Best 6 Slow Cooked Pizza Casserole Recipes

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Indulge in a delightful culinary journey with our slow-cooked pizza casserole, a hearty and flavorful dish that combines the best of pizza and casserole into one irresistible meal. This recipe features a crispy, golden-brown crust, a rich and tangy tomato sauce, and an abundance of melted cheese, all topped with your favorite pizza toppings. The slow-cooking process allows the flavors to meld and develop, resulting in a dish that is both comforting and satisfying. In addition to the classic pizza casserole, we also offer variations such as the vegetarian pizza casserole, loaded with fresh vegetables, and the BBQ chicken pizza casserole, featuring a smoky and tangy BBQ sauce. Whether you prefer a traditional or a more adventurous flavor profile, our slow-cooked pizza casserole recipes are sure to tantalize your taste buds and leave you craving more.

Let's cook with our recipes!

SLOW-COOKER PIZZA CASSEROLE



Slow-Cooker Pizza Casserole image

A comforting casserole with mass appeal is just what you need when cooking for a crowd. For added convenience, it stays warm in a slow cooker. -Virginia Krites, Cridersville, Ohio

Provided by Taste of Home

Categories     Dinner

Time 2h20m

Yield 14 servings.

Number Of Ingredients 8

1 package (16 ounces) rigatoni or large tube pasta
1-1/2 pounds ground beef
1 small onion, chopped
4 cups shredded part-skim mozzarella cheese
2 cans (15 ounces each) pizza sauce
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
1 package (8 ounces) sliced pepperoni
Chopped fresh basil or arugula, optional

Steps:

  • Cook pasta according to package directions. Meanwhile, in a skillet, cook beef and onion over medium heat until meat is no longer pink; drain. , Drain pasta; place in a 5-qt. slow cooker. Stir in the beef mixture, cheese, pizza sauce, soup and pepperoni. Cover and cook on low for 2-3 hours or until heated through. If desired, top with basil before serving.

Nutrition Facts : Calories 329 calories, Fat 19g fat (8g saturated fat), Cholesterol 57mg cholesterol, Sodium 885mg sodium, Carbohydrate 16g carbohydrate (5g sugars, Fiber 2g fiber), Protein 22g protein.

SLOW COOKER PIZZA CASSEROLE



Slow Cooker Pizza Casserole image

Slow cooker pizza casserole is an east crockpot recipe that is loaded with your favorite pizza flavors. Made with pasta, pepperoni, shredded mozzarella cheese, and ground beef it will be a new family favorite.

Provided by Kmac

Categories     Main Course

Number Of Ingredients 5

2 can/jar pizza sauce
Your favorite pasta (cooked al dente)
3 cups shredded mozzarella cheese
1 lb lean ground beef (browned)
pepperoni

Steps:

  • Mix 1 jar of pizza sauce with pasta and ground beef.
  • Add half of pasta mixture into the slow cooker, top with additional sauce, mozzarella cheese and pepperoni.
  • Add a second layer using remaining ingredients, pasta & ground beef, sauce, mozzarella cheese, pepperoni
  • Cook on low 1-2 hours.

SLOW-COOKED PIZZA CASSEROLE



Slow-Cooked Pizza Casserole image

A friend from church gave me the recipe for this satisfying slow-cooked casserole. It's always one of the first dishes emptied at potlucks, and it can easily be adapted to personal tastes. -Julie Sterchi, Campbellsville, Kentucky

Provided by Taste of Home

Categories     Dinner

Time 4h25m

Yield 12 servings.

Number Of Ingredients 12

3 pounds ground beef
1/2 cup chopped onion
1 jar (24 ounces) pasta sauce
2 jars (4-1/2 ounces each) sliced mushrooms, drained
1 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
Dash pepper
1 package (16 ounces) wide egg noodles, cooked and drained
2 packages (3-1/2 ounces each) sliced pepperoni
2 cups shredded cheddar cheese
2 cups shredded part-skim mozzarella cheese

Steps:

  • In a Dutch oven, brown beef and onion over medium heat until meat is no longer pink; drain. Add the spaghetti sauce, mushrooms, salt, garlic powder, oregano and pepper; heat through., Spoon half the mixture into a 5-qt. slow cooker. Top with half the noodles, pepperoni and cheeses. Repeat layers. Cover and cook on low for 4-5 hours or until cheese is melted.

Nutrition Facts : Calories 534 calories, Fat 26g fat (13g saturated fat), Cholesterol 131mg cholesterol, Sodium 1009mg sodium, Carbohydrate 36g carbohydrate (6g sugars, Fiber 3g fiber), Protein 37g protein.

SLOW COOKER PIZZA CASSEROLE RECIPE



Slow Cooker Pizza Casserole Recipe image

This slow cooker pizza casserole is a great dinner dish for feeding a family. Both kids and adults will love this tasty pizza dish.

Provided by Gus

Categories     dinner

Time 6h30m

Number Of Ingredients 7

500 g (1.1 lb) rigatoni pasta, cooked and drained
1 onion, diced
500 g (1.1 lb) ground beef
100 g (3.5 oz) pepperoni, chopped
800 g (1.8 lb) pizza sauce
1 red bell pepper, diced
4 cups mozzarella cheese, shredded

Steps:

  • In a fry pan, cook the onion, ground beef, and pepperoni until browned. Drain off any excess fluid. Lastly, mix in the pizza sauce, diced bell pepper, and put to the side.
  • Next, in a slow cooker, add a little bit of meat sauce to the bottom and then layer in the following order. Pasta, pizza sauce, cheese, and repeat until you run out of the meat sauce. Finish off with some mozzarella on top.
  • Cook on low for 6 hours.
  • Serve & Enjoy.

Nutrition Facts : ServingSize 323.0 g, Calories 492.0 kcal, Fat 25.9 g, SaturatedFat 9.7 g, TransFat 1.3 g, Cholesterol 72 mg, Sodium 1030 mg, Carbohydrate 30 g, Fiber 7 g, Sugar 6 g, Protein 34 g

SLOW COOKER PIZZA CASSEROLE



Slow Cooker Pizza Casserole image

This yummy and fillng recipe makes a full crockpot, which your whole family will enjoy! I like to add a salad and some garlic bread to complete the meal.

Provided by Aunt Paula

Categories     Meat

Time 2h20m

Yield 6-8 serving(s)

Number Of Ingredients 11

4 (14 ounce) jars pizza sauce
1 1/2 lbs ground beef, cooked and drained
1 lb sausage, cooked and drained
1 lb corkscrew macaroni, cooked and drained
2 cups shedded mozzarella cheese
2 cups freshly grated parmesan cheese
2 (4 ounce) cans mushroom stems and pieces, drained
2 (3 ounce) packages sliced pepperoni
1/2 cup finely chopped onion
1/2 cup finely chopped green bell pepper
1 garlic clove, minced

Steps:

  • Combine all indgredients in slow cooker.
  • Cover and cook on LOW for 4 hours, or on HIGH for 2 hours.

Nutrition Facts : Calories 1335.6, Fat 73.4, SaturatedFat 30.4, Cholesterol 217.2, Sodium 2844.2, Carbohydrate 90.2, Fiber 10.3, Sugar 10.3, Protein 75.2

SLOW COOKER PIZZA CASSEROLE



Slow Cooker Pizza Casserole image

Make and share this Slow Cooker Pizza Casserole recipe from Food.com.

Provided by bridgettels

Categories     One Dish Meal

Time 2h10m

Yield 6 , 6 serving(s)

Number Of Ingredients 11

4 (14 ounce) jars pizza sauce
1 1/2 lbs ground beef, cooked and drained
1 lb sausage, cooked and drained
1 lb corkscrew macaroni, cooked and drained
2 cups shredded mozzarella cheese
2 cups freshly grated parmesan cheese
mushroom stems and pieces, drained
sliced pepperoni
1/2 cup finely chopped onion
1/2 cup finely chopped bell pepper
1 garlic clove, minced

Steps:

  • 1. Combine all ingredients in slow cooker.
  • 2. Cover and cook on low 4 hours or on high 2 hours.

Nutrition Facts : Calories 1150, Fat 61.5, SaturatedFat 25.9, Cholesterol 182.5, Sodium 2068.9, Carbohydrate 81.4, Fiber 6.4, Sugar 15.6, Protein 63.9

Tips:

  • Using a variety of colorful vegetables in this dish not only enhances its nutritional value but also creates a visually appealing casserole. For a vibrant and flavorful experience, consider incorporating bell peppers, mushrooms, zucchini, and spinach.
  • Seasoning the ground beef mixture generously with garlic, Italian herbs, and salt and pepper is crucial for creating a rich and flavorful filling. Adjust the amount of seasonings to suit your personal preferences.
  • Using a combination of mozzarella and parmesan cheeses provides a perfect balance of gooeyness and sharp flavor. Grating the cheeses fresh ensures optimal melting and even distribution throughout the dish.
  • To achieve a crispy and golden brown crust, sprinkle some bread crumbs on top of the casserole before baking. You can also add some grated Parmesan cheese for an extra cheesy crust.
  • Covering the casserole dish with foil during baking helps to create a moist and flavorful dish. Uncover the dish for the last 10-15 minutes of baking to allow the top to brown and crisp up.

Conclusion:

This slow-cooked pizza casserole combines the flavors and textures of a classic pizza into a comforting and convenient casserole dish. With its hearty filling, cheesy topping, and customizable toppings, it's a versatile and crowd-pleasing meal that's perfect for busy weeknights or casual gatherings. The slow cooker does most of the work, making it an ideal recipe for those short on time or looking for an easy and flavorful dish. Serve this delicious pizza casserole with a side salad or your favorite bread for a complete and satisfying meal.

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