Indulge in the ultimate comfort food experience with our remarkable Sloppy Joe Supreme recipe. This tantalizing dish is a symphony of flavors, textures, and pure culinary delight. Picture tender, juicy ground beef smothered in a rich, tangy sauce, nestled between two halves of a soft, fluffy bun. Each bite is an explosion of savory goodness, with hints of sweetness and a touch of spice. But that's not all; this recipe also includes three additional variations to cater to various tastes and preferences. From the classic Sloppy Joe to the zesty Sloppy Joe with Chipotle Peppers, and the vegetarian-friendly Sloppy Lentil Joe, there's something for everyone. Get ready to embark on a culinary journey that will leave you satisfied and craving more.
Here are our top 2 tried and tested recipes!
SLOPPY JOE SUPREME
Weeknight easy! Classic sloppy joes in a skillet; no need for buns.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
- In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot. Pour Bisquick® mixture over top.
- Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.
Nutrition Facts : Calories 370, Carbohydrate 21 g, Cholesterol 110 mg, Fat 1, Fiber 1 g, Protein 23 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 1170 mg, Sugar 8 g, TransFat 1 g
SLOPPY JOE SUPREME (LIGHTER RECIPE)
Bisquick Heart Smart® recipe! Sloppy joes come in an easy cheesy skillet bake.
Provided by Betty Crocker Kitchens
Categories Entree
Time 45m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. In small bowl, stir together Bisquick® mix, 1 cup of the cheese, the water and egg; set aside.
- In ovenproof 10-inch skillet, cook beef over medium heat about 8 minutes, stirring occasionally, until brown; drain. Stir in ketchup, salt and tomato sauce. Heat over medium-high heat, stirring occasionally, until hot.
- Pour Bisquick mixture over top. Bake 25 to 30 minutes or until golden brown. Sprinkle with remaining 1/2 cup cheese.
Nutrition Facts : Calories 280, Carbohydrate 22 g, Cholesterol 90 mg, Fiber 0 g, Protein 25 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 1100 mg, Sugar 8 g, TransFat 0 g
Tips:
- Choose high-quality ground beef for the best flavor.
- Don't overcook the beef, or it will become tough.
- Use a variety of vegetables to add flavor and texture to the sloppy joes.
- Simmer the sloppy joe sauce for at least 30 minutes to allow the flavors to meld.
- Serve the sloppy joes on toasted buns with your favorite toppings.
- If you're making sloppy joes ahead of time, let them cool completely before storing them in the refrigerator for up to 3 days.
- You can also freeze sloppy joes for up to 3 months. To reheat, thaw the sloppy joes in the refrigerator overnight or at room temperature for several hours. Then, heat them in a saucepan over low heat until warmed through.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and loved by people of all ages. With a few simple ingredients and a little bit of time, you can create a delicious and satisfying meal that the whole family will enjoy. So next time you're looking for a quick and easy weeknight dinner, give sloppy joes a try.
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