Best 2 Slow Cooker Chuck Roast Barbecue Recipes
**Slow-Cooker Chuck Roast Barbecue: A Flavorful and Effortless Meal**
Indulge in the tantalizing flavors of fall-off-the-bone chuck roast, lovingly slow-cooked in a rich and smoky barbecue sauce. This delectable dish is a symphony of savory and sweet, perfect for a cozy family dinner or an impressive potluck contribution. With minimal hands-on preparation, your slow cooker works its magic, transforming the humble chuck roast into a tender and flavorful masterpiece. This comprehensive guide provides three irresistible recipes to suit every taste preference, from a classic barbecue sauce to a tangy Carolina-style sauce and a spicy chipotle-infused sauce. Embrace the convenience of slow cooking and let your kitchen be filled with the mouthwatering aroma of barbecue heaven.
**Recipes:**
1. **Classic Slow-Cooker Chuck Roast Barbecue:** Experience the timeless flavors of a classic barbecue sauce, perfectly complementing the tender chuck roast. This recipe strikes a harmonious balance between sweet, tangy, and smoky, ensuring every bite is a delightful journey for your taste buds.
2. **Carolina-Style Slow-Cooker Chuck Roast Barbecue:** Embark on a culinary adventure with this tangy and slightly sweet Carolina-style barbecue sauce. Apple cider vinegar and brown sugar join forces to create a vibrant and complex flavor profile that will tantalize your senses.
3. **Chipotle Slow-Cooker Chuck Roast Barbecue:** Ignite your taste buds with the fiery heat of chipotle peppers in this audacious barbecue sauce. This recipe blends the smokiness of chipotle with the sweetness of honey and the tanginess of lime juice, resulting in a flavor explosion that will leave you craving more.
SLOW COOKER CHUCK ROAST BARBECUE
I found this in my Southern Living Ultimate Quick and Easy cookbook and made it last night for the first time. This one's definitely a "keeper," as my husband puts it. Even our notoriously picky 3 year old loved it, if that tells you anything!
Provided by ewells
Categories One Dish Meal
Time 6h15m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Chop onions and place in bottom of 4 quart slow cooker.
- Trim all visible fat off of roast, cut in half to ensure even cooking, and place on top of onions.
- Mix cola, Worcestershire sauce, vinegar and minced garlic.
- Reserve 1/2 cup for use later, and pour the rest over the meat.
- Cover and cook on high for 6 hours or on low for 10 hours.
- When meat is done cooking and is very tender, remove meat and onions from the slow cooker with a slotted spoon.
- Discard cooking liquid in slow cooker.
- Add reserved sauce mixture and 1/2 cup bottled barbecue sauce to slow cooker and cook uncovered on high for 10 minutes.
- Meanwhile, shred roast with two forks.
- When sauce is finished, return shredded beef and onions to slow cooker, stir well, cover, and cook until heated through--about 10 minutes on high.
SLOW COOKER 4TH OF JULY CHUCK ROAST BARBECUE SANDWICHES
I made this for the 4th and it was an easy dinner to put together while my family was able to spend some time together. It doesn't have to be cooked just for the 4th of July.
Provided by Audrey M
Categories Lunch/Snacks
Time 9h10m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- Place roast in a 3 1/2 or 4 quart electric slow cooker; add onion.
- Combine cola and next 7 ingredients; cover and chill 1 cup sauce.
- Pour remaining sauce over raost.
- Cover with lid; cook on High for 1 hour.
- Reduce heat to Low; cook 8 hours or until roast is very tender.
- If time doesn't permit, you can omit cooking it on High for 1 hour.
- Just add two hours to the Low cooking time.
- Remove roast with chopped onion from cooker using a slotted spoon and shred meat with 2 forks.
- Combine reserved sauce, ketchup and butter in a saucepan; cook over medium heat, stirring constantly, until thoroughly heated.
- Pour sauce over shredded meat, stirring gently.
- Spoon meat mixture on buns.
Tips:
- For a smoky flavor, sear the chuck roast in a hot skillet before adding it to the slow cooker.
- Add a cup of red wine or beef broth to the slow cooker for extra flavor.
- If you want a thicker sauce, remove the chuck roast from the slow cooker and shred it. Then, return the shredded chuck roast to the slow cooker and cook on low for an additional 30 minutes.
- Serve the pulled chuck roast on hamburger buns with your favorite toppings, such as coleslaw, pickles, and onions.
Conclusion:
This slow cooker chuck roast is a delicious and easy meal that's perfect for a busy weeknight. With just a few simple ingredients, you can have a flavorful and tender pulled pork that the whole family will love. So next time you're looking for an easy and delicious meal, give this slow cooker chuck roast recipe a try.
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