Best 4 Skippers Tater Tots Potato Casserole Recipes
Craving a hearty and comforting dish that blends the flavors of crispy tater tots, savory sausage, and creamy potatoes? Look no further than our collection of irresistible Skipper's Tater Tots Potato Casserole recipes. These delightful casseroles combine the best of both worlds, offering a delightful fusion of textures and flavors that will tantalize your taste buds.
In our first recipe, we've created a classic tater tot casserole that stays true to the original. Layers of frozen tater tots, ground sausage, cream of mushroom soup, and cheddar cheese are baked to perfection, resulting in a golden brown casserole with a crispy exterior and a soft, flavorful interior.
For those who prefer a more decadent version, our second recipe introduces a cheesy bacon ranch tater tot casserole. This casserole takes the classic recipe up a notch with the addition of crispy bacon, a creamy ranch sauce, and an extra layer of melted cheese. The result is a rich and indulgent dish that is sure to be a hit at any gathering.
If you're looking for a healthier alternative, our third recipe offers a lightened-up version of the classic tater tot casserole. This recipe uses ground turkey instead of sausage, low-fat cream of mushroom soup, and a blend of reduced-fat cheeses. The result is a healthier casserole that still delivers on flavor and satisfaction.
Finally, for those with dietary restrictions, our fourth recipe presents a gluten-free tater tot casserole. This recipe uses gluten-free tater tots and a homemade cream of mushroom soup made with almond milk. The casserole is just as delicious and comforting as the traditional version, but without the gluten.
No matter which recipe you choose, our Skipper's Tater Tots Potato Casserole collection has something for everyone. These casseroles are perfect for a weeknight dinner, a potluck gathering, or a special occasion. So, grab your ingredients and prepare to indulge in a culinary journey that will leave you craving more.
CHEESY TATER TOT CASSEROLE
Provided by Family Savvy
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees.
- Spray a 9 x 13 baking dish with cooking spray.
- In a large bowl, combine sour cream, onion dip, cheddar cheese soup, ranch seasoning; stir well.
- Fold in potato puffs.
- Spread in even layer in pan.
- Bake 40-45 minutes or until bubbly and golden.
Nutrition Facts : Calories 36 calories, Carbohydrate 4 grams carbohydrates, Fat 2 grams fat, ServingSize 1, Sodium 93 grams sodium
SKIPPER'S TATER TOTS POTATO CASSEROLE
Of course the skipper would want chunk light tuna in his TATER TOTS potato casserole! We're thinking your family will like it this way, too.
Provided by My Food and Family
Categories Home
Time 32m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Place green peppers, onions and butter in 8-inch round microwaveable dish; cover with waxed paper. Microwave on HIGH 4 to 5 min. or until vegetables are crisp-tender. Meanwhile, combine flour, black pepper and dill weed.
- Drain mushrooms, reserving liquid. Add flour mixture to cooked vegetables; mix well. Stir in milk, Worcestershire sauce and reserved mushroom liquid. Microwave, uncovered, on HIGH 3 to 4 min. or until thickened, stirring after each minute.
- Add tuna, peas and mushrooms; mix lightly. Top with TATER TOTS. Microwave 11 to 12 min. or until heated through.
Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 25 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 3 g, Sugar 0 g, Protein 13 g
SKIPPER'S TATER TOTS CASSEROLE
This is a completely different version of your regular tuna casserole. Whip this up during the week and save even more time by using already frozen bell peppers and onions. Recipe courtesy of Menu Magic--Family Favorites from Ore-Ida.
Provided by AmyZoe
Categories Potato
Time 50m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400.
- Grease a 2 quart oblong casserole.
- In a 2-quart saucepan over medium heat, melt butter and cook green pepper and onion until tender but not brown.
- Stir in flour, salt, dill seed, and pepper until blended.
- Gradually stir in milk, liquid drained from mushroom can, and Worcestershire sauce.
- Cook, stirring constantly, until smooth and thickened.
- Add tuna, peas, and mushrooms.
- Return to boil and spoon mixture into casserole.
- Arrange frozen tater tots in a single layer on top.
- Bake for 30 minutes or until hot and bubbly in the center.
Nutrition Facts : Calories 183, Fat 8.2, SaturatedFat 5, Cholesterol 36.2, Sodium 567, Carbohydrate 11.2, Fiber 1.9, Sugar 2.7, Protein 16.2
SUNNY'S TATER TOT PIE
Try Sunny's comforting, crowd-pleasing Tater Tot Pie Casserole recipe from Food Network.
Provided by Sunny Anderson
Categories main-dish
Time 1h5m
Yield 6 to 8 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 375 degrees F.
- In a large pan on medium-high heat, add the oil. When the oil begins to swirl, add the beef, Worcestershire sauce, paprika, a pinch of salt and a few grinds of pepper. Cook until the meat is browned, 6 to 8 minutes. Stir in the tomato paste and saute for a few minutes to intensify the flavor. Add the stock and bring to a simmer. Season again and remove the mixture to a bowl with a slotted spoon, leaving the fat in the pan.
- In the same pan, add the onions and cook until almost tender. Then add the carrots, zucchini, bell peppers, a pinch of salt and a few grinds of pepper. Cook, tossing, until the vegetables are tender but still a bit crunchy, 6 to 8 minutes. Remove from the heat.
- In the bottom of a 13-by-9-inch casserole dish in this order, layer half of the beef mixture, pressing it down to level it, and then sprinkle half of the cheese evenly over the beef. Pour the remaining half of the beef over the cheese and press down to level as well. Add the vegetables, followed by the remaining cheese; press to level. Top with the tater tots in a neat row like little soldiers. Sprinkle the top with paprika and bake until the edges on the tots turn golden brown, 25 minutes.
Tips:
- To achieve a crispy top layer, sprinkle some bread crumbs or grated Parmesan cheese over the casserole before baking.
- For a cheesy and gooey casserole, add an extra cup of shredded cheddar cheese or any other cheese of your preference.
- Feel free to customize the vegetables in the casserole. Consider adding diced carrots, bell peppers, or corn for a more colorful and nutritious dish.
- For a smoky flavor, use smoked sausage or bacon instead of regular ground beef.
- Serve the casserole with your favorite sides, such as a green salad, mashed potatoes, or roasted vegetables.
Conclusion:
Skipper's Tater Tots Potato Casserole is a hearty and comforting dish that is sure to be a hit with your family and friends. It's easy to make and can be customized to your liking. With its combination of creamy potatoes, crispy tater tots, and savory fillings, this casserole is a perfect choice for a casual family meal or a potluck gathering.
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