Best 7 Slow Cooker Chai Tea Recipes

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Indulge in the warm and aromatic flavors of homemade chai tea with this collection of slow cooker recipes. These delightful beverages blend the richness of black tea, the warmth of spices like cinnamon, cardamom, and ginger, and the sweetness of honey or sugar. Perfect for cozy mornings, relaxing afternoons, or soothing evenings, our slow cooker chai tea recipes offer a variety of options to suit your taste preferences. From traditional Indian-style chai to unique variations like pumpkin chai and apple cinnamon chai, these recipes cater to every chai enthusiast. So, gather your ingredients, set your slow cooker, and embark on a flavorful journey into the world of chai tea.

**Recipes Included:**

* **Classic Slow Cooker Chai Tea:** Experience the timeless taste of traditional Indian chai tea, prepared with a blend of black tea, milk, spices, and sweetener.

* **Pumpkin Chai Tea:** Embrace the fall season with this delightful fusion of pumpkin puree, chai spices, and a touch of maple syrup.

* **Apple Cinnamon Chai Tea:** Indulge in the comforting flavors of apple cider, cinnamon, and a hint of nutmeg, combined with black tea and spices.

* **Vanilla Chai Tea:** Elevate your chai tea with the delicate aroma and flavor of vanilla extract, creating a smooth and creamy beverage.

* **Honey Ginger Chai Tea:** Experience the soothing properties of ginger and the natural sweetness of honey in this invigorating chai tea variation.

* **Masala Chai Tea:** Explore the authentic flavors of Indian masala chai, featuring a blend of aromatic spices like cardamom, cloves, and peppercorns.

* **Almond Milk Chai Tea:** Enjoy a dairy-free alternative with this rich and creamy chai tea prepared using almond milk instead of traditional milk.

* **Decaf Chai Tea:** Cater to caffeine-sensitive individuals with this decaffeinated version of chai tea, offering the same comforting flavors without the stimulating effects.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER CHAI TEA LATTE



Slow Cooker Chai Tea Latte image

This slow cooker chai tea latte is a cozy after dinner drink for the holidays that is caffeine-free, vegan, keto-friendly, and alcohol-free. Full of warming spices, it is so easy to make!

Provided by Denise Bustard

Categories     Drinks     Spice Blend

Time 4h10m

Number Of Ingredients 7

2 cinnamon sticks
10 green cardamom pods (broken open with the side of a knife)
40 peppercorns (roughly 1 teaspoon)
20 whole cloves
4 inches fresh ginger (sliced into rounds)
64 oz unsweetened almond milk (2 quarts, 2 946 mL cartons; see note 1)
2-4 tablespoons maple syrup (optional; note 2)

Steps:

  • Spice Sachet - Place the cinnamon sticks, cardamom pods, peppercorns, cloves and ginger slices on a square of cheesecloth. Use kitchen twine to tie it shut.
  • Add liquid - Place in a large slow cooker and add 2 cartons of unsweetened almond milk. Add in maple syrup if desired and stir.
  • Slow cook - Cook on low for 4 hours.
  • Serve - Remove the bag of spices and serve with coconut whipped cream and cinnamon

Nutrition Facts : ServingSize 1 cup, Calories 70 kcal, Carbohydrate 7 g, Protein 2 g, Fat 4 g, Sodium 241 mg, Fiber 2 g, Sugar 3 g

SLOW-COOKED CHAI TEA



Slow-Cooked Chai Tea image

A friend of my mother's brought chai tea to her house. She told us in India it is served every day. I had never had it before, but I liked it so much that I came up with a recipe to re-create it. —Patty Crouse, Warren, Pennsylvania

Provided by Taste of Home

Time 4h10m

Yield 8 servings.

Number Of Ingredients 10

6 cups water
1 cup sugar
1 cup nonfat dry milk powder
6 black tea bags
1 teaspoon ground ginger
1 teaspoon ground cinnamon
1/2 teaspoon pepper
1/2 teaspoon ground cardamom
1/2 teaspoon ground cloves
1/2 teaspoon vanilla extract

Steps:

  • Place all ingredients in a 3- or 4-qt. slow cooker. Cook, covered, on high until heated through, 3-4 hours. Discard tea bags. Serve tea warm.

Nutrition Facts : Calories 131 calories, Fat 0 fat (0 saturated fat), Cholesterol 2mg cholesterol, Sodium 48mg sodium, Carbohydrate 30g carbohydrate (30g sugars, Fiber 0 fiber), Protein 3g protein.

SLOW COOKER CHAI



Slow Cooker Chai image

Easy version of chai tea, using whole spices and sweetened condensed milk. To vary the flavor, try adding a bit of star anise, fennel, allspice, vanilla bean, or nutmeg. For a sweeter tea, stir in a bit of brown sugar.

Provided by Seneca Schurbon

Categories     World Cuisine Recipes     Asian     Indian

Time 8h20m

Yield 16

Number Of Ingredients 8

3 ½ quarts water
15 slices fresh ginger, peeled
15 green cardamom pods, split open and seeded
25 whole cloves
3 cinnamon sticks
3 whole black peppercorns
8 black tea bags
1 (14 ounce) can sweetened condensed milk

Steps:

  • Pour water into the crock of a slow cooker. Stir in the ginger, cardamom pods, cloves, cinnamon sticks, and peppercorns. Turn to High; simmer for 8 hours.
  • Steep tea bags in the hot spiced water for 5 minutes. Strain tea into a clean container. Stir in sweetened condensed milk; serve hot.

Nutrition Facts : Calories 89.5 calories, Carbohydrate 15.6 g, Cholesterol 8.3 mg, Fat 2.3 g, Fiber 1.1 g, Protein 2.2 g, SaturatedFat 1.4 g, Sodium 42 mg, Sugar 13.4 g

SLOW COOKER DIRTY CHAI LATTE



Slow Cooker Dirty Chai Latte image

Provided by Food Network

Categories     beverage

Time 6h5m

Yield 10 to 12 servings

Number Of Ingredients 7

6 cups water or milk
3/4 cup chai tea powder
Cinnamon sticks, as needed
Star anise pods, as needed
6 cups strong brewed coffee
Whipped cream, for serving
Cinnamon sticks, for garnish

Steps:

  • For the chai tea: Add the water (or milk) and chai tea powder to a slow cooker. Cook on low for 5 hours. Add some cinnamon sticks and star anise and cook for 1 hour more.
  • For the dirty chai lattes: Ladle some of the slow cooker chai into each cup of coffee. Serve with some whipped cream and a cinnamon stick for garnish.

SWEET SLOW COOKER HAM



Sweet Slow Cooker Ham image

This ham is so easy to put together and cook in a slow cooker, and with a meat thermometer you can't go wrong! The juices can be thickened with cornstarch at the end to make a glaze.

Provided by smoochthechef

Categories     Main Dish Recipes     Pork     Ham     Whole

Time 5h35m

Yield 14

Number Of Ingredients 4

1 (16 ounce) package light brown sugar, divided
1 (6 to 7 pound) bone-in picnic ham, rinsed
1 (20 ounce) can crushed pineapple
¾ cup chai tea latte concentrate (such as Tazo®)

Steps:

  • Spread about 3/4 of the brown sugar into the bottom of the crock of your slow cooker to cover completely. Place ham atop the brown sugar with the flat side facing down. Pour pineapple over the ham. Rub remaining brown sugar over the ham. Pour chai tea latte concentrate over the ham.
  • Place cover on the slow cooker and cook on Low until an instant-read thermometer inserted into the center of the ham reads at least 160 degrees F (70 degrees C), about 5 1/2 hours. Baste ham once or twice with juices while cooking.

Nutrition Facts : Calories 500.2 calories, Carbohydrate 40.1 g, Cholesterol 87.7 mg, Fat 23.8 g, Fiber 0.3 g, Protein 30.7 g, SaturatedFat 8.5 g, Sodium 1689 mg, Sugar 39.3 g

CROCK POT SPICED VANILLA CHAI TEA



Crock Pot Spiced Vanilla Chai Tea image

I drink Chai tea almost every night in place of a dessert. I usually use the pods for my coffee maker. I came up with this. I surprised my self. This is far better than any Chai tea I've had. I made it low fat. It it full of cinnamon,ginger,and vanilla flavor. That's what I love about Chai Tea. It's like drinking a dessert. I...

Provided by Nor Mac

Categories     Other Desserts

Time 2h5m

Number Of Ingredients 9

10 black tea bags-string removed
7 c water
3 c skim milk low fat version,or (whole milk)
1/2 Tbsp whole cloves
1 1/2 tsp ground cinnamon
10 thin slices of ginger root,or( 1/2 teaspoon ground) i used fresh ginger
3/4 tsp nutmeg or cardamon ( i used nutmeg)
1 1/2 Tbsp real vanilla extract,,or (2 tbs vanilla powder)
1/3 c splenda sugar blend,or 1/2 cup granulated sugar(i used splenda sugar blend) you may adjust sweetness by tasting. start out with less sugar,and taste.

Steps:

  • 1. Measure the water,milk,and tea bags in to the slow cooker.Stir to combine.
  • 2. Add the rest of the ingredients,and stir. Cover slow cooker and cook on high 1 1/2 hours-2 hours.
  • 3. Pour tea through a sieve in to a large bowl, or container. Discard the tea bags,and any sediment the sieve catches. Serve hot,or refrigerate,and serve cold.
  • 4. Store in a pitcher,and keep refrigerated for up to 3-4 days. Reheat in microwave to serve hot,or add ice for Iced Chai tea. This is delicious!!

CROCK-POT CHAI TEA



Crock-Pot Chai Tea image

A chai tea recipe that is made in the crockpot. Found online at familycrockpotrecipes.com and storing it here for safe-keeping. I have not tried this yet,

Provided by Karabea

Categories     Beverages

Time 2h

Yield 4-8 serving(s)

Number Of Ingredients 7

8 cups water
8 black tea bags
3/4 cup sugar
16 whole cloves
5 cinnamon sticks
8 slices fresh ginger
1 cup milk

Steps:

  • Combine water, tea, sugar, cloves, cinnamon & ginger in Crock Pot.
  • Cover; cook on High 2 to 2-1/2 hours.
  • Strain mixture; discard solids. Stir in milk just before serving. Serve warm or chilled.

Tips:

  • Use high-quality black tea leaves for the best flavor. Brands like Tazo, Rishi, and Harney & Sons are reliable options.
  • If you prefer a stronger chai flavor, use a higher ratio of tea leaves to water. Experiment with different ratios to find your perfect balance.
  • Add your sweetener of choice to taste. Brown sugar, honey, maple syrup, and coconut sugar are all great options.
  • For a creamy chai, use whole milk or your favorite dairy-free alternative. If you use dairy-free milk, make sure it's unsweetened.
  • If you don't have a slow cooker, you can make chai tea on the stovetop. Simply bring the water and tea leaves to a boil in a saucepan, then reduce heat to low and simmer for 10-15 minutes. Add the spices, sweetener, and milk, and heat until warmed through.

Conclusion:

With its aromatic spices and soothing warmth, chai tea is a delightful beverage enjoyed by people worldwide. Whether you prefer a classic chai or a more customized version, making chai tea in a slow cooker is a convenient and flavorful way to enjoy this comforting drink. Experiment with different tea leaves, spices, and sweeteners to create your perfect chai blend. Let the slow cooker do the work, and in a few hours, you'll have a delicious and comforting pot of chai tea to enjoy.

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