Best 3 Slow Cooker Ham With Pineapple Recipes

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Indulge in the tantalizing flavors of slow-cooked ham, lovingly embraced by the sweet and tangy embrace of pineapple. This culinary masterpiece, crafted in the comforting warmth of a slow cooker, promises a succulent and tender ham, infused with the vibrant flavors of pineapple and a hint of brown sugar. Whether you seek a glaze that glistens with golden perfection or a tangy sauce that awakens your taste buds, this recipe collection offers a symphony of flavors to suit every palate.

Get ready to embark on a culinary journey, where each recipe unravels a unique flavor profile. From the classic combination of ham and pineapple to the unexpected fusion of pineapple and brown sugar, these recipes cater to every taste preference. Discover the art of slow cooking, allowing the flavors to meld and mingle, resulting in a harmonious dish that will leave you craving for more.

Let's cook with our recipes!

SLOW-COOKED HAM WITH PINEAPPLE SAUCE



Slow-Cooked Ham with Pineapple Sauce image

We serve this dish during the holidays because everyone is crazy about it. But it makes it to the table all year long because it's super simple to prepare. -Terry Roberts, Yorktown, Virginia

Provided by Taste of Home

Categories     Dinner

Time 6h10m

Yield 12 servings.

Number Of Ingredients 7

1 fully cooked boneless ham (4 to 5 pounds)
1 tablespoon cornstarch
2 tablespoons lemon juice
1 cup packed brown sugar
1 tablespoon yellow mustard
1/4 teaspoon salt
1 can (20 ounces) unsweetened crushed pineapple, undrained

Steps:

  • Place ham in a 5-qt. slow cooker. In a small saucepan, mix cornstarch and lemon juice until smooth. Stir in remaining ingredients; bring to a boil, stirring occasionally. Pour over ham, covering completely., Cook, covered, on low 6-8 hours (a thermometer inserted in ham should read at least 140°).

Nutrition Facts : Calories 262 calories, Fat 6g fat (2g saturated fat), Cholesterol 77mg cholesterol, Sodium 1638mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 28g protein.

SLOW COOKER HAM WITH PINEAPPLE



Slow Cooker Ham with Pineapple image

This ham was a big hit at an Easter party a few years back. I got the recipe and have been making it ever since! It's simple since it only has 3 ingredients, but it's delicious nonetheless! I prefer to leave my ham whole once it's done cooking, but others have said they like to shred the ham into chunks and mix the cooked pineapple with it.

Provided by DeeAnn

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 7h10m

Yield 14

Number Of Ingredients 3

1 (6 to 7 pound) picnic ham
1 (15.25 ounce) can pineapple rings
1 (16 ounce) can cola-flavored carbonated beverage (such as Pepsi®)

Steps:

  • Place ham in slow cooker with the fattier side facing down. Use toothpicks to attach pineapple rings to the ham. Pour juice from the can over the ham. Pour the cola into the slow cooker.
  • Cook on Low 7 to 10 hours.

Nutrition Facts : Calories 381.7 calories, Carbohydrate 9.7 g, Cholesterol 87.7 mg, Fat 23.7 g, Fiber 0.3 g, Protein 30.5 g, SaturatedFat 8.5 g, Sodium 1683.6 mg, Sugar 9.1 g

SLOW-COOKER SPIRAL HAM



Slow-Cooker Spiral Ham image

My family loves when I make this slow-cooker spiral ham. I'm not sure which they love more though: eating it straightaway or as leftovers on sandwiches. -Angela Lively, Conroe, Texas

Provided by Taste of Home

Categories     Dinner

Time 4h10m

Yield 15 servings.

Number Of Ingredients 8

1 spiral-sliced fully cooked bone-in ham (5 pounds)
1 cup unsweetened pineapple juice
1/2 cup packed brown sugar
1/4 cup butter, melted
2 tablespoons cider vinegar
1 garlic clove, minced
1/2 teaspoon crushed red pepper flakes
1 medium onion, sliced

Steps:

  • Place ham in a 5-qt. slow cooker. In a small bowl, combine pineapple juice, brown sugar, butter, cider vinegar, garlic and red pepper flakes; pour over ham. Top with onion slices. , Cover and cook on low until a thermometer reads 140°, 4-5 hours. Serve warm.

Nutrition Facts : Calories 194 calories, Fat 7g fat (3g saturated fat), Cholesterol 75mg cholesterol, Sodium 821mg sodium, Carbohydrate 11g carbohydrate (10g sugars, Fiber 0 fiber), Protein 22g protein.

Tips:

  • Choose the right ham: For this recipe, a bone-in ham is best. It will add more flavor to the dish.
  • Score the ham: Scoring the ham helps the pineapple glaze to penetrate the meat and flavor it more evenly.
  • Use fresh pineapple: Fresh pineapple chunks will give the dish the best flavor. If you don't have fresh pineapple, you can use canned pineapple, but be sure to drain it well before using it.
  • Add some brown sugar: Brown sugar helps to caramelize the pineapple and add a sweet flavor to the dish.
  • Cook the ham on low: Cooking the ham on low for 8-10 hours will help to make it tender and juicy.
  • Baste the ham: Basting the ham with the pineapple glaze every hour or so will help to keep it moist and flavorful.
  • Let the ham rest: After the ham is cooked, let it rest for 15-20 minutes before slicing it. This will help the juices to redistribute throughout the meat.

Conclusion:

Slow cooker ham with pineapple is an easy and delicious dish that is perfect for a holiday meal or a weeknight dinner. The ham is tender and juicy, and the pineapple glaze adds a sweet and tangy flavor. This recipe is sure to be a hit with your family and friends.

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