Best 2 Slow Cooker Maple Sauced Pears Recipes
Indulge in the delightful symphony of flavors with our slow-cooker maple-sauced pears, a culinary masterpiece that elevates the humble pear to a new level of delectable indulgence. These tender pears, bathed in a velvety smooth maple sauce infused with warm spices, create a dessert that is both comforting and elegant. With just a few simple ingredients and minimal effort, you can transform ordinary pears into an extraordinary treat that will impress your family and friends. This article presents a collection of irresistible recipes that showcase the versatility of slow-cooker maple-sauced pears. From classic recipes to unique twists, each recipe offers a distinct flavor profile that will tantalize your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
SLOW-COOKER MAPLE-SAUCED PEARS
Create a pear dessert in your slow cooker that can't compare. Slow cooked pears in a buttery maple sauce are a showstopper!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 2h50m
Yield 6
Number Of Ingredients 8
Steps:
- Peel pears. Core pears from bottom, leaving stems attached. Place pears upright in 3 1/2- to 5-quart slow cooker.
- Mix remaining ingredients except cornstarch and orange juice; pour over pears.
- Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
- Remove pears from cooker; place upright in serving dish or individual dessert dishes.
- Mix cornstarch and orange juice; stir into sauce in cooker. Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Spoon sauce over pears. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 225, Carbohydrate 54 g, Cholesterol 5 mg, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 40 mg
SLOW-COOKER MAPLE-SAUCED PEARS
Create a pear dessert in your slow cooker that can't compare. Slow cooked pears in a buttery maple sauce are a showstopper!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 2h50m
Yield 6
Number Of Ingredients 8
Steps:
- Peel pears. Core pears from bottom, leaving stems attached. Place pears upright in 3 1/2- to 5-quart slow cooker.
- Mix remaining ingredients except cornstarch and orange juice; pour over pears.
- Cover and cook on high heat setting 2 to 2 1/2 hours or until tender.
- Remove pears from cooker; place upright in serving dish or individual dessert dishes.
- Mix cornstarch and orange juice; stir into sauce in cooker. Cover and cook on high heat setting about 10 minutes or until sauce is thickened. Spoon sauce over pears. Note: This recipe was tested in slow cookers with heating elements in the side and bottom of the cooker, not in cookers that stand only on a heated base. For slow cookers with just a heated base, follow the manufacturer's directions for layering ingredients and choosing a temperature.
Nutrition Facts : Calories 225, Carbohydrate 54 g, Cholesterol 5 mg, Fiber 3 g, Protein 1 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 40 mg
Tips:
- Choose firm, ripe pears that are free of blemishes and bruises.
- Use a slow cooker with a 3-quart or larger capacity.
- If you don't have a slow cooker, you can also make this recipe in the oven. Preheat the oven to 350 degrees Fahrenheit and bake the pears for 2-3 hours, or until they are tender.
- You can also add other spices to the slow cooker, such as cinnamon, nutmeg, or ginger.
- Serve the pears warm or cold, with whipped cream, ice cream, or yogurt.
Conclusion:
Slow cooker maple-sauced pears are a delicious and easy dessert that can be enjoyed by people of all ages. They are perfect for a special occasion or a simple weeknight meal. The pears are tender and juicy, and the maple sauce is rich and flavorful. This recipe is sure to become a favorite in your home.
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