Best 4 Slow Cooker Chicken Tetrazzini Recipes
**Introducing Slow Cooker Chicken Tetrazzini: A Creamy, Comforting Casserole Dish**
Indulge in the delectable flavors of Slow Cooker Chicken Tetrazzini, a classic casserole dish that combines tender chicken, creamy mushroom sauce, and al dente pasta, all enveloped in a blanket of melted cheese. This easy-to-make recipe utilizes the convenience of a slow cooker, allowing you to savor this comforting dish with minimal effort. With just a few simple steps, you can create a feast that is perfect for a cozy family dinner, a potluck gathering, or even a romantic date night. Discover the culinary magic of Slow Cooker Chicken Tetrazzini and embark on a taste sensation that will leave you craving for more.
**Recipes Included:**
* **Basic Slow Cooker Chicken Tetrazzini:** This foundational recipe provides the essential steps for creating a classic Chicken Tetrazzini dish. It includes detailed instructions for cooking the chicken, preparing the creamy mushroom sauce, and assembling the casserole.
* **Variations:**
>* **Seafood Tetrazzini:** Transform your Tetrazzini into a seafood delight by replacing the chicken with a combination of shrimp, scallops, and crab.
>* **Vegetable Tetrazzini:** Create a vegetarian version by omitting the chicken and using a hearty selection of vegetables such as broccoli, zucchini, and bell peppers.
>* **Spinach and Artichoke Tetrazzini:** Incorporate the vibrant flavors of spinach and artichoke hearts into your Tetrazzini, adding a touch of Mediterranean flair.
>* **Sun-Dried Tomato and Pesto Tetrazzini:** Elevate your Tetrazzini with the tangy taste of sun-dried tomatoes and the aromatic freshness of pesto sauce.
Each variation offers a unique twist on the classic Tetrazzini, allowing you to explore a range of flavors and cater to diverse dietary preferences.
**Tips and Tricks:**
* For a richer sauce, use a combination of heavy cream and chicken broth.
* To achieve a golden brown crust on top of the casserole, broil it for a few minutes before serving.
* Experiment with different types of pasta, such as penne, rotini, or fusilli, to add texture and variety to your dish.
* Add a sprinkle of freshly chopped parsley or chives for a burst of color and flavor.
**Conclusion:**
Slow Cooker Chicken Tetrazzini is a culinary masterpiece that combines convenience, flavor, and versatility. With the basic recipe and the exciting variations provided, you can create a dish that suits your taste and dietary preferences. So gather your ingredients, turn on your slow cooker, and prepare to be amazed by the delectable flavors of Slow Cooker Chicken Tetrazzini.
SLOW COOKER CHICKEN TETRAZZINI
I serve this dish over homemade egg noodles. The chicken is so tender you will not need a knife...SOoooooGood!
Provided by Elbypasta
Categories Main Dish Recipes Pasta Chicken
Time 4h15m
Yield 6
Number Of Ingredients 9
Steps:
- Place chicken in the slow cooker crock. Top with 2 tablespoons melted butter; sprinkle with Italian dressing mix.
- Cover, and cook on High for 3 hours.
- Heat the remaining 2 tablespoons of butter in a large skillet over medium heat. Stir in onion and garlic; cook and stir until onion is soft, about 5 minutes. Mix in the cream of chicken soup, chicken broth, and cream cheese. Pour mixture over the cooked chicken in the slow cooker.
- Cover, and continue to cook on Low until chicken in fork tender and the sauce has thickened, about 1 additional hour.
Nutrition Facts : Calories 373.9 calories, Carbohydrate 7.9 g, Cholesterol 124 mg, Fat 26 g, Fiber 0.2 g, Protein 26.4 g, SaturatedFat 14.5 g, Sodium 1076.7 mg, Sugar 2.5 g
EASY SLOW COOKER CHICKEN TETRAZZINI
Creamy, cheesy and easy!
Provided by JENNG7
Categories World Cuisine Recipes European Italian
Time 4h35m
Yield 4
Number Of Ingredients 14
Steps:
- Place the chicken strips, chicken broth, white wine, onion, salt, thyme, black pepper, and parsley into a slow cooker, and set the cooker on Low. Cover, and cook for about 5 hours, then raise setting to High. Stir in the mushrooms; mix the cornstarch and water together in a small bowl, and stir the mixture into the slow cooker. Recover, and cook until sauce is thickened, about 20 more minutes.
- Meanwhile, fill a large pot with lightly salted water and bring to a rolling boil over high heat. Once the water is boiling, stir in the spaghetti, and return to a boil. Cook the pasta uncovered, stirring occasionally, until the pasta has cooked through, but is still firm to the bite, about 12 minutes. Drain well in a colander set in the sink.
- Mix the cooked spaghetti, half-and-half, and half the Parmesan cheese into the slow cooker. Sprinkle with remaining Parmesan cheese, and serve.
Nutrition Facts : Calories 479 calories, Carbohydrate 54 g, Cholesterol 80.8 mg, Fat 9.8 g, Fiber 2.9 g, Protein 36.5 g, SaturatedFat 4.8 g, Sodium 517.7 mg, Sugar 3.7 g
CHICKEN TETRAZZINI IN A SLOW COOKER
The original recipe came from Mable Hoffman's Crockery Cookery, and is my favorite slow cooker cook book. I have tweaked it a little. This is so easy and the first part can be combined and put in the fridge the night before for all you working gals. If you put the ingredients in a disposable slow cooker bag (and put in a bowl in...
Provided by Jane Whittaker
Categories Chicken
Time 5h10m
Number Of Ingredients 15
Steps:
- 1. Put a disposable slow cooker liner in your slow cooker.
- 2. Cut the chicken into good sized chunks or strips. I like about a 2 inch or bigger chunk
- 3. Chop onion and put onion and chicken in the slowcooker.
- 4. Add the broth, wine, onion,mushrooms, salt thyme, pepper and parsley.
- 5. Cover and cook on low for 4 to 5 hours.
- 6. Turn to high. Dissolve cornstarch and water together and stir into slow cooker.
- 7. Cover and cook for another 20 minutes.
- 8. Stir in milk, cooked spaghetti, and half of the parmesean cheese.
- 9. Serve in beautiful pasta bowls, sprinkle with remaining parmesean, and some fresh chopped parsley.
SLOW-COOKER CHICKEN TETRAZZINI
Number Of Ingredients 7
Steps:
- Spray slow cooker with cooking spray. Add chicken, onion, Italian seasoning and salt to slow cooker. Cover; cook on high heat setting 3 to 4 hours.
- Stir in whipping cream and cream cheese. Cover; cook 10 to 12 minutes or until cheese is melted.
- Sprinkle with Parmesan cheese upon serving.
Tips:
- To save time, use pre-cooked chicken or rotisserie chicken.
- For a creamy sauce, use heavy cream or half-and-half instead of milk.
- Add a cup of frozen peas or corn for a pop of color and extra veggies.
- If you don't have dry white wine, you can substitute chicken broth.
- Serve over cooked pasta, rice, or mashed potatoes.
Conclusion:
Slow cooker chicken tetrazzini is a classic comfort food dish that is perfect for a busy weeknight meal. It is easy to make and can be tailored to your own taste preferences. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will enjoy.
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