Best 2 Sloppy Giuseppes Recipes
**Sloppy Giuseppes: A Journey into Italian-American Culinary Delights**
Get ready to embark on a culinary adventure with Sloppy Giuseppes, a hearty and flavorful dish that seamlessly blends Italian and American influences. This iconic creation is a symphony of juicy ground beef, aromatic spices, tangy tomato sauce, and melted cheese, all wrapped in a soft and fluffy bun. But that's not all! This article offers a diverse collection of recipes that cater to different tastes and preferences. From the classic Sloppy Giuseppe to a vegetarian-friendly version and even a mouthwatering Sloppy Giuseppe casserole, there's something for everyone. Prepare to indulge in a delectable feast that will leave you craving for more.
**Recipes Included in the Article:**
1. **Classic Sloppy Giuseppe:** Experience the original magic of Sloppy Giuseppes with this tried-and-true recipe. Ground beef is simmered in a rich tomato sauce, seasoned with a blend of Italian herbs and spices, and topped with a generous helping of melted cheese. Served on a toasted bun, this classic dish is a surefire hit.
2. **Sloppy Giuseppe Casserole:** Elevate your mealtime with this comforting and hearty casserole. Layers of ground beef, tomato sauce, pasta, and cheese are baked to perfection, creating a delightful union of flavors and textures. This casserole is perfect for feeding a crowd or enjoying as a cozy weeknight dinner.
3. **Vegetarian Sloppy Giuseppe:** Indulge in a meatless version of this beloved dish without compromising on taste. Plant-based ground "beef" is sautéed with vegetables and simmered in a flavorful tomato sauce. Topped with melted cheese and nestled in a soft bun, this vegetarian Sloppy Giuseppe is a satisfying alternative that will delight both vegetarians and meat-lovers alike.
4. **Sloppy Giuseppe Sliders:** Craving a fun and easy appetizer or party snack? Look no further than these irresistible Sloppy Giuseppe sliders. Miniaturized versions of the classic Sloppy Giuseppe are served on slider buns, making them perfect for finger food or a buffet spread.
5. **Sloppy Giuseppe Stuffed Peppers:** Add a touch of creativity to your meal with these stuffed bell peppers. Hollowed-out bell peppers are filled with a savory mixture of ground beef, tomato sauce, rice, and cheese, then baked until tender. This dish combines the flavors of Sloppy Giuseppes with the wholesome goodness of stuffed peppers.
Prepare to tantalize your taste buds and embark on a culinary journey with these delectable Sloppy Giuseppe recipes. Whether you're a fan of the classic dish, a vegetarian seeking a meatless alternative, or simply craving a hearty and comforting meal, this article has something for everyone. So, gather your ingredients, heat up your kitchen, and get ready to create a feast that will satisfy your cravings and leave you wanting more.
SLOPPY GIUSEPPES
Italian style sloppy joes that I saw on Easy Entertaining with Michael Chiarello today. The CA chili powder is a sweet powder.
Provided by Charlotte J
Categories Lunch/Snacks
Time 40m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- In a large bowl, mix together the sausage, fennel seed, chili powders, and salt and pepper, to taste.
- In a large skillet over medium heat cook the sausage mixture until browned.
- Remove it from the pan and set aside; drain off all but 1 tablespoon of the fat from the skillet.
- Return the SKILLET to medium heat and add the onions and garlic.
- Cook until the onions are soft, stirring often, about 5 minutes.
- Add the red wine, then stir in the tomato paste, pureed tomatoes, and dried oregano.
- Bring the mixture to a boil and add the cooked sausage.
- Turn the heat down and simmer for about 15 minutes.
- Taste and adjust seasoning with salt and pepper.
- If mixture is too thick, thin it with a little broth or water.
SLOPPY GIUSEPPES (ITALIAN SLOPPY JOES) - MW
One day I wanted to make sloppy joes to take to work for a potluck, but didn't want to use canned "sloppy joe sauce" so I decided to make my own joes. I had ground beef and Italian sausage in the freezer and added a few other things and this recipe was born. My co-workers (and my hubby) raved over it. Bonus: if you have...
Provided by Hope Wasylenki
Categories Beef
Time 4h30m
Number Of Ingredients 8
Steps:
- 1. Brown beef and sausage in a large skillet, drain grease. (Might have to cook this in 2 batches).
- 2. Put cooked meat into slow cooker liner, add pepper mix (break any really large pieces into smaller ones), garlic, mushrooms, bay leaves, tomatoes and pasta sauce.
- 3. Cook at high for 4 - 5 hours or on low for 7-9 hours. My preferred method is a combination of 2 hours on high and 3 hours on low.
- 4. Stir in tomato paste about 90 minutes prior to when timer is to go off. If your joe mixture seems a bit thin, turn cooker to high and leave lid off for about 30 minutes.
- 5. NOTES: I make this a couple times a year for potlucks at work, but sometimes it's just for us as my hubby loves to have this with cooked shells as a hearty meat sauce. We don't call them leftovers, they're "re-overs" since I try to do something different the 2nd time. We also think it tastes even better the next day after everything has "married" overnight. It reheats beautifully, and I have even frozen portions to use with pasta. Use 2 cups diced bell peppers and 1 cup chopped onion in place of the frozen ones. This is also easily suited to preferences - we love onions, so I add more. I use home canned tomatoes when possible, since I include onion, peppers and italian spices when I'm canning. Pasta sauce - any flavor will do, I usually use one with onion/garlic that's chunky.
Tips:
- Use fresh and high-quality ingredients: This will make a big difference in the final flavor of your Sloppy Giuseppe.
- Don't skimp on the meat: Use a good quality ground beef or sausage, and brown it thoroughly before adding the other ingredients.
- Use a variety of vegetables: This will add flavor, texture, and nutrients to your Sloppy Giuseppe. Some good options include onions, peppers, mushrooms, and zucchini.
- Season your Sloppy Giuseppe well: Use a combination of salt, pepper, garlic, and other spices to taste.
- Simmer your Sloppy Giuseppe for at least 30 minutes: This will allow the flavors to meld and develop.
- Serve your Sloppy Giuseppe over your favorite bread or pasta: Some good options include hamburger buns, hot dog buns, or spaghetti.
Conclusion:
Sloppy Giuseppe is a delicious and easy-to-make meal that is perfect for a weeknight dinner or a party. It is a versatile dish that can be customized to your liking. So get creative and experiment with different ingredients and flavors. You're sure to find a Sloppy Giuseppe recipe that you love.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #lunch #pork #vegetables #european #italian #stove-top #dietary #sandwiches #low-carb #low-in-something #meat #pork-sausage #tomatoes #equipment
You'll also love
