**Sloppy Joe Baked Potatoes: A Comforting and Flavorful Meal**
Indulge in the irresistible combination of sloppy Joes and baked potatoes with our collection of delectable recipes. These hearty and flavorful dishes are perfect for a quick and easy weeknight meal or a satisfying weekend lunch. Discover a variety of recipes that cater to different tastes and preferences, from classic sloppy Joes to unique variations with added ingredients like bacon, cheese, and even pineapple. Each recipe provides step-by-step instructions and helpful tips to ensure a successful culinary experience. Whether you're craving a traditional sloppy Joe baked potato or looking to explore new flavor combinations, our recipes have something for everyone. Get ready to tantalize your taste buds and enjoy the ultimate comfort food experience with our sloppy Joe baked potato recipes.
SLOPPY JOE BAKED POTATOES
Provided by Food Network Kitchen
Categories main-dish
Time 30m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Pierce the potatoes in a few places with a fork; place on a microwave-safe plate and microwave until tender, turning once, about 15 minutes. Set aside.
- Meanwhile, melt 1 tablespoon butter in a large skillet over medium heat. Add the onion, carrot and celery and cook, stirring occasionally, until the vegetables are tender, about 7 minutes. Add the turkey and 1/4 teaspoon each salt and pepper; cook, breaking up the meat with a wooden spoon, until no longer pink on the surface, about 5 minutes. Stir in the ketchup, chili sauce, 1/2 cup water, the chili powder and garlic powder; continue cooking until the meat is cooked through, 3 to 5 more minutes.
- Split the baked potatoes open lengthwise, dot with the remaining 1 tablespoon butter and gently fluff the flesh with a fork. Top with the turkey mixture and sprinkle with the cheese while still hot.
SLOPPY JOE BAKED POTATOES
These Sloppy Joe baked potatoes are from a recipe that was given to me, and I made some changes to suit my family. Quick, hearty, and easy!
Provided by Michelle Kline
Categories Main Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 13
Steps:
- Prick potatoes several times with a fork and place onto a microwave-safe plate. Microwave for 8 minutes. Turn potatoes over and microwave until tender, about 7 minutes more.
- While the potatoes are cooking, heat olive oil in a large skillet over medium heat. Add onion, bell pepper, and garlic; cook, stirring occasionally until vegetables are tender, about 7 minutes. Add ground beef, salt, and pepper. Cook, breaking up the meat with a wooden spoon, until no longer pink on the surface, about 6 minutes.
- Stir in the ketchup, chili sauce, chili powder, and garlic powder; continue cooking until the ground beef is cooked through, 3 to 5 minutes.
- Split the baked potatoes open lengthwise and gently fluff the flesh with a fork. Top with the hot beef mixture and sprinkle with Cheddar cheese.
Nutrition Facts : Calories 699.5 calories, Carbohydrate 74 g, Cholesterol 99.3 mg, Fat 31.2 g, Fiber 5.5 g, Protein 34 g, SaturatedFat 13.5 g, Sodium 1298.7 mg, Sugar 16 g
Tips:
- Use high-quality ground beef for the best flavor.
- Brown the ground beef over medium heat until it is cooked through.
- Drain the grease from the ground beef before adding it to the sauce.
- Use a variety of vegetables in the sauce, such as onions, peppers, and celery.
- Simmer the sauce for at least 30 minutes to allow the flavors to meld.
- Use large potatoes for baking.
- Prick the potatoes with a fork before baking to help them cook evenly.
- Bake the potatoes for 1 hour, or until they are soft and tender.
- Top the potatoes with the sloppy joe sauce and cheese.
- Serve the potatoes immediately.
Conclusion:
Sloppy Joe baked potatoes are a delicious and easy-to-make meal that is perfect for a weeknight dinner. They are also a great way to use up leftover sloppy joe sauce. With a few simple ingredients, you can create a hearty and satisfying meal that the whole family will enjoy.
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