Best 7 Sloppy Janes Healthy Sloppy Joes Recipes

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Sloppy Janes, a delightful plant-based rendition of the classic Sloppy Joes, offer a healthier and equally satisfying twist. This recipe uses wholesome ingredients, including crumbled tofu as a meat substitute, for a protein-packed meal. The tangy and flavorful sauce, made from scratch with pantry staples like tomato sauce, vegetable broth, and a blend of spices, adds a delectable dimension to the dish. Served on toasted whole-wheat buns and topped with crisp shredded purple cabbage and creamy avocado, Sloppy Janes make for a delicious and nutritious lunch or dinner option.

In addition to the main Sloppy Janes recipe, the article also includes two variations to cater to different dietary preferences and add more variety to your meals. The Lentil Sloppy Janes introduce the goodness of lentils, an excellent source of protein and fiber, while the BBQ Tempeh Sloppy Janes offer a smoky and savory twist with the addition of tempeh, a fermented soybean product. Both variations feature their unique blend of spices and sauces, creating distinct flavor profiles that are sure to please every palate.

With its detailed instructions, insightful tips, and vibrant photographs, this article provides all the necessary guidance to prepare these delectable Sloppy Janes recipes. Whether you're following a plant-based diet, seeking healthier alternatives, or simply craving a comforting and flavorful meal, these Sloppy Janes are an excellent choice that won't disappoint. So, gather your ingredients, fire up your stove, and embark on a culinary journey towards a healthier, yet equally satisfying, version of the classic Sloppy Joes.

Check out the recipes below so you can choose the best recipe for yourself!

HEALTHIER SLOPPY JOES II



Healthier Sloppy Joes II image

This healthier version of sloppy joes includes more veggies and real garlic. Be sure to serve on whole wheat buns!

Provided by MakeItHealthy

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 40m

Yield 6

Number Of Ingredients 9

1 pound lean ground beef
¼ cup chopped onion
¼ cup chopped green bell pepper
2 carrots, finely chopped
2 cloves garlic, minced
1 teaspoon prepared yellow mustard
¾ cup ketchup
1 tablespoon brown sugar
salt and ground black pepper to taste

Steps:

  • Heat skillet over medium-high heat; cook and stir beef, onion, green bell pepper, carrots, and garlic until beef is browned, about 10 minutes. Drain off liquids.
  • Stir in mustard, ketchup, and brown sugar and mix thoroughly. Reduce heat to low and simmer until sauce has thickened, about 30 minutes. Season with salt and pepper.

Nutrition Facts : Calories 251.8 calories, Carbohydrate 13 g, Cholesterol 56.8 mg, Fat 15.8 g, Fiber 0.9 g, Protein 14.3 g, SaturatedFat 6.3 g, Sodium 411.4 mg, Sugar 10.4 g

SLOPPY JANES / HEALTHY SLOPPY JOES



Sloppy Janes / Healthy Sloppy Joes image

Make and share this Sloppy Janes / Healthy Sloppy Joes recipe from Food.com.

Provided by TattooedMamaof2

Categories     Lunch/Snacks

Time 20m

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup onion, chopped
1 garlic clove, minced
10 ounces ground turkey
1/2 cup canned black beans, rinsed
1 cup tomato puree
1 tablespoon cider vinegar
1 teaspoon chili powder
1/4 teaspoon mustard powder
8 whole wheat dinner rolls

Steps:

  • Lightly coat a medium skillet with cooking spray and heat over medium-high. Add onion and garlic and cook until onion softens, about 5 minutes.
  • Add ground turkey and cook, stirring to break up the meat. Cook until no longer pink, about 5 minutes.
  • Stir in remaining ingredients (except dinner rolls!). Cook until bubbly and slightly thickened. Divide evenly over dinner rolls and serve hot.

SLOPPY JANES



Sloppy Janes image

Provided by Food Network

Categories     main-dish

Time 35m

Yield 5 servings

Number Of Ingredients 12

1 pound raw lean ground turkey
1 teaspoon steak seasoning blend, dry
1/8 teaspoon salt
1/2 cup chopped onion
1/2 cup chopped red bell pepper
1 tablespoon Worcestershire sauce
1 tablespoon red wine vinegar
1 cup canned tomato sauce
3/4 cup canned no-salt-added tomato sauce
2 tablespoons tomato paste
1 1/2 tablespoons granulated sugar
5 small hamburger buns (light, if available)

Steps:

  • Spray a large skillet with nonstick spray and bring it to medium-high heat on the stove. Add turkey and sprinkle with steak seasoning and salt. Cook and crumble until it's mostly cooked, about 8 minutes.
  • Reduce the heat to medium. Add onion, bell pepper, Worcestershire sauce, and vinegar. Mix it well and continue to cook and crumble until the meat is fully cooked, about 5 minutes.
  • Reduce the heat to low. Add tomato sauces, tomato paste, and sugar. Stir well. Stirring occasionally, cook until it's hot, about 5 minutes.
  • Toast the buns, if desired. Evenly distribute the mixture among the bottom buns and then finish off with the tops of the buns. Enjoy!

SLOPPY JANE SLIDERS



Sloppy Jane Sliders image

Provided by Kelsey Nixon

Categories     appetizer

Time 50m

Yield 8 to 10 servings

Number Of Ingredients 17

3 tablespoons extra-virgin olive oil
3 pounds ground turkey
1 tablespoon garlic powder
1 tablespoon onion powder
1 tablespoon smoked paprika
Kosher salt and cracked black pepper
5 cloves garlic, grated
2 green bell peppers, chopped
1 large onion, chopped
One 28-ounce can crushed tomatoes
One 14-ounce can tomato puree
1 cup ketchup
1/4 cup packed light brown sugar
3 tablespoons Dijon mustard
2 tablespoons apple cider vinegar
2 tablespoons Worcestershire sauce
24 small potato rolls, lightly toasted

Steps:

  • In a very large skillet set over medium-high heat, heat the oil. Add the ground turkey, garlic powder, onion powder and paprika, and sprinkle with salt and pepper. Cook, breaking up the turkey with a wooden spoon, until browned through, about 5 minutes. Add the garlic, bell peppers and onions, and season with salt and pepper. Cook until the vegetables soften, about 5 minutes.
  • Add the tomatoes, tomato puree, ketchup, brown sugar, mustard, vinegar and Worcestershire sauce. Bring to a boil, reduce the heat to medium low and cook, stirring occasionally, until the sauce thickens, 10 to 15 minutes.
  • To serve, divide the meat mixture among the toasted potato rolls.

HOMEMADE SLOPPY JOES



Homemade Sloppy Joes image

I simmer a big batch of this hot and tangy sandwich filling, then freeze the extras. Just thaw and reheat it for a quick dinner. -Sandra Castillo, Janesville, Wisconsin

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 12 servings.

Number Of Ingredients 12

2 pounds ground beef
2 medium onions, chopped
2 to 3 garlic cloves, minced
2 cups ketchup
1 cup barbecue sauce
1/4 cup packed brown sugar
1/4 cup cider vinegar
2 tablespoons prepared mustard
1 teaspoon Italian seasoning
1 teaspoon onion powder
1/2 teaspoon pepper
12 hamburger buns, split

Steps:

  • In a large skillet, cook beef, onions and garlic over medium heat until the meat is no longer pink, breaking meat into crumbles; drain. Stir in ketchup, barbecue sauce, brown sugar, vinegar, mustard, Italian seasoning, onion powder and pepper. Bring to a boil. Reduce heat; simmer, uncovered, for 20 minutes. Serve on buns., Freeze option: Freeze cooled meat mixture in freezer containers. To use, partially thaw in refrigerator overnight. Heat through in a saucepan, stirring occasionally; add water if necessary.

Nutrition Facts : Calories 368 calories, Fat 11g fat (4g saturated fat), Cholesterol 47mg cholesterol, Sodium 1029mg sodium, Carbohydrate 49g carbohydrate (27g sugars, Fiber 1g fiber), Protein 18g protein.

HEALTHY SLOPPY JOES



Healthy Sloppy Joes image

This Sloppy Joe recipe is tasty, filling, and packed with veggies! It's a slightly tweaked Cooking Light recipe.

Provided by 3LittleBirds

Categories     Lunch/Snacks

Time 45m

Yield 6 serving(s)

Number Of Ingredients 18

1 teaspoon olive oil
2 cups mushrooms, chopped fine
1 cup onion, chopped fine
1/2 cup bell pepper, chopped fine
1/4 cup celery, chopped fine
1/4 cup carrot, chopped fine
2 cloves garlic, minced
8 ounces ground turkey breast
8 ounces ground round
1/4 cup ketchup
1 tablespoon red wine vinegar
1 tablespoon Worcestershire sauce
1 teaspoon dried oregano
1 (8 ounce) can no-salt-added tomato sauce
1 teaspoon sugar (optional)
salt
black pepper
hot sauce

Steps:

  • Combine ketchup and next 8 ingredients (ketchup through hot sauce), set aside.
  • Heat oil in Dutch oven over medium-high heat; add mushrooms and next 7 ingredients (mushrooms through ground round); saute 5 minutes until meat is browned, stirring to crumble.
  • Stir in ketchup mixture; bring to a boil.
  • Cover, reduce heat, and simmer 20 minutes, stirring occasionally.
  • Serve on toasted hamburger buns.

HEALTHY SLOPPY JOES WITH LENTILS



Healthy Sloppy Joes with Lentils image

This version of Sloppy Joes ups the nutrition ante by swapping the meat for lentils, and adding in extra veggies. Adjust this recipe to how you prefer your Sloppy Joes--make them sweeter with additional molasses, spicier with additional chili powder, or tangier with additional mustard. Serve warm, with your favorite rolls or buns, and top with sliced red onion and fresh spinach or lettuce, if desired.

Provided by Kim

Categories     Main Dishes     Sandwich Recipes     Sloppy Joe Recipes

Time 1h5m

Yield 6

Number Of Ingredients 21

1 tablespoon vegetable oil
1 large onion, chopped
1 large carrot, peeled and chopped
1 green bell pepper, chopped
3 cloves garlic, minced
1 ½ teaspoons chili powder
1 teaspoon ground cumin
1 teaspoon paprika
1 teaspoon onion powder
1 teaspoon garlic powder
½ teaspoon freshly ground black pepper, or to taste
4 tablespoons tomato paste
2 cups water
1 (14.5 ounce) can no-salt-added diced tomatoes
1 cup red lentils, rinsed and drained
2 tablespoons molasses, or more to taste
1 tablespoon Worcestershire sauce
1 teaspoon prepared yellow mustard
1 teaspoon apple cider vinegar
¾ teaspoon kosher salt, or to taste
6 medium hamburger buns, split

Steps:

  • Heat vegetable oil in a large skillet over medium heat. Add onion, carrot, bell pepper, and garlic. Cook, stirring frequently, until vegetables are softened, 7 to 9 minutes. Season with chili powder, cumin, paprika, onion powder, garlic powder, and black pepper. Cook and stir for 30 seconds. Mix in tomato paste, and cook another 60 seconds, stirring constantly.
  • Add water, diced tomatoes, and lentils, stirring to combine. Bring mixture to a gentle simmer, cover, reduce heat to low, and cook until lentils are tender, but not falling apart, 15 to 20 minutes.
  • Mix in molasses, Worcestershire sauce, mustard, vinegar, and salt. Cook, uncovered, an additional 10 minutes, or until mixture has thickened slightly. Taste, and adjust seasonings as needed. Allow to cool 5 minutes before serving on buns with desired toppings.

Nutrition Facts : Calories 629.1 calories, Carbohydrate 110 g, Fat 11.1 g, Fiber 11.3 g, Protein 23.1 g, SaturatedFat 2.2 g, Sodium 1235.7 mg, Sugar 10 g

Tips:

  • To make the dish healthier, use lean ground turkey or chicken instead of beef.
  • Use whole wheat buns or bread instead of white bread.
  • Add some chopped vegetables to the sauce, such as onions, peppers, or carrots.
  • Use a low-sodium tomato sauce or make your own from scratch.
  • Season the sauce to taste with herbs and spices, such as garlic, chili powder, or cumin.
  • Serve the sloppy Janes with a side of fresh fruit or salad.

Conclusion:

Sloppy Janes are a healthier and more delicious alternative to the classic sloppy Joes. They are made with lean protein, whole wheat bread, and plenty of vegetables. The sauce is also made with low-sodium tomato sauce and seasoned to taste with herbs and spices. Sloppy Janes are a great meal for a busy weeknight or a fun party dish.

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