Best 2 Skillet Franks Recipes
Indulge in the savory goodness of Skillet Franks, a versatile dish that promises a delightful culinary experience. Our collection of recipes caters to diverse preferences, ensuring that every palate finds its perfect match. From the classic one-pan Skillet Franks and Beans, a comforting combination of juicy sausages, tender beans, and zesty seasonings, to the innovative Skillet Franks with Sauerkraut, where tangy sauerkraut adds a delightful sour note to the hearty sausage.
For those who love a spicy kick, the Skillet Franks with Peppers and Onions brings the heat with a medley of colorful bell peppers and aromatic onions. And for a cheesy twist, the Skillet Franks with Cheese and Hash Browns combines melted cheese and crispy hash browns for a satisfying and indulgent meal. Each recipe offers a unique flavor profile, making Skillet Franks a versatile dish that can be enjoyed in various ways.
SKILLET FRANKS
Kids will have as much fun helping make this all-in-one supper as they will have eating it! The noodles cook right in the skillet and it's been a super-easy standby at Ruth Nolan's home in San Jose, California for decades.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, saute green pepper and onion in butter until tender. Add the hot dogs, tomatoes, tomato juice, salt, marjoram, garlic, basil and pepper. Bring to a boil; add the noodles. Reduce heat; cover and simmer for 10-12 minutes or until noodles are tender.
Nutrition Facts : Calories 385 calories, Fat 28g fat (12g saturated fat), Cholesterol 71mg cholesterol, Sodium 1445mg sodium, Carbohydrate 23g carbohydrate (6g sugars, Fiber 2g fiber), Protein 13g protein.
SKILLET FRANKS 'N NOODLES
I love this quick 'n easy hot dish recipe!
Provided by Cindi M Bauer
Categories Other Main Dishes
Time 20m
Number Of Ingredients 9
Steps:
- 1. In a large skillet, melt the butter or margarine.
- 2. Add the frankfurters, onion, and the dried basil or oregano to the skillet.
- 3. Lightly brown the franks, and cook until onions are tender.
- 4. Add the soup, milk and tomatoes; stir until well mixed and heated through.
- 5. Add the cooked noodles, and finish heating; stirring occasionally.
- 6. Sprinkle the dried parsley on top just before serving.
- 7. *Note: You can substitute hot dogs for the franks in this recipe.
Tips:
- Use high-quality sausages: The quality of the sausages you use will greatly impact the final dish. Look for sausages that are made with fresh, high-quality meat and spices.
- Cook the sausages thoroughly: Sausages should be cooked thoroughly to ensure that they are safe to eat. Cook them over medium heat until they are browned on all sides and cooked through.
- Don't overcrowd the skillet: When cooking the sausages, don't overcrowd the skillet. This will prevent them from cooking evenly.
- Add vegetables: Vegetables can be added to the skillet with the sausages to create a more flavorful and colorful dish. Some good options include onions, peppers, mushrooms, and potatoes.
- Season to taste: Season the sausages and vegetables with salt, pepper, and other spices to taste.
Conclusion:
Skillet franks are a quick, easy, and delicious meal that can be enjoyed by people of all ages. They are perfect for a weeknight dinner or a casual get-together. With a few simple tips, you can make sure that your skillet franks are cooked to perfection. So next time you're looking for a quick and easy meal, give skillet franks a try!
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