you have a dinner that everyone will love, including my husband and four teenage sons who have declared this roast their favorite meal!
Provided by Andrea C.
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 7h15m
Yield 6
Number Of Ingredients 5
Steps:
- Rub the pork roast on all sides with salt and pepper, and place in a slow cooker. Pour in the pineapple chunks and juice, and sprinkle in the cranberries.
- Cover, and cook 7 hours on Low.
Nutrition Facts : Calories 339.5 calories, Carbohydrate 40 g, Cholesterol 79.6 mg, Fat 8.9 g, Fiber 2.4 g, Protein 26.8 g, SaturatedFat 2.8 g, Sodium 352.7 mg, Sugar 33 g
SLOW COOKER PINEAPPLE-BBQ MEATBALLS
This recipe is a snap to put together with frozen meatballs, pre-made BBQ sauce, and a can of pineapple chunks. Everyone always loves it served as an appetizer at parties and pitch-ins, or my family likes it served over rice for a dinner meal.
Provided by Tammy Lynn
Time 2h5m
Yield 10
Number Of Ingredients 6
Steps:
- Combine frozen meatballs, barbeque sauce, pineapple chunks and juice, onion, bell pepper, and garlic powder in a slow cooker. Mix all ingredients together until the meatballs are well covered with sauce using a large spoon. Put the lid on the slow cooker.
- Cook on Low for 4 to 6 hours, or High for 2 to 3 hours. Stir well before serving.
Nutrition Facts : Calories 311.5 calories, Carbohydrate 34.7 g, Cholesterol 75.4 mg, Fat 11.9 g, Fiber 1.5 g, Protein 15.7 g, SaturatedFat 4.2 g, Sodium 677.3 mg, Sugar 22.1 g
PINEAPPLE SMOKIES
These sausages in a tangy-sweet sauce make an excellent holiday snack. The recipe is quick and easy but makes lots.
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield about 8 dozen.
Number Of Ingredients 7
Steps:
- In a large saucepan, combine the sugar, flour and mustard. Gradually stir in the pineapple juice, vinegar and soy sauce. Bring to a boil over medium heat; cook and stir until thickened, about 2 minutes. Add sausages; stir to coat. Cook, uncovered, until heated through, about 5 minutes longer. Serve warm.
Nutrition Facts : Calories 40 calories, Fat 3g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 100mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 1g protein.
Tips:
- Choose high-quality cocktail sausages for the best flavor. Look for sausages that are plump and evenly colored, with no signs of damage or bruising.
- If you don't have a slow cooker, you can make this recipe in a regular pot over low heat. Just be sure to stir the sausages occasionally so that they don't stick to the bottom of the pot.
- You can use any type of pineapple juice for this recipe, but unsweetened juice will give you the best results.
- If you don't have brown sugar, you can use granulated sugar instead. Just be sure to add a little extra to taste, as brown sugar is sweeter than granulated sugar.
- Serve the cocktail sausages hot, with a side of your favorite dipping sauce. Some popular choices include honey mustard, barbecue sauce, or sweet and sour sauce.
Conclusion:
Slow cooker pineapple glazed cocktail sausages are a delicious and easy appetizer or party food. They're made with just a few simple ingredients and can be made ahead of time, making them perfect for busy weeknights or potlucks. The sausages are cooked in a sweet and tangy pineapple glaze that's sure to please everyone. So next time you're looking for a quick and easy appetizer, give this recipe a try.
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