**Craving a hearty, flavorful meal that won't derail your low-carb diet? Look no further than these simply wonderful low-carb sloppy joes!**
These sloppy joes pack all the classic flavors of the traditional dish, but without the added sugar and carbs. Instead, they're made with a combination of ground beef, pork, and turkey, seasoned with a blend of spices and simmered in a rich and tangy sauce. The result is a delicious and satisfying meal that's perfect for a quick and easy weeknight dinner.
This recipe starts with a flavorful base of ground beef, pork, and turkey, seasoned with a blend of spices. Then, a combination of low-carb ketchup, Worcestershire sauce, and brown mustard is added to create a tangy and savory sauce. Finally, the sloppy joe mixture is simmered until it's thick and bubbly, and then served on low-carb buns or lettuce wraps.
But that's not all! This article also includes a collection of other low-carb sloppy joe recipes to satisfy every taste. From a classic sloppy joe recipe made with almond flour buns to a vegetarian sloppy joe recipe made with lentils and mushrooms, there's something for everyone in this roundup.
So whether you're a fan of the classic sloppy joe or you're looking for a new and exciting way to enjoy this classic comfort food, be sure to check out these simply wonderful low-carb sloppy joes. You won't be disappointed!
KETO SLOPPY JOES
There's nothing like homemade sloppy Joes from scratch with a delicious sloppy joe sauce. Use lean beef, lean pork or turkey for this easy healthy recipe and see why we love it.
Provided by Kim Hardesty
Categories Dinner
Time 30m
Number Of Ingredients 11
Steps:
- Gather ingredients. Chop green bell pepper and onion. Mince or press garlic.
- Place the ground beef (or turkey or pork) in a medium frying pan and turn the heat to medium. Break meat up into tiny pieces as it cooks. This will take about 7 minutes.
- When the meat is almost cooked through, stir in all of the other ingredients, finishing with the water, last. Bring up to a simmer, turn down to medium low and simmer uncovered for about 15 minutes. Taste and adjust seasonings at the end.
- Serve on a low carb bun or see other ideas in the post.
Nutrition Facts : Calories 233 kcal, Carbohydrate 4 g, Protein 15 g, Fat 17 g, Fiber 1 g, ServingSize 1 serving
SIMPLY WONDERFUL LOW CARB SLOPPY JOES
Our family has always enjoyed my mother-in-law's simple recipe for Sloppy Joes, but now that I am eating low carb, I needed to change it up. The changes I made seem to work very well and it is still very easy to prepare with easy to find ingredients. I make my own sugar free ketchup, but most stores carry them now. If I don't have some low-carb bread or a low carb tortilla, I will wrap it in a lettuce leaf or sprinkle it over my green salad for a heartier and tasty luncheon salad.
Provided by Likkel
Categories Lunch/Snacks
Time 25m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Brown and break up the ground beef in a large skillet and continue cooking until the meat is no longer pink.Then add the diced green pepper and onion to the cooked beef and continue cooking for a few more minutes.
- Add the Worcestershire sauce, soy sauce and ketchup and turn down heat to a low simmer for 15 minutes. Add a little water, if needed, to keep the mixture just moist but, not soupy.
- Serve with some mayo on low carb bread or wrapped in a low carb tortilla or a lettuce leaf or over a tossed green salad. Enjoy!
LOW CARB SLOPPY JOES
Here is a Sloppy Joe recipe that I changed to make it Low Carb for us Low Carbers. It is very good. It tastes just as good as regular Sloppy Joes. 20 (grams) carbs for the whole batch!
Provided by SpeechTeachMe
Categories One Dish Meal
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Brown ground beef and onions.
- Drain.
- Add remaining ingredients.
- Simmer for about 45 minutes or until sauce thickens.
- Stir frequently.
Nutrition Facts : Calories 552.3, Fat 34.8, SaturatedFat 13.5, Cholesterol 154.2, Sodium 1231.4, Carbohydrate 13.1, Fiber 2.5, Sugar 7.6, Protein 45.3
EASY LOW CARB SLOPPY JOES
This is a low carb sloppy joe recipe based on one kindly made for me in San Diego. It's loosely modified from the very popular 2003 recipe by Hey Jude. It's also well suited for the crockpot.
Provided by LivInSweden
Categories Weeknight
Time 40m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a skillet, brown the ground beef, onion and celery.
- Drain off the fat, so the sauce sticks to the meat.
- Add the rest of the ingredients and let simmer on low on the stove for 20-40 minutes, or longer.
- Wrap meat and cheese in lettuce and enjoy!
- Special slow cooker instructions:.
- Brown the ground beef and add onion. Put into the slow cooker and add all other ingredients. Cook 4-5 hours on low.
Tips:
- Choose lean ground beef: For a healthier version of Sloppy Joes, opt for lean ground beef with a fat content of 90% or higher.
- Use a variety of vegetables: Adding vegetables like bell peppers, onions, and mushrooms to your Sloppy Joes not only enhances the flavor but also makes the dish more nutritious.
- Experiment with different spices: Feel free to adjust the spices in the recipe to suit your taste preferences. You can add more chili powder for a spicier version or a bit of sweetness with brown sugar.
- Control the sweetness: If you find the sauce too sweet, you can reduce the amount of ketchup or add a bit of vinegar or lemon juice to balance the flavors.
- Serve with healthy sides: Pair your Sloppy Joes with healthy sides like a side salad, roasted vegetables, or whole-wheat bread to make a complete meal.
Conclusion:
These Simply Wonderful Low-Carb Sloppy Joes offer a delicious and healthier alternative to traditional Sloppy Joes. With a combination of lean ground beef, a variety of vegetables, and a flavorful sauce, these Sloppy Joes are sure to satisfy your cravings without compromising on taste or nutrition. Whether you're following a low-carb diet or simply looking for a healthier comfort food option, these Sloppy Joes are a great choice. Enjoy them with your favorite sides and indulge in a satisfying meal that won't leave you feeling guilty.
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