Best 4 Sloppy Joe Pasta Recipes
**Sloppy Joe Pasta: A Dish to Satisfy Hearty Cravings**
Indulge in a delightful culinary creation that harmoniously blends the classic flavors of sloppy joes with the comforting warmth of pasta. This dish promises a tantalizing symphony of sweet, tangy, and savory notes, sure to captivate your taste buds from the first bite. Dive into a hearty and flavorful experience with our carefully curated selection of sloppy joe pasta recipes. From classic and straightforward preparations to unique and innovative twists, we have something to suit every palate and preference. Get ready to embark on a culinary journey that will leave you craving for more.
**Recipes Included:**
1. **Classic Sloppy Joe Pasta:** This recipe stays true to the traditional sloppy joe flavors, using ground beef, onion, green bell pepper, and a tangy sauce made from ketchup, mustard, and Worcestershire sauce. Combined with tender pasta, it's a nostalgic dish that brings comfort and familiarity to your dinner table.
2. **Loaded Sloppy Joe Pasta:** For those who love a fully loaded experience, this recipe takes the classic sloppy joes to the next level. Along with the ground beef and traditional sauce, it incorporates a medley of vegetables like corn, black beans, and bell peppers. The result is a vibrant and flavorful dish that's packed with texture and nutrition.
3. **One-Pot Sloppy Joe Pasta:** Short on time but craving a satisfying meal? Look no further than this one-pot version of sloppy joe pasta. It streamlines the cooking process by using a single pot for both the sauce and the pasta. With minimal cleanup and maximum flavor, this recipe is perfect for busy weeknights or casual gatherings.
4. **Slow Cooker Sloppy Joe Pasta:** If you prefer a hands-off approach, the slow cooker is your ally. This recipe allows you to effortlessly create tender and flavorful sloppy joe pasta with minimal effort. Simply toss all the ingredients into the slow cooker and let it work its magic while you go about your day. Dinner will be ready and waiting when you return home.
5. **Turkey Sloppy Joe Pasta:** For a healthier take on the classic dish, this recipe swaps ground beef for ground turkey. Leaner and lower in saturated fat, ground turkey provides a healthier alternative without compromising on taste. Combined with the tangy sauce and pasta, it's a delicious and guilt-free meal option.
6. **Vegetarian Sloppy Joe Pasta:** This recipe caters to vegetarians and vegans alike, using plant-based protein sources like lentils and black beans instead of ground beef. The result is a hearty and flavorful dish that's packed with protein and fiber. Topped with a tangy tomato sauce and served over pasta, it's a satisfying and nutritious meal that everyone can enjoy.
With this diverse collection of sloppy joe pasta recipes, you'll have a go-to dish for every occasion. From quick and easy weeknight dinners to hearty and comforting weekend meals, there's something for every taste and dietary preference. So gather your ingredients, fire up the stove or slow cooker, and get ready to savor the deliciousness that awaits.
SLOPPY JOE PASTA
Since I found this quick-to-fix recipe a few years ago, it's become a regular part of my menu plans. Everyone loves the combination of sloppy joe ingredients, shell pasta and cheddar cheese. -Lynne Leih, Idyllwild, California
Provided by Taste of Home
Categories Dinner
Time 50m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- In a Dutch oven, cook beef over medium heat until no longer pink, breaking it into crumbles; drain. Stir in the sloppy joe mix, water, tomato sauce and tomato paste; heat through. Remove from the heat; stir in pasta. , Spoon half the mixture into a greased 2-1/2-qt. baking dish. Top with cottage cheese and remaining pasta mixture. Sprinkle with cheddar cheese. , Bake, uncovered, at 350° for 30-35 minutes or until bubbly and cheese is melted.
Nutrition Facts : Calories 291 calories, Fat 11g fat (6g saturated fat), Cholesterol 55mg cholesterol, Sodium 904mg sodium, Carbohydrate 24g carbohydrate (7g sugars, Fiber 2g fiber), Protein 23g protein.
SLOPPY JOE PASTA SKILLET DINNER
I had some leftovers from Recipe#146372 and I didn't want to make anymore Sloppy Joes,so I came up with this. For the pasta I used elbow macaroni,but feel free to use what you have on hand.And for the meat,use what ever you have leftover from any Sloppy Joe recipe.I suggest using the mild Ro-Tel,the original might be to hot for the kiddos :). Submitted to "ZAAR" on January 25th,2008
Provided by Chef shapeweaver
Categories One Dish Meal
Time 30m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- In a 10 inch non-stick skillet over medium heat add water.
- When water reaches boiling point add pasta,and cook until desired doneness is reached.(I cook mine al dente').
- Drain and return to skillet.
- Add meat,rotel, corn and 1 cup of cheese.
- Stirring until meat is heated through and cheese is melted.
- Sprinkle remaining cheese on top and serve.
Nutrition Facts : Calories 260, Fat 10.6, SaturatedFat 6.4, Cholesterol 34.6, Sodium 566.1, Carbohydrate 30.2, Fiber 1.6, Sugar 2, Protein 11.9
SLOPPY JOE PASTA CASSEROLE
My DH and I enjoy comfort food and found it in this recipe taken from Company's Coming Cookbook "Beef Today". Though not overly fond of pasta, hubby asks for seconds when this is served.
Provided by Nova Scotia Cook
Categories Meat
Time 1h5m
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Cook the pasta according to package directions.
- Drain and keep in cold water.
- Scramble fry the beef in a non-stick skillet for 5 minutes.
- Add the onion and green pepper and cook until the beef is browned and the onion is soft.
- Drain
- Add the remaining ingredients - mix well.
- Bring the mixture to a boil.
- Cover and simmer for 20 minutes.
- Add the drained pasta and spoon into a lightly sprayed 9 x 13 inch pan or a 3 quart casserole dish.
- Bake, uncovered, in a 350 degree oven for 20 minutes or until hot.
SLOPPY JOE PASTA
Recipe to try found in a pasta recipe book. It was ok, Next time we might a can of manwich instead of the dry envelope. *Note* No matter what way I type it out, Zaar consistently adds Manwich in front of Sloppy Joe Seasoning, this recipe calls for a DRY seasoning envelope, don't think Manwich makes those.
Provided by Kisha
Categories Pasta Shells
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350*.
- In a large sauce pan cook beef over medium heat until no longer pink.
- Stir in sloppy joe mix, water, tomato sauce & tomato paste.
- Bring to boil, reduce heat and simmer uncovered for 5-8 minutes; remove from heat, stir in pasta.
- Spoon half into a greased 2 1/2 quart baking dish;top with cottage cheese then add remaining pasta mixture;sprinkle with cheddar cheese.
- bake uncovered 350* for 30-35 minutes or until bubbly and cheese is melted.
Tips:
- Use high-quality ground beef: Opt for lean ground beef with a fat content of 85% or less to ensure a flavorful and juicy sloppy Joe sauce.
- Sauté the vegetables: Sautéing the onions, bell pepper, and garlic in butter adds depth of flavor to the sloppy Joe sauce.
- Use a variety of spices: The combination of Worcestershire sauce, yellow mustard, ketchup, brown sugar, and chili powder creates a classic sloppy Joe flavor. Feel free to adjust the measurements to suit your taste preferences or add additional spices like cumin, smoked paprika, or cayenne pepper for a more complex flavor profile.
- Cook the sauce until thickened: Simmer the sloppy Joe sauce for at least 15 minutes or until it reaches your desired consistency. This allows the flavors to meld together and the sauce to thicken.
- Use a sturdy pasta: Choose a sturdy pasta shape like penne, rotini, or shells that can hold up to the thick and hearty sloppy Joe sauce.
- Add cheese for extra richness: Top the sloppy Joe pasta with a sprinkle of cheddar cheese or mozzarella cheese for an extra layer of flavor and texture.
Conclusion:
This sloppy Joe pasta recipe is a quick and easy weeknight meal that's sure to satisfy the whole family. With its flavorful sloppy Joe sauce, hearty pasta, and optional cheese topping, this dish is a comforting and delicious choice for any occasion.
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