Pork chops are a versatile and delicious cut of meat that can be cooked in a variety of ways. Slow cooking pork chops in a flavorful BBQ sauce is a great way to achieve tender, juicy chops with a smoky, tangy flavor. This article provides three different recipes for slow cooker BBQ pork chops, each with its own unique twist. The first recipe uses a classic BBQ sauce made with ketchup, brown sugar, vinegar, and spices. The second recipe incorporates the sweetness of pineapple juice and brown sugar into the BBQ sauce, creating a sweet and tangy flavor. The third recipe uses a flavorful dry rub made with chili powder, cumin, garlic powder, and paprika, resulting in a smoky, savory chop. All three recipes are easy to follow and can be customized to your liking, making them perfect for a weeknight dinner or a special occasion.
Let's cook with our recipes!
SLOW COOKER BBQ PORK CHOPS
This is a no fuss slow cooker recipe that produces a very tender and flavorful pork chop.
Provided by Kathryn
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 4h2m
Yield 6
Number Of Ingredients 2
Steps:
- Spread a thin layer of barbeque sauce on the bottom of a slow cooker. Alternately layer pork chops with barbeque sauce, pouring the remainder of the bottle over the top of the final layer of chops.
- Cook on HIGH setting for 3 to 4 hours, or all day on LOW setting.
Nutrition Facts : Calories 544 calories, Carbohydrate 30.4 g, Cholesterol 105.6 mg, Fat 35.6 g, Fiber 0.5 g, Protein 23.2 g, SaturatedFat 12.3 g, Sodium 1019.2 mg, Sugar 21.9 g
EASIEST BBQ PORK CHOPS
This wonderful little recipe can cook itself in your slow cooker while you're at work. The chops cook up so tender! For all those non-mushroom eaters out there, puree the soup in your blender before adding it to the other ingredients.
Provided by Adam
Categories Main Dish Recipes Pork Pork Chop Recipes
Time 6h10m
Yield 6
Number Of Ingredients 5
Steps:
- Combine soup, ketchup, Worcestershire sauce, and onions in slow cooker. Add pork chops.
- Cover, and cook on Low for 6 hours.
Nutrition Facts : Calories 246.1 calories, Carbohydrate 15.3 g, Cholesterol 65 mg, Fat 8.6 g, Fiber 0.3 g, Protein 26.6 g, SaturatedFat 2.6 g, Sodium 873.8 mg, Sugar 10.8 g
BARBECUED PORK CHOP SUPPER
I start these slow cooker BBQ pork chops in the morning and enjoy a tasty supper later with no last-minute work. We just get to eat! -Jacqueline Jones, Round Lake Beach, Illinois
Provided by Taste of Home
Categories Dinner
Time 8h10m
Yield 8 servings.
Number Of Ingredients 9
Steps:
- Place potatoes and carrots in a 5-qt. slow cooker. Top with pork chops. Sprinkle with salt and pepper. In a small bowl, combine the barbecue sauce, ketchup, cola and Worcestershire sauce; pour over chops. , Cover and cook on low for 8-9 hours or until meat and vegetables are tender.
Nutrition Facts : Calories 575 calories, Fat 19g fat (7g saturated fat), Cholesterol 111mg cholesterol, Sodium 1846mg sodium, Carbohydrate 61g carbohydrate (46g sugars, Fiber 3g fiber), Protein 38g protein.
SAUCY SLOW COOKER PORK CHOPS
This is a quick and easy slow cooker recipe that always pleases my family! I suggest serving this entree with rice.
Provided by S Rodriguez
Categories Main Dish Recipes Pork Pork Chop Recipes Boneless
Time 6h25m
Yield 5
Number Of Ingredients 10
Steps:
- Heat olive oil in a large skillet over medium heat; cook pork chops in the hot oil until browned, about 5 minutes per side. Transfer browned pork chops to a slow cooker; top pork chops with onion and green peppers.
- Whisk tomato sauce, brown sugar, vinegar, Worcestershire sauce, and salt together in a bowl. Pour sauce into slow cooker, gently stirring to coat meat and vegetables.
- Cook pork chops on Low until tender, 6 to 8 hours.
- Transfer pork chops to a serving platter; tent with aluminum foil to keep warm. Whisk cornstarch into sauce until thickened; spoon sauce and vegetables over pork chops.
Nutrition Facts : Calories 320.6 calories, Carbohydrate 20.9 g, Cholesterol 59.1 mg, Fat 15.2 g, Fiber 1.8 g, Protein 24.8 g, SaturatedFat 3.7 g, Sodium 994.6 mg, Sugar 14.8 g
Tips:
- Choose the right pork chops: Bone-in pork chops are more flavorful than boneless, and they will hold up better in the slow cooker.
- Brown the pork chops before cooking: This will help to seal in the juices and give the pork chops a nice caramelized crust.
- Use a flavorful barbecue sauce: The sauce is what will give your pork chops the most flavor, so choose one that you like. You can use a store-bought sauce or make your own.
- Cook the pork chops on low heat: This will help to keep them moist and tender.
- Serve the pork chops with your favorite sides: Mashed potatoes, roasted vegetables, or a simple salad are all great options.
Conclusion:
Slow cooker BBQ pork chops are an easy and delicious meal that can be enjoyed by the whole family. With just a few simple ingredients, you can create a flavorful and tender dish that will be sure to impress your guests. So next time you're looking for a quick and easy meal, give slow cooker BBQ pork chops a try. You won't be disappointed!
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