Best 6 Slow Cooker Boiled Peanuts Recipes
**Boiled peanuts, a Southern delicacy with a rich history and unique flavor, are a delightful snack or side dish that can be easily prepared in the convenience of a slow cooker.**
With just a few simple ingredients and minimal effort, you can create a batch of these savory and addictive treats that are perfect for gatherings, potlucks, or simply enjoying as a cozy snack at home. This collection of slow cooker boiled peanuts recipes offers a variety of options to suit different tastes, from classic Southern-style preparations to more adventurous variations with added spices and seasonings. Whether you prefer your boiled peanuts mild, spicy, or infused with the flavors of herbs and aromatics, you'll find a recipe here that will satisfy your cravings. So, get ready to embark on a culinary journey and discover the deliciousness of slow cooker boiled peanuts.
SLOW COOKER BOILED PEANUTS RECIPE
A slow cooker makes boiled peanuts super easy to make! A warm, salty, tender boiled peanut is the perfect snack for any occasion!
Provided by DSTR
Categories Snack
Number Of Ingredients 4
Steps:
- Rinse the peanuts in cold water and place them into the crock of the slow cooker.
- Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours.
- Discard liquid and store the peanuts in an airtight container in the refrigerator.
Nutrition Facts : Calories 431 kcal, Carbohydrate 12 g, Protein 20 g, Fat 37 g, SaturatedFat 6 g, Sodium 3171 mg, Fiber 7 g, Sugar 1 g, ServingSize 1 serving
SLOW-COOKER BOILED PEANUTS
No longer stand over a hot pot with this slow-cooker boiled peanuts recipe.
Categories boiled peanuts homemade boiled peanuts crock pot boiled peanuts crock pot recipes slow-cooker recipes
Time P1DT10m
Yield 10-12
Number Of Ingredients 4
Steps:
- In the bowl of a large slow cooker, combine peanuts, water, salt and Cajun seasoning. Cover and cook until peanuts are soft, 12 hours on high or 24 on low.
SLOW COOKER BOILED PEANUTS
Steps:
- Rinse the peanuts in cool water and place them into the crock of the slow cooker. Add the other ingredients and stir to combine. Cover and cook on low for 20 to 24 hours. Discard liquid and store in an airtight container in the refrigerator.
GEORGIA-STYLE BOILED PEANUTS
Hands down, this is the easiest way to boil peanuts
Provided by Southern Living Editors
Time 18h3m
Yield Makes 18 cups
Number Of Ingredients 2
Steps:
- Combine peanuts, salt, and 14 cups water in a tall, oval 6-quart slow cooker. Cover and cook on HIGH 18 hours or until peanuts are soft. Drain peanuts before serving or storing. Store in zip-top plastic bags in refrigerator up to 2 weeks.
SLOW-COOKER BOILED PEANUTS
My family loves boiled peanuts--and because I have a large family, they are expensive to but! This is an easy recipe, very inexpensive--and freezes well.
Provided by DONNA RIVERS
Categories Nuts
Time 12h5m
Number Of Ingredients 3
Steps:
- 1. Rinse peanuts in colander. Place in Large(family-size) slow cooker. Pour salt over peanuts. Add water to just cover peanuts. Place lid on Slow-cooker. Set on HigH.
- 2. Cook 12-15 hours--depending on how soft you like your peanuts. I fix my Late afternoon/early evening, and they are usually ready the next morning. ***You may need to add additional water during the cooking time--watch to see if too dry. Often, after cooking all night, I will set the cooker to low/keep warm, and the family will nibble on them as they choose during the day. Drain and freeze in zip lock bags, if desired.
CROCK POT BOILED PEANUTS
Make and share this Crock Pot Boiled Peanuts recipe from Food.com.
Provided by PugsAndKisses
Categories Lunch/Snacks
Time 7h10m
Yield 1 Pot
Number Of Ingredients 3
Steps:
- Wash Peanuts until water runs clear.
- Place peanuts in crock pot.
- Add salt and water; stir.
- Cook, covered, on high for 5 to 7 hours.
- Add additional water during cooking, if necessary, to keep peanuts covered.
Tips:
- Select fresh, unshelled peanuts for the best flavor and texture.
- Thoroughly rinse the peanuts to remove any dirt or debris.
- Use a slow cooker with a capacity of at least 6 quarts to accommodate the peanuts and liquid.
- Add enough water to cover the peanuts by at least 2 inches.
- Season the water with salt and other desired spices, such as garlic powder, onion powder, or cayenne pepper.
- Cook the peanuts on low for 8-10 hours or on high for 4-6 hours, or until they are tender and easily pierced with a fork.
- Drain the peanuts and discard the cooking liquid.
- Serve the peanuts hot or at room temperature, with additional salt or seasonings to taste.
Conclusion:
Slow cooker boiled peanuts are a delicious and easy-to-make snack or side dish. With just a few simple ingredients and some time, you can enjoy these flavorful and nutritious legumes. So next time you're looking for a tasty and healthy treat, give slow cooker boiled peanuts a try!
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