Best 6 Sloppy Burgers Recipes
Embark on a culinary journey to create savory sloppy burgers that burst with flavor. These burgers are an American classic, featuring juicy ground beef smothered in a tangy, sweet, and slightly spicy sauce, nestled between soft and fluffy hamburger buns. Savor the harmony of perfectly seasoned beef, expertly cooked to your desired doneness, mingling with a symphony of spices and tangy sauce.
In this article, you'll discover a collection of delectable sloppy burger recipes that cater to diverse palates and preferences. From the classic sloppy Joe recipe, a time-honored favorite, to variations that introduce unique flavor twists, there's a recipe for every burger enthusiast.
Indulge in the traditional sloppy Joe, where ground beef is simmered in a luscious sauce of tomatoes, ketchup, mustard, Worcestershire sauce, brown sugar, and a blend of spices, resulting in a flavorful and comforting classic. For a zesty twist, try the sloppy burger with a chipotle-spiked sauce, adding a smoky heat that complements the richness of the beef.
For those who prefer a spicy kick, the jalapeño popper sloppy burgers pack a punch with diced jalapeños, cream cheese, and bacon, creating a delightful balance of spice and creaminess. Alternatively, the sloppy burgers with sweet potato fries offer a healthier twist, featuring crispy sweet potato fries alongside the classic sloppy Joe filling.
Don't forget the vegetarian sloppy burgers, a delightful option for meatless meals. These burgers showcase savory black beans and lentils simmered in a flavorful sauce, providing a protein-packed and satisfying alternative to traditional beef burgers.
With step-by-step instructions, helpful tips, and mouthwatering photos, this article guides you through the process of creating these sloppy burger masterpieces. Gather your ingredients, fire up the grill or stovetop, and prepare to tantalize your taste buds with these delectable sloppy burger recipes.
SLOPPY JOE BURGERS
The hamburger entree came from my mother, who is a real down-to-center country cook. Because it calls for a can of soup, there's no fussing. The filling can also double as a flavorful baked potato topping.-Leann Jasper, Newmarket, Ontario
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large skillet, brown the beef; drain. Stir in flour, soup and Worcestershire sauce until blended. Bring to a boil; cook and stir over medium heat for 2 minutes or until thickened. Serve on buns.
Nutrition Facts : Calories 278 calories, Fat 10g fat (4g saturated fat), Cholesterol 39mg cholesterol, Sodium 679mg sodium, Carbohydrate 28g carbohydrate (5g sugars, Fiber 2g fiber), Protein 18g protein.
BIG DADDY'S SLOPPY JOE BURGERS
Provided by Aaron McCargo Jr.
Categories main-dish
Time 25m
Yield 6 servings
Number Of Ingredients 12
Steps:
- In a large skillet over medium-high heat, add oil. Add beef tenderloin, pepper and salt. Mix together. Allow to cook for a few minutes. Add onions, peppers and garlic and stir. Mix in steak sauce, brown sugar, hot sauce and dry mustard. Cook until browned.
- Serve on toasted brioche.
BBQ SLOPPY JOE BURGERS
These burgers have all the fun and flavor of a diner favorite, but they're easy to prepare at home, using Hamburger Helper sloppy joe mix.
Provided by By Cheri Liefeld
Categories Entree
Time 1h
Yield 6
Number Of Ingredients 16
Steps:
- Place onion rings in medium bowl; pour buttermilk over onions. Let soak 30 minutes.
- Heat oven to 400°F. Spray cookie sheet with cooking spray. In shallow bowl, beat egg. In another bowl, mix both bread crumbs, the cereal, salt and pepper.
- Drain onion rings, discarding buttermilk. Dip onion rings in egg, then coat with crumb mixture. Place on cookie sheet. Bake 10 to 13 minutes or until browned.
- Meanwhile, in 10-inch skillet, cook beef and chopped onion over medium-high heat 5 to 7 minutes, stirring frequently, until beef is thoroughly cooked and onion is tender; drain.
- Stir in uncooked pasta and sauce mix (from Hamburger Helper box), milk, hot water, barbecue sauce and corn. Heat to boiling, stirring occasionally; reduce heat. Cover; simmer about 10 minutes, stirring occasionally, until pasta is tender. Remove from heat. Let stand 5 minutes (sauce will thicken as it stands).
- To serve, spoon sloppy joe mixture onto bun bottoms; top each with 1 or 2 onion rings. Cover with bun tops.
Nutrition Facts : ServingSize 1 Serving
SUPER EASY SLOPPY JOES OR TAVERN BURGERS
Perfect with a sour dill pickle slice and chips
Provided by Pamela Morke
Categories Sandwiches
Time 1h
Number Of Ingredients 6
Steps:
- 1. Brown your ground beef until no pink is seen
- 2. Add Can of Chicken Gumbo soup then add saly and pepper.
- 3. Let the mixture cook to reduce liquid.
- 4. Add mustard and Ketchup and simmer to reduce liquid.
- 5. Call everyone for dinner. Serve on hamburger buns.
- 6. Note: the amt. of Ketchup and mustard is taste dependent. I just give it a squirt of mustard and Ketchup from the bottle.
BIG DADDY'S SLOPPY JOE BURGERS
Steps:
- In a large skillet over medium-high heat, add oil. Add beef tenderloin, pepper and salt. Mix together. Allow to cook for a few minutes. Add onions, peppers and garlic and stir. Mix in steak sauce, brown sugar, hot sauce and dry mustard. Cook until browned. Serve on toasted brioche.
SLOPPY BURGERS
Does anyone elses kids not care for cheeseburgers? My oldest daughter doesn't really like them, while I love them!! These are like sloppy joes, just as burgers instead. For obvious reasons, it is best to use cheese! I'm sure someone has come up with this, but I sure wished I had of known about it before now! :) My kids loved it!
Provided by Crystal Russell
Categories Burgers
Time 20m
Number Of Ingredients 4
Steps:
- 1. Brown beef; drain. Season with your typical hamburger seasoning.
- 2. Add cheese, I just used diced Velveeta and allowed it to melt.
- 3. Top your burger as you wish, then add the meat/cheese mixture! :)
Tips:
- Use fresh, high-quality ingredients: The better the quality of your ingredients, the better your sloppy burgers will be. Look for fresh, lean ground beef, ripe tomatoes, and crisp lettuce.
- Season your meat well: Don't be afraid to season your ground beef liberally with salt, pepper, and other spices. This will help to give your sloppy burgers lots of flavor.
- Cook your burgers over medium heat: This will help to prevent them from drying out.
- Let your burgers rest before serving: This will help to keep the juices in the burgers and prevent them from becoming dry.
- Load your burgers up with toppings: The possibilities are endless! Some popular toppings include cheese, bacon, lettuce, tomato, onion, and pickles.
Conclusion:
Sloppy burgers are a delicious and easy-to-make meal that is perfect for a casual get-together. With just a few simple ingredients, you can create a burger that is sure to please everyone at your table. So next time you're looking for a quick and easy meal, give sloppy burgers a try!
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