Best 5 Slow Cooker Chili Bean Dip Recipes
Indulge in a culinary journey with our exquisite Slow Cooker Chili Bean Dip, a symphony of flavors that will tantalize your taste buds. This delectable dip, crafted with a medley of hearty beans, succulent chili, and an array of zesty spices, is a crowd-pleaser that will be the star of any gathering. From the classic chili bean dip to unique variations like the sweet and tangy Cranberry Salsa Chili Bean Dip and the smoky and robust Bacon Ranch Chili Bean Dip, our collection of recipes offers something for every palate. Each dip is meticulously crafted using fresh ingredients and simple techniques, ensuring a delightful homemade taste that will leave your guests craving more. Whether you're hosting a party or simply seeking a comforting snack, our Slow Cooker Chili Bean Dip is the perfect choice. So gather your loved ones, prepare your taste buds, and embark on a culinary adventure with our irresistible chili bean dip recipes.
Let's cook with our recipes!
SLOW COOKER CHILI & BEAN DIP
I have had this recipe for many years and always receive compliments on it. Please decrease spice if you do not like spicy or add extra if you like.
Provided by happynana
Categories Meat
Time 4h20m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- In large skillet, brown meat. Drain.
- In slow cooker, combine browned meat and remaining ingredients EXCEPT beans. Stir well.
- Cook on high setting for 1 hour. Reduce to low and cook 3 hours to allow flavors to blend. You can also let mixture cook on low for 6 to 7 hours.
- Add chili beans. Cook on low setting for 30 minutes or until thoroughly heated.
- Serve in bowls and add Frito's and shredded cheese if desired.
Nutrition Facts : Calories 693.7, Fat 31.2, SaturatedFat 10.6, Cholesterol 128.3, Sodium 1582.3, Carbohydrate 56.2, Fiber 11.1, Sugar 9.3, Protein 48.5
SLOW COOKER HOT BEAN DIP
An easy, hot bean dip for parties or potlucks. Serve with tortilla chips.
Provided by Lillet
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes
Time 2h10m
Yield 24
Number Of Ingredients 6
Steps:
- Mix cream cheese and sour cream together in a bowl.
- Mix in refried beans, 1 cup Cheddar cheese, 1 cup Monterey Jack cheese, and taco seasoning until well combined.
- Smooth mixture evenly over the bottom of a slow cooker.
- Add remaining cheese on top of the mixture, spreading it evenly.
- Cover and cook on High until heated through, about 2 hours.
Nutrition Facts : Calories 166.3 calories, Carbohydrate 7.6 g, Cholesterol 35.7 mg, Fat 11.7 g, Fiber 2 g, Protein 7.7 g, SaturatedFat 7.3 g, Sodium 361.1 mg, Sugar 0.5 g
CHILI BEAN DIP
Everyone loves this dip, and I'm always being asked for the recipe. It's a simple blend of chile with beans and cheeses.
Provided by MARY ANN PUTMAN
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 25m
Yield 24
Number Of Ingredients 4
Steps:
- In a medium saucepan over medium low heat, mix together chili with beans, cream cheese, cream cheese with chives and Cheddar cheese. Stirring often, heat until melted and well blended, about 20 minutes.
Nutrition Facts : Calories 76.5 calories, Carbohydrate 2.5 g, Cholesterol 19.8 mg, Fat 6.5 g, Fiber 0.8 g, Protein 2.6 g, SaturatedFat 3.9 g, Sodium 155.8 mg, Sugar 0.4 g
CROCK POT BEAN DIP
Make and share this Crock Pot Bean Dip recipe from Food.com.
Provided by Danielle Michalski
Categories Cheese
Time 2h
Yield 1 serving(s)
Number Of Ingredients 10
Steps:
- In a bowl, combine the first 8 ingredients; transfer to a slow cooker.
- Cover and cook on high for 2 hours or until heated through, stirring once or twice.
- Serve with chips and salsa.
SLOW COOKER WARM CHILI CHEESE DIP RECIPE
Provided by Camille
Number Of Ingredients 6
Steps:
- Spray a 3-4 quart slow cooker with non-stick cooking spray.
- Place all ingredients inside slow cooker and mix well.
- Cook on low for 3-4 hours or until completely heated through, stirring occasionally during cooking time (I stirred mine twice).
- Stir well before serving and top with additional shredded cheese and green onions (optional).
- Serve with chips or your favorite crackers or vegetables.
Tips:
- To make the chili bean dip in a slow cooker, set it to low heat for 2-3 hours or high heat for 1-2 hours.
- For a thicker dip, mash some of the beans before adding them to the slow cooker.
- If you want a spicier dip, add a diced jalapeño pepper to the slow cooker.
- For a creamier dip, add a cup of sour cream or Greek yogurt before serving.
- Serve the chili bean dip with tortilla chips, crackers, or vegetables.
Conclusion:
Slow cooker chili bean dip is a delicious and easy appetizer that is perfect for parties or potlucks. It is made with simple ingredients that are combined in a slow cooker and cooked until warm and bubbly. The dip can be made ahead of time and is a great way to feed a crowd. It is also a great way to use up leftover chili.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
