Indulge in the tantalizing flavors of Italy with our collection of slow-cooker Italian sausage recipes. Embark on a culinary journey that brings the authentic taste of Italian cuisine right into your kitchen. We've curated a diverse range of recipes that showcase the versatility of Italian sausage, from classic to contemporary dishes.
Experience the rustic charm of our Slow-Cooker Italian Sausage and Peppers, where succulent sausages and colorful bell peppers come together in a symphony of flavors. For a hearty and comforting meal, try our Slow-Cooker Italian Sausage and Potato Soup, where tender potatoes and aromatic Italian sausage create a delightful symphony of flavors. Get ready to savor our Slow-Cooker Italian Sausage and Tortellini Soup, a delightful combination of juicy sausage, plump tortellini, and a rich broth that will warm your soul.
Looking for a more robust dish? Dive into our Slow-Cooker Italian Sausage and Kale Soup, a vibrant and nutritious soup that's packed with flavors and goodness. And for a taste of authentic Italian tradition, explore our Slow-Cooker Italian Sausage and Peppers with Polenta, where creamy polenta provides the perfect canvas for the savory sausage and peppers.
Each recipe is meticulously crafted to deliver an unforgettable dining experience. We guide you through each step with clear instructions and helpful tips, ensuring success even for beginner cooks. So, prepare to tantalize your taste buds and immerse yourself in the culinary delights of Italy with our exquisite slow-cooker Italian sausage recipes.
SLOW-COOKER ITALIAN SAUSAGES
Come home to warm and hearty Slow-Cooker Italian Sausages. Made with Italian sausage links, green pepper strips, sliced onions and tomato basil sauce, this dish proves yet again that the slow cooker is a busy cook's best friend.
Provided by My Food and Family
Categories Recipes
Time 6h5m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Place sausage in slow cooker sprayed with cooking spray.
- Top with remaining ingredients; cover with lid.
- Cook on LOW 6 to 8 hours (or on HIGH 3 to 4 hours).
Nutrition Facts : Calories 370, Fat 29 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 70 mg, Sodium 1000 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 15 g
SLOW COOKER SAUSAGE WITH SAUCE
A warm easy meal made even easier in the slow cooker. These sausages may be served in sandwiches, or over rice.
Provided by JELLYKO
Categories World Cuisine Recipes European Italian
Time 6h5m
Yield 6
Number Of Ingredients 5
Steps:
- Place the Italian sausage links, spaghetti sauce, green pepper and onion into a slow cooker. Stir to coat everything in sauce.
- Cover, and cook on Low for 6 hours. Serve on hoagie rolls.
Nutrition Facts : Calories 1024.3 calories, Carbohydrate 88.2 g, Cholesterol 116.9 mg, Fat 57.4 g, Fiber 7.4 g, Protein 35.5 g, SaturatedFat 19.5 g, Sodium 2356.2 mg, Sugar 16.9 g
SLOW COOKER ITALIAN SAUSAGE
Make and share this Slow Cooker Italian Sausage recipe from Food.com.
Provided by hollowelltn5
Categories One Dish Meal
Time 6h30m
Yield 15 serving(s)
Number Of Ingredients 12
Steps:
- Cut sausage into 4 or 5" pieces and brown on all sides in batches in skillet. Saute peppers, onions, and garlic in drippings. Combine tomato puree, sauce, and paste in bowl. Add seasonings and sugar. Layer half of sausage, onions, and peppers in 6qt cooker. Cover with half the tomato mixture. Repeat layers. Cover. Cook on high 1 hour and low 5-6 hours. Serve over pasta or Italian rolls. AWESOME!
Nutrition Facts : Calories 593.1, Fat 41.7, SaturatedFat 14.5, Cholesterol 86.3, Sodium 2396.6, Carbohydrate 23.5, Fiber 3.9, Sugar 10.7, Protein 31.9
Tips:
- Choose high-quality Italian sausages for the best flavor. Look for sausages that are made with fresh, ground pork and seasoned with traditional Italian herbs and spices. Avoid sausages that are made with fillers or preservatives.
- Brown the sausages in a skillet before adding them to the slow cooker. This will help to develop their flavor and prevent them from becoming dry.
- Use a variety of vegetables in your slow cooker Italian sausage recipe. Some good options include bell peppers, onions, mushrooms, potatoes, and carrots. You can also add a can of diced tomatoes or crushed tomatoes for extra flavor.
- Season the dish with Italian herbs and spices, such as basil, oregano, thyme, rosemary, and garlic. You can also add a pinch of red pepper flakes for a little heat.
- Cook the Italian sausages on low heat for 6-8 hours, or until they are cooked through. You can also cook them on high heat for 3-4 hours, but be sure to check them more often to prevent them from overcooking.
- Serve the Italian sausages with your favorite sides, such as pasta, mashed potatoes, or roasted vegetables.
Conclusion:
Slow cooker Italian sausages are an easy and delicious meal that can be enjoyed by the whole family. With a few simple ingredients and a little bit of time, you can create a flavorful and satisfying dish that is perfect for a busy weeknight dinner. So next time you're looking for a simple and delicious meal, give slow cooker Italian sausages a try.
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