Best 2 Skinny Hearty Waffles With Blueberry Sauce Recipes
Indulge in a delightful culinary journey with our Skinny Hearty Waffles accompanied by a tantalizing Blueberry Sauce. These waffles are a symphony of flavors, boasting a perfect balance between crispy edges and a fluffy, tender interior. Crafted with wholesome ingredients like oat flour, almond flour, and Greek yogurt, they offer a guilt-free indulgence without compromising on taste. Dive into the vibrant Blueberry Sauce, a symphony of sweet and tangy notes that complements the waffles perfectly. This dynamic duo is a match made in breakfast heaven, sure to awaken your taste buds and brighten your morning. But that's not all; this article also features an enticing array of waffle recipes that cater to different dietary preferences and taste profiles. From classic buttermilk waffles to gluten-free and vegan options, there's something here for everyone. Embrace the joy of waffles with our comprehensive collection of recipes, each one a culinary masterpiece waiting to be explored.
Let's cook with our recipes!
BLUEBERRY WAFFLES WITH BLUEBERRY SAUCE
Steps:
- In a large bowl, combine the flour, baking powder and salt. Whisk the milk, egg yolks and butter; stir into dry ingredients just until moistened. Fold in blueberries., In a small bowl, beat egg whites until stiff peaks form; fold into batter., Bake in a preheated waffle iron according to manufacturer's directions until golden brown., Meanwhile, in a small saucepan, combine the blueberries, 1/4 cup orange juice and honey. Bring to a boil. Combine cornstarch and remaining orange juice until smooth; gradually stir into berry mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve warm with waffles.
Nutrition Facts : Calories 371 calories, Fat 13g fat (7g saturated fat), Cholesterol 129mg cholesterol, Sodium 461mg sodium, Carbohydrate 55g carbohydrate (20g sugars, Fiber 2g fiber), Protein 10g protein.
BLUEBERRY WAFFLES WITH FAST BLUEBERRY SAUCE
I am fortunate to have four blueberry bushes in my back yard, and they supply me with fresh blueberries all summer long. This is one of the recipes that I use to help use up the massive amount of berries that I pick each summer.
Provided by SWIZZLESTICKS
Categories Breakfast and Brunch Waffle Recipes
Time 1h
Yield 6
Number Of Ingredients 12
Steps:
- In a medium bowl, whisk together egg yolks and milk. Stir in flour, baking powder and salt. Stir in butter, and set mixture aside for about 30 minutes.
- Preheat a lightly greased waffle iron.
- Fold egg whites and 2/3 cup blueberries into the mixture. Scoop portions of the mixture into the prepared waffle iron, and cook until golden brown.
- To prepare the sauce, in a medium saucepan over medium heat, mix 1 1/2 cups blueberries, honey and 1/4 cup orange juice. Bring to a boil. Mix remaining orange juice and cornstarch in a small bowl, and stir into the blueberry mixture. Stir constantly until thickened. Serve warm over waffles.
Nutrition Facts : Calories 364.5 calories, Carbohydrate 55.4 g, Cholesterol 128.2 mg, Fat 11.8 g, Fiber 2.5 g, Protein 10.3 g, SaturatedFat 6.6 g, Sodium 444.7 mg, Sugar 19 g
Tips:
- Use ripe blueberries: The riper the blueberries, the sweeter and more flavorful the sauce will be. Fresh or frozen blueberries can be used, but if using frozen, thaw them completely before making the sauce.
- Adjust the sweetness of the sauce to your liking: The amount of maple syrup or honey in the sauce can be adjusted to taste. For a sweeter sauce, add more sweetener. For a tart sauce, add less.
- Serve the waffles and sauce immediately: The waffles are best served warm and crispy, and the sauce is best served hot. If the waffles or sauce cool down, they can be reheated in the microwave or oven.
- Experiment with different toppings: In addition to blueberry sauce, these waffles can be topped with a variety of other ingredients, such as butter, syrup, fruit, or whipped cream.
Conclusion:
These skinny hearty waffles with blueberry sauce are a delicious and healthy breakfast or brunch option. They are made with whole wheat flour and oats, which provide fiber and nutrients. The waffles are also low in calories and fat, and the blueberry sauce is a good source of antioxidants. Whether you are looking for a healthy and satisfying breakfast or a special treat, these waffles are sure to please.
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