Indulge in a culinary journey with our delectable Slow Cooker Chicken Gloria Casserole, a harmonious blend of tender chicken, creamy sauce, and a medley of vegetables. This hearty and comforting dish is a symphony of flavors that will warm your soul on chilly evenings. With minimal preparation and the convenience of a slow cooker, you can effortlessly create this savory casserole that's perfect for busy weeknights or casual gatherings.
Experience the magic of our curated collection of slow cooker chicken gloria casserole recipes, each offering a unique twist on this classic dish. From the classic version featuring a creamy mushroom sauce to variations with sun-dried tomatoes, spinach, or a tangy tomato-based sauce, our recipes cater to diverse palates and dietary preferences.
Prepare to tantalize your taste buds with our "Slow Cooker Creamy Chicken and Rice Casserole," where tender chicken and fluffy rice come together in a creamy and flavorful embrace. Or embark on a culinary adventure with our "Slow Cooker Chicken Gloria Casserole with Sun-Dried Tomatoes," where the vibrant tanginess of sun-dried tomatoes adds a delightful dimension to the classic recipe.
For a lighter and healthier option, try our "Slow Cooker Chicken Gloria Casserole with Spinach," where the addition of fresh spinach not only enhances the nutritional value but also adds a vibrant green hue to the dish. And if you prefer a more robust and savory flavor, our "Slow Cooker Chicken Gloria Casserole with Tomato Sauce" is sure to satisfy your cravings.
With our detailed instructions and helpful tips, you'll be guided through each step of the cooking process, ensuring a successful and enjoyable culinary experience. Join us on this delectable journey as we explore the diverse flavors and textures of our slow cooker chicken gloria casserole recipes.
SLOW-COOKER CHICKEN GLORIA CASSEROLE
Comforting Chicken Gloria is made even easier in the slow cooker!
Provided by By Karly Campbell
Categories Entree
Time 3h20m
Yield 4
Number Of Ingredients 10
Steps:
- In shallow dish, stir together flour, salt and pepper.
- Coat chicken in flour mixture; place in 6-quart slow cooker.
- In medium bowl, mix soup, wine, mushrooms and garlic. Pour mixture over chicken. Cover; cook on Low heat setting for 3 hours.
- Arrange cheese slices over mixture in slow cooker. Cover; cook about 10 minutes or until cheese is melted.
- Sprinkle parsley on top before serving.
Nutrition Facts : Calories 470, Carbohydrate 15 g, Cholesterol 150 mg, Fat 1 1/2, Fiber 1 g, Protein 55 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 1590 mg, Sugar 3 g, TransFat 0 g
SLOW-COOKER CHICKEN CASSEROLE
Treat the family to this wholesome chicken casserole that delivers comfort while being low-fat. And you can let a slow cooker do most of the work
Provided by Caroline Hire - Food writer
Categories Dinner
Time 7h25m
Yield Serves 2 adults + 2 children
Number Of Ingredients 14
Steps:
- Heat a knob of butter and ½ tbsp rapeseed or olive oil in a large frying pan, cook 1 finely chopped large onion for 8-10 mins until softened and starting to caramelise.
- Meanwhile, put 1 ½ tbsp flour and a little salt and pepper in a bowl and toss 650g boneless, skinless chicken thigh fillets in it.
- Add 3 crushed garlic cloves and the chicken to the pan and cook for 4-5 mins more until the chicken is starting to brown.
- Transfer to your slow cooker, along with 400g halved baby new potatoes, 2 diced celery sticks, 2 diced carrots, 250g quartered mushrooms, 15g dried and soaked porcini mushrooms with the 50ml soaking liquid, 500ml chicken stock, 2 tsp Dijon mustard and 2 bay leaves.
- Give it a good stir. Cook on Low for 7 hours or High for 4 hours.
- Remove the bay leaves and serve with a little Dijon mustard on the side.
Nutrition Facts : Calories 382 calories, Fat 9 grams fat, SaturatedFat 3 grams saturated fat, Carbohydrate 30 grams carbohydrates, Sugar 7 grams sugar, Fiber 6 grams fiber, Protein 41 grams protein, Sodium 0.88 milligram of sodium
EASY SLOW COOKER CHICKEN CASSEROLE
Make this chicken casserole with potatoes, carrot and leek in the morning using a slow cooker and it'll be ready for dinner. It's low-fat and low-calorie too.
Provided by Chris Wray
Categories Dinner, Main course, Supper
Time 8h10m
Number Of Ingredients 7
Steps:
- Put the veg and chicken in a slow cooker. Pour the stock over and around the chicken thighs, then mix in the gravy granules to thicken it up (the sauce will be quite thick - use less gravy if you prefer a runnier casserole).
- Switch the slow cooker to low and leave to cook for at least 4 hrs, or up to 8 hrs - try putting it on before you go to work, so that it's ready when you get home. Season well, then serve.
Nutrition Facts : Calories 268 calories, Fat 5 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 6 grams sugar, Fiber 5 grams fiber, Protein 30 grams protein, Sodium 1.7 milligram of sodium
CHICKEN GLORIA CASSEROLE
Make comfort food truly glorious with a chicken dish that's sure to become one of your go-to favorites. A splash of sherry brightens the creamy flavors for an extra dash of elegance.
Provided by By Arlene Cummings
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 11
Steps:
- Heat oven to 350°F.
- Sprinkle both sides of the chicken with salt and pepper. Spoon flour onto shallow dish or pie plate. Coat both sides of chicken with flour; shake off excess.
- In 12-inch skillet, heat oil over medium heat. Brown chicken on both sides. (You don't need to cook the chicken completely because it will finish cooking in the oven.) Transfer chicken to 13x9-inch (3-quart) glass baking dish.
- Place butter in same skillet; let melt over medium-high heat. Add mushrooms; sprinkle with salt and pepper. Cook and stir mushrooms until golden brown. Stir in sherry; cook and stir for additional 1 to 2 minutes. Stir in soup; mix well. Cook until thoroughly heated.
- Pour mushroom sauce over chicken; top each piece of chicken with one slice cheese. Fold cheese in half if it is too wide for chicken piece.
- Cover dish with foil; bake 30 minutes. After 30 minutes, turn oven to broil setting. Remove foil from dish; broil 1 to 2 minutes to brown the cheese. Remove from the oven; set aside to cool slightly.
- Top with parsley.
Nutrition Facts : Calories 390, Carbohydrate 11 g, Cholesterol 90 mg, Fat 2, Fiber 1 g, Protein 28 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 2 g, TransFat 0 g
Tips:
- Mise en place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling.
- Use a variety of vegetables: The more vegetables you add to your casserole, the more flavorful and nutritious it will be. Some good options include carrots, celery, onions, potatoes, and peas.
- Don't overcrowd the slow cooker: If you overcrowd the slow cooker, the food will not cook evenly. Leave some space between the ingredients so that they can cook properly.
- Cook on low for best results: Cooking on low heat will help the flavors to develop and the chicken to become tender and fall-apart.
- Serve with your favorite sides: This casserole can be served with a variety of sides, such as rice, mashed potatoes, or roasted vegetables.
Conclusion:
This slow cooker chicken gloria casserole is an easy and delicious meal that is perfect for a busy weeknight. With just a few simple ingredients, you can create a hearty and flavorful dish that the whole family will love. So next time you're looking for a quick and easy dinner option, give this casserole a try.
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