Best 4 Sloppy Joe Bake Old Fashioned Recipes
Sloppy Joes, an iconic American comfort food, are a delightful blend of savory ground beef, tangy sauce, and soft buns. This versatile dish has become a staple in many households, enjoyed by both kids and adults alike. Our collection of Sloppy Joe recipes offers a range of options to suit every taste, from classic to unique and innovative variations.
Dive into the classic Sloppy Joe Bake, a nostalgic recipe that brings back childhood memories. This hearty and comforting dish features ground beef simmered in a sweet and tangy sauce, nestled between layers of soft, fluffy buns. Served hot and gooey, it's a perfect meal for a cozy family dinner.
For a healthier twist, try our Turkey Sloppy Joes. Ground turkey replaces beef, creating a leaner and healthier version without compromising on flavor. The zesty sauce, made with a blend of ketchup, mustard, and spices, adds a delightful tanginess to the dish.
If you're craving something unique, our Sloppy Joe Stuffed Bell Peppers are a creative and delicious option. Bell peppers are filled with a flavorful mixture of ground beef, Sloppy Joe sauce, rice, and vegetables, then baked to perfection. These colorful and tasty bell peppers are a delightful twist on the classic Sloppy Joe.
For a fun and easy weeknight meal, our Sloppy Joe Sliders are a perfect choice. Mini slider buns are topped with a savory Sloppy Joe mixture, then baked until the cheese is melted and bubbly. These bite-sized treats are great for parties, potlucks, or a quick and satisfying snack.
Lastly, our Sloppy Joe Casserole is a hearty and comforting dish that's perfect for feeding a crowd. Layers of ground beef, Sloppy Joe sauce, pasta, and cheese are baked together until golden brown and bubbly. This casserole is a guaranteed hit at any gathering.
HOMEMADE SLOPPY JOES
Steps:
- In a large skillet over medium-high heat, brown the ground beef, onion and garlic until the meat is no longer pink. Drain.
- Whisk together the remaining ingredients to make the sauce. Add to the skillet with the beef, onion and garlic.
- Simmer uncovered over low heat for 10-15 minutes, stirring regularly, until the mixture reaches desired consistency. You can keep the skillet covered if you like the sauce "sloppier." If the sauce is too thick, gradually stir in a small amount of warm water or beef broth. If the sauce is too thin, gradually sift in a small amount of flour while stirring vigorously to thicken.
Nutrition Facts : ServingSize 1 /4 of the meat mixture, Calories 226 kcal, Carbohydrate 17 g, Protein 25 g, Fat 6 g, SaturatedFat 3 g, Cholesterol 70 mg, Sodium 1122 mg, Fiber 1 g, Sugar 14 g
SLOPPY JOE BAKE (OLD-FASHIONED)
This is based on the original Bisquick Sloppy Joe Bake that you could get in the little yellow cookbook they sent out via postal mail. I looked for it but I couldn't find it so I dug out my copy from my personal cookbook. See my other recipe for baking mix if you do not want to use Bisquick.
Provided by Johannah Gage
Categories Savory Pies
Time 1h
Yield 6-8 serving(s)
Number Of Ingredients 13
Steps:
- Heat oven to 400°F Caramelize onions in skillet with butter on medium-low until golden and translucent (not brown), adding a pinch of white sugar about halfway through. Remove from heat, pour into ungreased 13x9x2 casserole dish.
- Add beef to skillet, cook until brown, drain and rinse meat, add to casserole dish and mix well with onions, ketchup, brown sugar, mustard powder, and tomato sauce.
- In a medium bowl, stir baking mix, milk and eggs with fork until just blended (do not over mix). See my other recipe for baking mix if you don't want to use Bisquick.
- Carefully pour topping over beef -- VERY SLOWLY -- so it stays on top. Sprinkle with sesame seeds and paprika for garnish.
- Bake 20-25 minutes or until light golden brown. Cut into squares and serve. Freezes and reheats beautifully.
Nutrition Facts : Calories 499.6, Fat 25.2, SaturatedFat 9.9, Cholesterol 129.9, Sodium 1020.4, Carbohydrate 46.9, Fiber 3, Sugar 24.5, Protein 22.5
OLD FASHIONED SLOPPY JOES
Like most old fashion recipes, this sloppy joe is not super spicy but is a sweet and tangy variety. Try this recipe once and you'll throw the can sauce away for good. Old Fashion Sloppy Joe can be cooked and served immediately but is even better reheated the day after.
Provided by poorboy7325
Categories One Dish Meal
Time 50m
Yield 8-10 serving(s)
Number Of Ingredients 11
Steps:
- Brown the ground chuck and onion in a large deep skillet.
- Drain the grease from the skillet as well as possible.
- Add the green pepper to the meat and onion and continue cooking until the green pepper is soft.
- Add all the remaining ingredients and simmer for 30 minutes.
- Serve on buns.
Nutrition Facts : Calories 441, Fat 9.9, SaturatedFat 3.3, Cholesterol 55.3, Sodium 1668, Carbohydrate 67.9, Fiber 1.7, Sugar 45.1, Protein 22.6
SLOPPY JOE BAKE
Yummy sloppy joe mixture baked between crescent rolls! Very good!
Provided by LaurieJ68
Categories Main Dish Recipes Casserole Recipes
Time 35m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking dish with cooking spray.
- Cook and stir the ground beef in a skillet over medium heat, breaking it up as it cooks, until the meat is no longer pink, about 10 minutes. Drain off any excess fat, and mix the sloppy joe sauce into the cooked meat.
- Unroll a can of crescent rolls, and pinch the triangles together to form a single sheet of dough. Lay the dough into the bottom of the prepared baking dish. Spread the meat and sauce mixture in an even layer over the dough, and sprinkle the Cheddar cheese over the meat mixture. Unroll the second can of rolls, pinch the triangles together to make a single sheet of dough as before, and place the dough over the cheese.
- Bake the casserole in the preheated oven until the top sheet of dough is golden brown, 15 to 20 minutes.
Nutrition Facts : Calories 393.9 calories, Carbohydrate 30.2 g, Cholesterol 52 mg, Fat 20.7 g, Fiber 0.6 g, Protein 18.9 g, SaturatedFat 7.7 g, Sodium 832.5 mg, Sugar 8.4 g
Tips:
- Use a variety of ground meats to create a flavorful sloppy joe filling. Ground beef, pork, and turkey are all great options.
- Add some diced vegetables to the filling for extra nutrition and flavor. Onions, celery, and bell peppers are all good choices.
- Season the filling generously with salt, pepper, and garlic powder. You can also add other spices, such as chili powder, cumin, or smoked paprika, to taste.
- Use a thick and hearty bread for the sloppy joe buns. Hamburger buns, hoagie rolls, or slider buns are all good options.
- Toast the buns before serving to make them crispy and golden brown.
- Serve the sloppy joes with your favorite toppings, such as shredded cheese, diced tomatoes, or sliced pickles.
Conclusion:
Sloppy joes are a classic American comfort food that is easy to make and loved by people of all ages. With a few simple tips, you can make the best sloppy joes that will be the hit of your next party or gathering. So next time you're looking for a quick and easy meal, give sloppy joes a try. You won't be disappointed!
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