Best 5 Sloppy Joes Mojito Alcoholic Beverage Recipes
Indulge in a culinary journey that harmoniously blends the zesty flavors of a classic Sloppy Joe with the refreshing allure of a Mojito. This unique combination offers a tantalizing twist on two beloved dishes, promising an unforgettable dining experience.
Embark on a culinary adventure with our curated selection of Sloppy Joe recipes, each offering a distinct twist on this American comfort food staple. From the classic ground beef Sloppy Joes, bursting with savory flavors, to the vegetarian Sloppy Joes, brimming with colorful vegetables and a meatless twist, our recipes cater to diverse preferences. And for a tropical twist, try the Hawaiian Sloppy Joes, where sweet pineapple and tangy teriyaki sauce create a harmonious blend of flavors.
Complement your Sloppy Joe feast with our Mojito recipe, a refreshing fusion of zesty lime, invigorating mint, and a splash of rum that will transport your taste buds to a Caribbean paradise. For a non-alcoholic variation, the Virgin Mojito offers a delightful blend of flavors without the alcohol, making it a perfect choice for all ages.
Whether you're hosting a casual get-together or a special occasion, our Sloppy Joe and Mojito recipes will tantalize your taste buds and create lasting memories. So, gather your ingredients, put on your apron, and embark on a culinary journey that promises satisfaction with every bite and sip.
SLOPPY JOE'S MOJITO
Categories Rum Alcoholic Cocktail Party Cinco de Mayo Backyard BBQ Mint Summer Gourmet Drink
Yield Serves 1
Number Of Ingredients 5
Steps:
- Squeeze juice from both lime halves into a 12-ounce highball glass, then add lime halves. Add mint and sugar and crush mint with back of a spoon until sugar is dissolved. Add rum and stir. Add ice, then top off drink with sparkling water and stir well.
MOJITO
The Mojito might be the perfect cocktail. With mint, simple syrup and white rum, the classic Mojito is easy to make and always refreshing.
Provided by Liquor.com
Time 3m
Number Of Ingredients 7
Steps:
- Lightly muddle the mint with the simple syrup in a shaker.
- Add the rum, lime juice and ice, and give it a brief shake, then strain into a highball glass over fresh ice. Alternatively, you can use pebble ice instead and gently swizzle it all together.
- Top with the club soda.
- Garnish with a mint sprig and lime wheel.
Nutrition Facts : Calories 215 kcal, Carbohydrate 27 g, Cholesterol 0 mg, Fiber 4 g, Protein 1 g, SaturatedFat 0 g, Sodium 6 mg, Sugar 12 g, Fat 0 g, UnsaturatedFat 0 g
THE BEST SLOPPY JOES
This is weeknight comfort food at its finest. We created a homemade sauce that is tangy and flavorful but also quick and easy. We used both ketchup and canned tomato sauce for lots of tomato-y zip and just a touch of brown sugar for a bit of sweetness and slight caramel finish. Green bell pepper is a key addition; it really enhances the other ingredients, elevating the flavor profile into the realm of a true sloppy joe.
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 to 6 sandwiches
Number Of Ingredients 15
Steps:
- Melt the butter in a large skillet over medium-high heat. Add the onions and peppers and cook, stirring occasionally, until softened and starting to caramelize in some spots, 6 to 7 minutes. Add the garlic and cook, stirring, until fragrant, about 1 minute. Stir in the beef and cook, breaking up the meat with a wooden spoon or spatula, until it is browned, no longer pink in the middle and cooked through, 7 to 8 minutes.
- Stir in the tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, red wine vinegar, paprika, cayenne pepper, 1 teaspoon salt and a generous amount of black pepper and simmer, stirring occasionally, until thickened and heated through, 5 to 6 minutes. Spoon the meat onto the toasted buns.
SLOPPY JOE'S MOJITO (ALCOHOLIC BEVERAGE)
This recipe comes from a 1940's issue of Gourmet Magazine. Made famous in all those glamorous movies of the era, highballs were justly popular in the '40s. But, for more exotic fun, lots of Americans were heading down to Cuba, home of the Mojito. This recipe came from Sloppy Joe's Bar, in Havana.
Provided by Bev I Am
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 5
Steps:
- Squeeze juice from both lime halves into a 12-ounce highball glass, then add lime halves.
- Add mint and sugar and crush mint with back of a spoon until sugar is dissolved.
- Add rum and stir.
- Add ice, then top off drink with sparkling water and stir well.
CLASSIC HOMEMADE SLOPPY JOES
My mother-in-law created this recipe in the early 1950s. Our family likes these classic sloppy joes best served with pickles and potato chips.-Sharon McKee, Denton, Texas
Provided by Taste of Home
Categories Lunch
Time 1h15m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- In a Dutch oven, cook beef and green pepper over medium heat until meat is no longer pink; drain. Stir in the tomatoes, tomato sauce, tomato paste and seasonings. Bring to a boil. Reduce heat; cover and cook over low heat for 30 minutes., Uncover; cook 30-40 minutes longer or until thickened. Discard bay leaves. Serve 1/2 cup of meat mixture on each bun.
Nutrition Facts :
Tips:
- Choose the right ground beef. For the best results, use a ground beef that is at least 80% lean. This will help to prevent the sloppy joes from becoming too greasy.
- Brown the ground beef thoroughly. This will help to develop the flavor of the meat and prevent it from becoming tough.
- Use a flavorful sauce. The sauce is what really makes sloppy joes special. Be sure to use a sauce that you enjoy the taste of.
- Add some vegetables. Vegetables add flavor, texture, and nutrients to sloppy joes. Some good options include onions, peppers, and celery.
- Serve sloppy joes on a sturdy bun. A sturdy bun will help to hold up the sloppy joe filling.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and always a hit with a crowd. With a few simple tips, you can make the best sloppy joes ever. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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