Best 5 Slow Cooker Chicken Dressing Recipes

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Indulge in the comforting aroma of slow-cooker chicken dressing, a classic dish that brings warmth and satisfaction to any occasion. This Southern staple combines tender chicken, savory cornbread dressing, and a medley of aromatic herbs and spices, all slow-cooked to perfection in a single pot. The result is a moist, flavorful dish that can be easily customized to suit your preferences. Whether you prefer a traditional cornbread dressing or a more creative variation, this collection of recipes offers something for every taste bud. From classic chicken and dressing to unique twists like sausage-apple dressing and roasted vegetable dressing, these recipes provide step-by-step instructions to guide you in creating a memorable and delectable slow-cooker chicken dressing that will be the highlight of your next family gathering or holiday feast.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER CHICKEN AND DRESSING



Slow Cooker Chicken and Dressing image

Holidays are so much easier since I started making this slow cooker chicken and dressing. Making the dressing in the slow cooker frees up the ovens for other dishes on holidays. Sometimes I add the chicken; sometimes I don't. I often assemble it weeks in advance and freeze it; then I let it thaw in the refrigerator before putting it in the slow cooker.

Provided by Paula

Categories     Meat and Poultry Recipes     Chicken

Time 6h

Yield 12

Number Of Ingredients 13

1 (9 x 13 inch) pan cornbread, crumbled
2 cups chopped onion
2 cups chopped celery
½ cup butter, melted
2 teaspoons dried sage
1 ½ teaspoons salt
1 teaspoon poultry seasoning
½ teaspoon ground black pepper
2 eggs, beaten
1 (10.75 ounce) can cream of chicken soup
1 (10.75 ounce) can cream of mushroom soup
1 ½ cups chicken broth, or more as needed
3 cups coarsely shredded cooked chicken

Steps:

  • Mix crumbled cornbread with onion, celery, and butter. Lightly stir in sage, salt, poultry seasoning, black pepper, eggs, cream of chicken soup, and cream of mushroom soup until thoroughly combined. Pour chicken broth over the dressing to moisten.
  • Layer half the dressing into a slow cooker, spread half the cooked chicken over dressing, layer remaining dressing over chicken, and top with remaining chicken.
  • Set cooker on High and cook for 45 minutes. Reduce cooker setting to Low and cook at least 5 more hours.

Nutrition Facts : Calories 369.9 calories, Carbohydrate 35.4 g, Cholesterol 99.8 mg, Fat 19.4 g, Fiber 3.2 g, Protein 13.5 g, SaturatedFat 8.3 g, Sodium 1297.2 mg, Sugar 6.2 g

SLOW COOKER CHICKEN DRESSING



Slow Cooker Chicken Dressing image

Slow cooker dressing made with chicken breast, cornbread, chicken broth, cream of chicken soup, eggs and onion -- and flavored with sage.

Provided by Mindy McCoy

Categories     Side Dish     Stuffing and Dressing Recipes

Time 5h

Yield 16

Number Of Ingredients 11

5 skinless, boneless chicken breast halves
1 (9x9 inch) pan cornbread, cooled and crumbled
8 slices day-old bread, torn into small pieces
4 eggs, beaten
1 onion, chopped
1 teaspoon salt
1 teaspoon ground black pepper
2 teaspoons dried sage
2 (14.5 ounce) cans chicken broth
2 (10.75 ounce) cans condensed cream of chicken soup
2 tablespoons margarine

Steps:

  • Place chicken in a pot with water to cover, and bring to a boil over medium heat. Boil 20 minutes, or until cooked through. Cool, and cut into pieces.
  • In a slow cooker, stir together chicken, cornbread, bread, eggs, onion, salt, pepper, sage, chicken broth, and chicken soup. Stir until well blended. Dot with margarine.
  • Cover, and cook on Low for 3 to 4 hours. Remove lid, and fluff with fork. Let rest 15 minutes before serving.

Nutrition Facts : Calories 246 calories, Carbohydrate 25.8 g, Cholesterol 84.9 mg, Fat 9.5 g, Fiber 1.8 g, Protein 13.7 g, SaturatedFat 2.6 g, Sodium 991.1 mg, Sugar 3.7 g

SLOW COOKER CHICKEN DRESSING CONTEST WINNER



Slow Cooker Chicken Dressing Contest Winner image

This was the winning crockpot recipe on Emeril's Good Morning America contest. I haven't tried it yet but will, and let you know how it turns out. Sounds good and easy, especially for the holidays.

Provided by Marich

Categories     Grains

Time 4h15m

Yield 8-10 serving(s)

Number Of Ingredients 13

1 cup chopped onion
1 cup chopped celery
1/4 cup vegetable oil
1 tablespoon salt
1 tablespoon sage (dried)
1 teaspoon poultry seasoning
2 cups day-old white bread
2 cups cornbread (not sweet if possible)
2 (10 3/4 ounce) cans cream of chicken soup
2 (14 1/2 ounce) cans chicken broth (use the broth from cooking chicken breasts)
3 eggs
1 tablespoon white vinegar
3 chicken breasts

Steps:

  • Poach or boil the chicken breasts till cooked through. Let cool.
  • Saute the onions and celery till tender in oil.
  • Add salt, sage and poultry seasoning.
  • Combine the breads in large mixing bowl. Add the onion mixture.
  • In another bowl, combine the soup, broth, beaten eggs and vinegar. Mix all together. It may seem a bit "loose" but will set nicely.
  • Place in crockpot on high for 30 minutes. Turn down to low cook 3-4 hours. About 1 hour before it's done, add the broken up pieces of chicken and mix well. Let finish cooking.

Nutrition Facts : Calories 344.9, Fat 19.6, SaturatedFat 4.5, Cholesterol 120.2, Sodium 1958.6, Carbohydrate 21.4, Fiber 1.2, Sugar 3, Protein 19.9

SLOW COOKER CHICKEN AND DRESSING



Slow Cooker Chicken and Dressing image

You will get raves on this dressing! You can opt to make only the dressing if you have another meat dish you are using this recipe with.

Provided by 2Bleu

Categories     Kid Friendly

Time 6h45m

Yield 12 serving(s)

Number Of Ingredients 16

1 cup butter
2 cups onions, chopped
2 cups celery, chopped
6 ounces fresh mushrooms, sliced
6 slices bacon, cooked and crumbled
1/4 cup fresh parsley
12 slices white bread, toasted and cut into cubes
1 teaspoon poultry seasoning
1 1/2 teaspoons salt
1 1/2 teaspoons sage
1 teaspoon dried thyme
1/2 teaspoon ground black pepper
1/2 teaspoon dried marjoram
4 cups chicken broth
1 large egg, beaten
6 boneless skinless chicken breasts, pan seared with choice seasonings (optional)

Steps:

  • Melt butter in a skillet.
  • Saute onion, celery, mushroom, bacon and parsley.
  • Pour sauteed vegetables over bread cubes in a very large mixing bowl.
  • Add poultry seasoning, salt, sage, thyme, pepper, marjoram; toss together.
  • Pour in enough chicken broth to moisten, depending on how dry your bread cubes are.
  • Add beaten egg; mix together well.
  • Pack stuffing lightly into slow cooker (laying the seared breasts in between if using), and cover.
  • Set to High for 30 minutes.
  • Reduce to Low to cook for 4 to 6 hours.

SLOW COOKER CHICKEN AND DRESSING



Slow Cooker Chicken and Dressing image

Always looking for chicken recipes and an easy chicken and dressing is a bonus!

Provided by Pamela Rappaport

Categories     Chicken

Time 6h10m

Number Of Ingredients 5

4 chicken breasts
6 oz stove top stuffing mix
1/2 c sour cream
1 can(s) cream of chicken soup
salt and pepper

Steps:

  • 1. Place chicken in the bottom of the slow cooker. Sprinkle with salt and pepper.
  • 2. Add stuffing mix next.
  • 3. Mix sour cream and soup and pour over stuffing mix.
  • 4. Cover and cook 6 hrs on low.
  • 5. NOTE - sometimes I add spices like sage and thyme, you could add diced apples if you like that in dressing. Make it your own!

Tips:

  • Use day-old bread for the best texture in your dressing.
  • If you don't have chicken broth, you can use vegetable broth or water.
  • Add some chopped celery, carrots, or onions to your dressing for extra flavor.
  • If you're using a whole chicken, be sure to remove the skin and bones before cooking.
  • Cook the chicken on low for 6-8 hours or on high for 3-4 hours.
  • Once the chicken is cooked, remove it from the slow cooker and shred it with two forks.
  • Add the shredded chicken, dressing, and any other desired ingredients to the slow cooker and stir to combine.
  • Cook for an additional 30 minutes on low or 15 minutes on high.

Conclusion:

This slow cooker chicken dressing is a delicious and easy-to-make dish that's perfect for a weeknight meal or a special occasion. The chicken is cooked to perfection in the slow cooker, and the dressing is moist and flavorful. This dish is sure to be a hit with your family and friends.

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