Best 3 Sloppy Ottos Recipes
**Sloppy Ottos: A Culinary Adventure for the Taste Buds**
Prepare to embark on a delightful culinary journey with Sloppy Ottos, a dish that tantalizes the taste buds with its irresistible combination of flavors and textures. Originating from the vibrant streets of Pittsburgh, Pennsylvania, Sloppy Ottos have become a beloved classic, capturing the hearts and appetites of food enthusiasts everywhere. This article presents a collection of delectable Sloppy Otto recipes, each offering a unique twist on this iconic dish. From the classic Sloppy Otto sandwich, brimming with juicy ground beef, tangy sauce, and melted cheese, to the vegetarian Sloppy Ottos, packed with hearty lentils and vegetables, this article caters to diverse dietary preferences and culinary inclinations. Whether you prefer the traditional version or crave a more innovative take, these recipes will guide you in creating a Sloppy Otto masterpiece that will leave you craving for more. So, gather your ingredients, prepare your taste buds, and get ready to indulge in the deliciousness that awaits you in the world of Sloppy Ottos.
SLOPPY OTTOS
My version of sloppy joes comes from an old family recipe. Make these sandwiches even more German by stacking everything on a pretzel bun. -Jason Koren, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 8 servings.
Number Of Ingredients 6
Steps:
- Preheat oven to 350°. In a large skillet, cook sausage over medium heat 4-6 minutes or until no longer pink, breaking into crumbles; drain. Add sauerkraut, peppers and onion; cook and stir 8-10 minutes longer or until vegetables are tender., Spoon meat mixture onto bun bottoms; place cheese over meat. Replace tops. Place on a baking sheet. Bake 4-6 minutes or until cheese is melted.
Nutrition Facts : Calories 494 calories, Fat 24g fat (7g saturated fat), Cholesterol 46mg cholesterol, Sodium 1042mg sodium, Carbohydrate 52g carbohydrate (6g sugars, Fiber 3g fiber), Protein 20g protein.
LIGHT SLOPPY OTTOS
Make and share this Light Sloppy Ottos recipe from Food.com.
Provided by cindymun
Categories Meat
Time 20m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Brown turkey with the onions. Salt and pepper to taste.
- Stir in sauerkraut and heat through.
- Just before serving, stir in sour cream, heat gently.
- Serve over 1/2 cup mashed potatoes.
Nutrition Facts : Calories 346.7, Fat 16.1, SaturatedFat 6.6, Cholesterol 111.8, Sodium 641, Carbohydrate 25.4, Fiber 2.5, Sugar 2.9, Protein 24.2
SLOPPY OTTOS (GERMAN VERSION OF SLOPPY JOES)
Because of my German heritage, I try to use the month of October to cook more German-inspired foods. When my sons were younger, they loved sauerkraut and any dish that contained it. This was a favorite of theirs and I liked that it was a one skillet, easy and tasty sandwich. I served it with German potato salad. Yum!!
Provided by ugogirl
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef with the onions. Salt and pepper to taste.
- Stir in desired amount of sauerkraut and heat through.
- Just before serving, stir in sour cream. Heat gently and serve on dark buns.
Nutrition Facts : Calories 121.3, Fat 11.4, SaturatedFat 6.6, Cholesterol 29.9, Sodium 164, Carbohydrate 4, Fiber 0.8, Sugar 3.1, Protein 1.5
Tips:
- Mise en Place: Before you start cooking, make sure you have all of your ingredients and equipment ready to go. This will help you stay organized and avoid any scrambling later on.
- Use Fresh Ingredients: Fresh ingredients will always yield the best results. If you can, try to use organic produce and meats whenever possible.
- Cook the Meat Thoroughly: Ground beef should be cooked to an internal temperature of 160 degrees Fahrenheit. Make sure that the meat is cooked all the way through before you add it to the sauce.
- Don't Overcrowd the Pan: When browning the meat, don't overcrowd the pan. This will prevent the meat from cooking evenly.
- Use a Good Quality Sauce: The sauce is what makes sloppy joes so delicious. Be sure to use a sauce that you enjoy the taste of.
- Serve on Buttered Buns: Sloppy joes are traditionally served on buttered buns. This helps to soak up the sauce and make the sandwich even more delicious.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and always a crowd-pleaser. With a few simple ingredients, you can create a delicious and satisfying meal that the whole family will love. So next time you're looking for a quick and easy meal, give sloppy joes a try!
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