Best 2 Slow Cooker Chicken Creole Recipes

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**Indulge in the Exquisite Flavors of New Orleans with Our Authentic Slow-Cooker Chicken Creole Recipes**

Immerse yourself in the vibrant culinary traditions of New Orleans with our collection of mouthwatering Slow-Cooker Chicken Creole recipes. These delectable dishes capture the essence of Creole cuisine, blending aromatic spices, succulent chicken, and fresh vegetables in a symphony of flavors. From the classic Chicken Creole brimming with the Holy Trinity of celery, bell peppers, and onions to the rich and savory Chicken Creole with Okra, each recipe promises a unique taste adventure. Get ready to tantalize your taste buds and transport your senses to the heart of the Big Easy with our easy-to-follow slow-cooker creations.

Here are our top 2 tried and tested recipes!

SLOW COOKER CHICKEN CREOLE



Slow Cooker Chicken Creole image

The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.

Provided by MARY MOON

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes     Healthy

Time 12h10m

Yield 4

Number Of Ingredients 10

4 skinless, boneless chicken breast halves
salt and pepper to taste
Creole-style seasoning to taste
1 (14.5 ounce) can stewed tomatoes, with liquid
1 stalk celery, diced
1 green bell pepper, diced
3 cloves garlic, minced
1 onion, diced
1 (4 ounce) can mushrooms, drained
1 fresh jalapeno pepper, seeded and chopped

Steps:

  • Place chicken breasts in slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
  • Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.

Nutrition Facts : Calories 189.4 calories, Carbohydrate 13.8 g, Cholesterol 68.4 mg, Fat 1.9 g, Fiber 2.7 g, Protein 29.6 g, SaturatedFat 0.4 g, Sodium 430.5 mg, Sugar 6.6 g

SLOW COOKER CHICKEN CREOLE



Slow Cooker Chicken Creole image

The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles or rice. To change up any leftovers, add chicken stock and veggies to the leftovers to make a tasty soup. The recipe for Creole Seasoning is included...this is great in many dishes and keeps once prepared in your spice cabinet.

Provided by CaliforniaJan

Categories     One Dish Meal

Time 8h10m

Yield 4 serving(s)

Number Of Ingredients 21

4 boneless skinless chicken breast halves
salt and pepper
creole-style seasoning (recipe below)
1 (14 1/2 ounce) can stewed tomatoes, with liquid
2 stalks celery, diced
2 carrots, pealed and diced
1 green bell pepper, diced
3 garlic cloves, minced
1 onion, diced
1 (4 ounce) can mushrooms, drained
1 fresh jalapeno pepper, seeded and chopped
2 tablespoons onion powder
2 tablespoons garlic powder
2 tablespoons dried oregano
2 tablespoons dried basil
1 tablespoon dried thyme
1 tablespoon black pepper
1 tablespoon white pepper
1 tablespoon cayenne pepper
5 tablespoons paprika
3 tablespoons salt

Steps:

  • Place chicken breasts in slow cooker. Season with salt, pepper, and Creole-style seasoning to taste. Stir in tomatoes with liquid, celery, carrots, bell pepper, garlic, onion, mushrooms, and jalapeno pepper.
  • Cook on Low for 10 to 12 hours, or on High for 5 to 6 hours.

Tips for Making Slow Cooker Chicken Creole:

  • Use a good-quality Creole seasoning blend. This will give your dish the best flavor.
  • If you don't have Creole seasoning, you can make your own by combining paprika, garlic powder, onion powder, black pepper, cayenne pepper, and thyme.
  • Use boneless, skinless chicken breasts or thighs for this recipe. Chicken breasts will cook faster, but chicken thighs will give your dish a richer flavor.
  • You can add other vegetables to this dish, such as bell peppers, onions, and celery.
  • Serve Slow Cooker Chicken Creole over rice, pasta, or mashed potatoes.

Conclusion:

Slow Cooker Chicken Creole is a delicious and easy-to-make dish that is perfect for a busy weeknight dinner. The combination of chicken, Creole seasoning, tomatoes, and bell peppers creates a flavorful and satisfying dish that the whole family will enjoy. Serve it over rice, pasta, or mashed potatoes for a complete meal.

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