Indulge in a taste of Asian culinary delight with our collection of slow-cooker beef and broccoli recipes. These easy-to-follow recipes offer a hassle-free way to prepare a savory and satisfying meal. From classic stir-fry flavors to unique variations, our recipes cater to diverse preferences. Discover the convenience of slow-cooking, allowing you to prepare a flavorful dish with minimal effort. Whether you prefer tender beef slices or savory ground beef, our recipes have you covered. Dive into the authentic flavors of this beloved dish, perfect for busy weeknights or cozy weekend dinners.
Here are our top 2 tried and tested recipes!
SLOW-COOKER EASY BEEF AND BROCCOLI
Prepare a classic Chinese dish at home! A tasty teriyaki sauce coats tender beef and colorful broccoli.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 10h40m
Yield 4
Number Of Ingredients 12
Steps:
- Mix beef, mushrooms, onion, broth, teriyaki baste and glaze, sesame seed and sesame oil in 3 1/2- to 4-quart slow cooker.
- Cover and cook on low heat setting 8 to 10 hours.
- About 35 minutes before serving, cook rice in 1 1/3 cups water as directed on package. Meanwhile, mix 2 tablespoons water and the cornstarch in small bowl. Stir cornstarch mixture and broccoli into beef mixture. Cover and cook on low heat setting 30 minutes or until broccoli is crisp-tender. Serve over rice.
Nutrition Facts : Calories 335, Carbohydrate 40 g, Cholesterol 60 mg, Fiber 5 g, Protein 32 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 880 mg
SLOW-COOKER EASY BEEF & BROCCOLI RECIPE - (4.4/5)
Provided by Ă¡-174535
Number Of Ingredients 12
Steps:
- Mix beef, mushrooms, onion, broth, teriyaki baste and glaze, sesame seed and sesame oil in 3 1/2- to 4-quart slow cooker. Cover and cook on low heat setting 8 to 10 hours. About 35 minutes before serving, cook rice in 1 1/3 cups water as directed on package. Meanwhile, mix 2 tablespoons water and the cornstarch in small bowl. Stir cornstarch mixture and broccoli into beef mixture. Cover and cook on low heat setting 30 minutes or until broccoli is crisp-tender. Serve over rice.
Tips:
- Choose the right cut of beef: Flank steak, skirt steak, or top sirloin steak are all good choices for this recipe. They are relatively inexpensive and cook quickly in the slow cooker.
- Slice the beef against the grain: This will help the beef to be more tender when it is cooked.
- Marinate the beef: Marinating the beef for at least 30 minutes will help to add flavor and tenderize the meat.
- Use a good quality soy sauce: The soy sauce is one of the key ingredients in this recipe, so it is important to use a good quality brand.
- Don't overcook the beef: The beef should be cooked until it is just tender, but not overcooked. Overcooked beef will be tough and chewy.
- Serve the beef broccoli over rice: This is the traditional way to serve this dish, and it is a delicious way to enjoy the flavors of the beef and broccoli.
Conclusion:
Slow cooker easy beef broccoli is a delicious and easy-to-make dish that is perfect for a weeknight meal. The beef is cooked until it is tender and flavorful, and the broccoli is cooked to perfection. The dish is served over rice, and it is sure to be a hit with your family and friends.
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