Best 4 Sloppy Joe Under A Bun Recipes
Sloppy Joes are a classic American comfort food, perfect for a quick and easy weeknight meal. This versatile dish can be made with ground beef, turkey, or even lentils, and is typically served on a hamburger bun with your favorite toppings. In this article, we'll share three delicious Sloppy Joe recipes that are sure to satisfy your cravings. Our first recipe is a classic Sloppy Joe made with ground beef, tangy tomato sauce, and a blend of spices. Our second recipe is a healthier version made with ground turkey, black beans, and a flavorful salsa. And our third recipe is a vegetarian Sloppy Joe made with lentils, mushrooms, and a rich tomato sauce. All three recipes are easy to make and can be customized to your liking. So grab your apron and let's get cooking!
Let's cook with our recipes!
SLOPPY JOE UNDER A BUN
Steps:
- In a skillet add the ground beef and shallot and season with salt and pepper. Cook until no longer pink. Drain any grease. Add the ketchup, mustard, brown sugar, and Worcestershire sauce. Mix well.
- Preheat oven 400 degrease. Spray a 13x9 pan and add the beef to the bottom. Top with the cheese.
- Mix the bisquick, eggs and milk together. Spread over the cheese. Bake for about 25 minutes until golden. Cut into squares and serve.
THE BEST SLOPPY JOE RECIPE
The BEST recipe for a homemade Sloppy Joe! Ground beef in a hearty tomato sauce on toasted hamburger buns. The perfect recipe for lunch or dinner.
Provided by Valentina Ablaev
Categories Easy
Time 30m
Number Of Ingredients 13
Steps:
- Finely chop the onion. Seed and finely dice the green pepper.
- In a bowl, combine the Worcestershire sauce, mustard, water, brown sugar, and tomato sauce.
- Place a large skillet or dutch oven over medium/high heat. Add olive oil and ground beef. Saute the beef for about 5 minutes until cooked through and longer pink, breaking it up with a spatula. Season with salt and pepper and add in the diced peppers and onion. Cook another 5 minutes until the veggies are tender and beef is browned.
- Add the minced garlic and saute 30 seconds until fragrant, stirring constantly. Add in the sauce and bring to a light boil. Reduce heat to low and simmer uncovered for about 10 minutes. Season to taste with salt and pepper and serve on toasted buns for Sloppy Joe Sandwiches.
Nutrition Facts : Calories 365 kcal, Carbohydrate 35 g, Protein 31 g, Fat 11 g, SaturatedFat 3 g, TransFat 1 g, Cholesterol 70 mg, Sodium 1197 mg, Fiber 3 g, Sugar 12 g, UnsaturatedFat 6 g, ServingSize 1 serving
SLOPPY JOES II
This is the recipe my mother used for sloppy joes and it always gets compliments!
Provided by Tamara
Categories Main Dish Recipes Sandwich Recipes Sloppy Joe Recipes
Time 40m
Yield 6
Number Of Ingredients 9
Steps:
- In a medium skillet over medium heat, brown the ground beef, onion, and green pepper; drain off liquids.
- Stir in the garlic powder, mustard, ketchup, and brown sugar; mix thoroughly. Reduce heat, and simmer for 30 minutes. Season with salt and pepper.
Nutrition Facts : Calories 188.8 calories, Carbohydrate 11.2 g, Cholesterol 49.6 mg, Fat 9.4 g, Fiber 0.4 g, Protein 15.1 g, SaturatedFat 3.6 g, Sodium 416.3 mg, Sugar 9.6 g
SLOPPY JOE UNDER A BUN
Not so sloppy but very yummy!
Provided by judy williams
Categories Beef
Time 40m
Number Of Ingredients 17
Steps:
- 1. Brown ground beef with onion and pepper.
- 2. Stir in remaining Sloppy joe ingredients. Pour into sprayed 13"x9" pan. Sprinkle with cheese.
- 3. Combine Bisquick,eggs and milk just until mixed. Pour over cheese. Bake at 400 for 25 minutes or until golden brown.
Tips for Making Sloppy Joes:
- Choose high-quality ground beef: Opt for lean ground beef (80/20 or 90/10) to ensure a juicy and flavorful filling.
- Sauté the vegetables: Sautéing the bell peppers and onions until softened adds a layer of sweetness and depth of flavor to the sloppy joe mixture.
- Use a flavorful sauce base: The combination of ketchup, Worcestershire sauce, brown sugar, and spices creates a tangy and slightly sweet sauce that perfectly complements the ground beef.
- Season well: Don't be shy with the seasonings. A generous amount of garlic powder, onion powder, paprika, and salt and pepper will enhance the overall flavor of the sloppy joe mixture.
- Simmer until thickened: Allow the sloppy joe mixture to simmer for at least 15 minutes, or until the sauce has thickened and the flavors have had a chance to meld together.
- Serve on toasted buns: Toasted buns provide a sturdy base for the sloppy joe mixture and help to absorb the flavorful sauce.
Conclusion:
Sloppy joes are a classic American comfort food that can be enjoyed by people of all ages. With their combination of juicy ground beef, flavorful sauce, and soft toasted buns, sloppy joes are a guaranteed crowd-pleaser. Whether you're hosting a casual gathering or simply looking for a quick and easy weeknight meal, these sloppy joes under a bun are sure to satisfy your cravings.
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