Best 2 Slow Cooker Cajun Seasoned Chicken Recipes

Tantalize your taste buds with a flavorsome journey to Louisiana with our enticing Slow Cooker Cajun Seasoned Chicken recipe. This delectable dish embodies the essence of Cajun cuisine, where bold flavors and aromatic spices dance together to create a symphony of culinary delight. Prepared effortlessly in your trusty slow cooker, succulent chicken pieces are lovingly coated in a vibrant blend of Cajun seasoning, creating a symphony of flavors that will transport you to the heart of New Orleans. Served alongside fluffy rice and a medley of colorful vegetables, this dish promises a taste of Southern charm that will leave you craving for more.

In addition to the classic Slow Cooker Cajun Seasoned Chicken recipe, our article offers a treasure trove of culinary adventures to satisfy every palate. Embark on a zesty escapade with our tantalizing Slow Cooker Lemon Pepper Chicken, where tender chicken basks in a vibrant marinade of lemon and pepper, resulting in a dish that bursts with citrusy freshness. For those seeking a smoky and savory indulgence, our Slow Cooker BBQ Ranch Chicken is a must-try. Succulent chicken pieces are enveloped in a rich and tangy BBQ sauce, complemented by the creamy embrace of ranch dressing, creating a harmonious balance of flavors.

For those with a hankering for international flavors, our article presents an exciting Slow Cooker Chicken Tikka Masala. This aromatic dish features tender chicken marinated in yogurt and spices, then simmered in a creamy tomato sauce infused with Indian herbs and spices, promising an explosion of exotic flavors. And for a taste of classic comfort food, our Slow Cooker Creamy Ranch Chicken and Potatoes is an absolute delight. Tender chicken and soft potatoes are enveloped in a velvety ranch sauce, resulting in a heartwarming and satisfying meal that will surely become a family favorite.

Let's cook with our recipes!

SLOW-COOKER CAJUN-SEASONED CHICKEN

Slow-Cooker Cajun-Seasoned Chicken image

Enjoy a flavorful slow cooked dinner - chicken, bacon and vegetables served over rice. Perfect if you love Cajun cuisine.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 8h15m

Yield 4

Number Of Ingredients 9

Ingredients

3 slices bacon, cut up
1/2 cup chopped green bell pepper
1/4 cup chopped onion
1/4 cup chopped celery
1 1/4 lb boneless skinless chicken thighs
2 teaspoons Cajun seasoning
1 can (14.5 oz) diced tomatoes, undrained
1 1/3 cups uncooked regular long-grain white rice
2 2/3 cups water

Steps:

In 10-inch nonstick skillet, cook bacon over medium-high heat until crisp. Add bell pepper, onion and celery; cook 2 to 3 minutes longer or until crisp-tender. With slotted spoon, spoon bacon and vegetables into 3 1/2- or 4-quart slow cooker.
Sprinkle chicken thighs with 1 teaspoon of the Cajun seasoning; place in same skillet. Cook chicken 4 to 5 minutes, turning once, until browned on both sides. Arrange chicken and any remaining drippings over vegetables in slow cooker. Pour tomatoes over chicken. Stir in remaining teaspoon Cajun seasoning.
Cover; cook on Low heat setting 8 to 9 hours.
About 30 minutes before serving time, cook rice in water as directed on package. Serve chicken and sauce over rice.

Nutrition Facts : Calories 520, Carbohydrate 59 g, Cholesterol 95 mg, Fiber 2 g, Protein 38 g, SaturatedFat 4 1/2 g, ServingSize 1 Serving, Sodium 630 mg, Sugar 4 g, TransFat 0 g

CREOLE CHICKEN THIGHS

Creole Chicken Thighs image

Cajun seasoning adds loads of flavor and spice to this easy-to-assemble meal. The slow cooker does the work so you don't have to! -Matthew Laman, Hummelstown, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 4h25m

Yield 8 servings.

Number Of Ingredients 9

Ingredients

1 can (16 ounces) red beans, rinsed and drained
1-1/2 cups uncooked converted rice (not instant)
2 medium tomatoes, chopped
1 medium green pepper, chopped
2 tablespoons minced fresh parsley
3-1/4 cups reduced-sodium chicken broth
1-1/2 teaspoons plus 2 tablespoons Cajun seasoning, divided
8 bone-in chicken thighs (about 3 pounds), skin removed
1 tablespoon canola oil

Steps:

In a 6-qt. slow cooker, combine the first 6 ingredients and 1-1/2 teaspoons Cajun seasoning., Sprinkle chicken with remaining Cajun seasoning. In a large skillet, heat oil over medium heat; brown chicken, about 5 minutes per side. Place in slow cooker., Cook, covered, on low until a thermometer inserted in chicken reads at least 170°-175°, 4-5 hours (rice will be saucy).

Nutrition Facts : Calories 394 calories, Fat 12g fat (3g saturated fat), Cholesterol 87mg cholesterol, Sodium 802mg sodium, Carbohydrate 38g carbohydrate (2g sugars, Fiber 3g fiber), Protein 31g protein.

Tips:

Choose fresh, boneless, skinless chicken breasts or thighs for best results.
Don't overcrowd the slow cooker. If necessary, cook the chicken in batches.
Use a good quality Cajun seasoning blend. You can make your own or buy a store-bought brand.
Add a little bit of liquid to the slow cooker, such as chicken broth or water. This will help to prevent the chicken from drying out.
Cook the chicken on low for 6-8 hours, or on high for 3-4 hours.
Serve the chicken with your favorite sides, such as rice, potatoes, or vegetables.

Conclusion:

This slow cooker Cajun seasoned chicken is an easy and flavorful dish that is perfect for a busy weeknight meal. With just a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy dinner recipe, give this slow cooker Cajun seasoned chicken a try!