Blue cheese dressing is a classic condiment that can elevate a variety of dishes, from salads to burgers to wings. It is also a versatile dressing that can be easily customized to suit your taste. This article provides three delicious recipes for blue cheese dressing, each with its unique flavor profile.
The first recipe is a classic blue cheese dressing made with mayonnaise, sour cream, buttermilk, and crumbled blue cheese. This dressing is creamy, tangy, and flavorful, with a bold blue cheese taste. The second recipe is a lighter version of blue cheese dressing made with Greek yogurt instead of mayonnaise and sour cream. This dressing is still creamy and flavorful, but it is lower in calories and fat. The third recipe is a spicy blue cheese dressing made with hot sauce and cayenne pepper. This dressing is perfect for those who like a little heat in their food.
No matter which recipe you choose, you are sure to enjoy this delicious and versatile dressing.
ABSOLUTELY THE BEST RICH AND CREAMY BLUE CHEESE DRESSING EVER!
Top your perfect salad with my creamy and chunky blue cheese dressing recipe. It has a nicely balanced flavor and nice sweetness with a great creamy and chunky balance.
Provided by LUCKYME9
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 10m
Yield 6
Number Of Ingredients 8
Steps:
- In a small bowl, mash blue cheese and buttermilk together with a fork until mixture resembles large-curd cottage cheese. Stir in sour cream, mayonnaise, vinegar, sugar, and garlic powder until well blended. Season to taste with salt and pepper.
Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.1 g, Cholesterol 14.1 mg, Fat 8.6 g, Protein 3.1 g, SaturatedFat 3.7 g, Sodium 251.3 mg, Sugar 0.5 g
SIMPLY THE BEST BLUE CHEESE DRESSING
My family's favorite blue cheese dressing--absolutely fabulous! It is even delicious made with fat-free sour cream, low-fat mayonnaise, and fat-free buttermilk. Great as a dip for vegetables or celery sticks served with buffalo chicken wings. This recipe came from a dear friend who graciously shared it many, many years ago.
Provided by BeachGirl
Categories Salad Dressings
Time 15m
Yield 7 cups (approximate), 28 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together, except blue cheese.
- Add blue cheese and mix to distribute evenly.
- (Mixture will be very thick).
- If you like, add a little more buttermilk.
- Pour into large container and store in refrigerator.
- It will keep indefinitely.
Tips:
- Use high-quality blue cheese for the best flavor. Look for a cheese that is creamy and has a strong, pungent odor.
- Let the cheese come to room temperature before using it. This will help it to blend smoothly with the other ingredients.
- Use mayonnaise and sour cream as the base of the dressing. This will give it a rich, creamy texture.
- Add buttermilk to the dressing for a tangy flavor.
- Season the dressing with salt, pepper, and garlic powder to taste.
- Add crumbled bacon, chopped walnuts, or fresh herbs to the dressing for extra flavor and texture.
- Serve the dressing immediately or store it in the refrigerator for up to 3 days.
Conclusion:
This blue cheese dressing is the perfect addition to any salad. It is creamy, tangy, and flavorful, and it will surely be a hit with your family and friends. With just a few simple ingredients, you can make this delicious dressing that will elevate your salad to the next level. So next time you are looking for a dressing that is sure to impress, give this blue cheese dressing a try. You won't be disappointed!
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