Best 5 Simply Potatoes Kielbasa One Dish Any Time Meal 5fix Recipes

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Craving a hearty and flavorful one-dish meal that's perfect for any occasion? Look no further than Simply Potatoes and Kielbasa, a delectable dish that combines tender potatoes, savory kielbasa, and a medley of vegetables in a single pot. This versatile recipe offers three variations to suit your taste preferences: Classic Simply Potatoes and Kielbasa, One-Pot Cheesy Potatoes and Kielbasa, and One-Pot Creamy Potatoes and Kielbasa. Prepare to indulge in a symphony of flavors as you explore these easy-to-follow recipes that promise a satisfying and comforting meal.

Here are our top 5 tried and tested recipes!

KIELBASA AND POTATOES RECIPE



Kielbasa and Potatoes Recipe image

This easy kielbasa and potatoes recipe is a classic comfort food your family is sure to love.

Provided by Robin Gagnon

Categories     Main Course

Time 40m

Number Of Ingredients 7

16 oz. kielbasa sauasage
1 1/4 pounds potatoes (5 medium sized)
1 Vidalia onion (, chopped)
1/2 tsp. paprika
1 clove garlic (minced)
1/3 tsp. Kosher salt
1/4 tsp. oregano ( or Italian seasoning)

Steps:

  • Preheat skillet on med-high heat.
  • Cut the kielbasa sausage into slices, and drop in the heated pan. Stir while frying.
  • As kielbasa is browning, chop the onion and potatoes.
  • Once the sausage has browned for approximately 6 minutes, scoop it out and put aside. Much of the fat will have rendered. Make sure to leave grease in the pan.
  • Dump the chopped potatoes into the hot skillet with the kielbasa grease. Add the paprika, salt and oregano. Stir to coat in the fat and reduce the burner to medium to medium-low. Cover.
  • Brown the potatoes for 13 minutes, stirring regularly.
  • Add the onions and garlic. Cook for about 12 minutes. Covered, but stirring regularly.
  • Once the potatoes have softened and onions are cooked add the kielbasa back into the pan mix in and all cook for 4 minutes.

Nutrition Facts : Calories 553 kcal, Carbohydrate 41 g, Protein 23 g, Fat 32 g, SaturatedFat 11 g, Cholesterol 79 mg, Sodium 1186 mg, Fiber 7 g, Sugar 4 g, ServingSize 1 serving

POTATO KIELBASA SKILLET



Potato Kielbasa Skillet image

No need to hunt through kielbasa and potato recipes, this smoky take steals the show as a hearty home-style, all-in-one meal. It's especially perfect on those cold late fall and early winter nights. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 30m

Yield 4 servings.

Number Of Ingredients 12

1 pound red potatoes (3-4 medium), cut into 1-inch pieces
3 tablespoons water
2 tablespoons brown sugar
2 tablespoons cider vinegar
1 tablespoon Dijon mustard
1-1/2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1/4 teaspoon pepper
1 tablespoon olive oil
1/2 cup chopped onion
3/4 pound smoked kielbasa or Polish sausage, cut into 1/4-inch slices
4 cups fresh baby spinach
5 bacon strips, cooked and crumbled

Steps:

  • Place potatoes and water in a microwave-safe dish. Microwave, covered, on high until potatoes are tender, 3-4 minutes; drain., Meanwhile, mix brown sugar, vinegar, mustard, thyme and pepper. In a large skillet, heat oil over medium-high heat; saute onion and kielbasa until onion is tender., Add potatoes; cook and stir until lightly browned, 3-5 minutes. Stir in brown sugar mixture; bring to a boil. Reduce heat; simmer, uncovered, 2 minutes, stirring occasionally. Stir in spinach until wilted. Stir in bacon.

Nutrition Facts : Calories 472 calories, Fat 31g fat (10g saturated fat), Cholesterol 66mg cholesterol, Sodium 873mg sodium, Carbohydrate 31g carbohydrate (10g sugars, Fiber 3g fiber), Protein 17g protein.

SIMPLY POTATOES KIELBASA AND PEPPERS #SP5



Simply Potatoes Kielbasa and Peppers #SP5 image

Official Contest Entry: Simply Potatoes 5Fix. This is a great one pot dish that is sure to satisfy!

Provided by jenniferwadams_1169

Categories     One Dish Meal

Time 40m

Yield 4 serving(s)

Number Of Ingredients 5

1 tablespoon vegetable oil
1 (20 ounce) package Simply Potatoes Red Potato Wedges
1 (16 ounce) package smoked kielbasa, diced
1 red bell pepper, sliced
1 yellow bell pepper, sliced

Steps:

  • Heat the oil in a saucepan over medium heat. Place kielbasa and potatoes in the saucepan. Cover, and cook 25 minutes, stirring occasionally, until potatoes are tender.
  • Mix red bell pepper and yellow bell pepper into the saucepan, and continue cooking 5 minutes, until peppers are just tender.

SIMPLY POTATOES KIELBASA ONE-DISH ANY-TIME MEAL #5FIX



Simply Potatoes Kielbasa One-Dish Any-Time Meal #5FIX image

5-Ingredient Fix Contest Entry. One-dish potato and Kielbasa recipe with the twist of adding shredded sweet potato.

Provided by wolraped

Categories     One Dish Meal

Time 27m

Yield 6 serving(s)

Number Of Ingredients 5

1 (20 ounce) package Simply Potatoes Diced Potatoes with Onion
1 medium green pepper, diced
1 medium onion, diced
1 medium sweet potato, shredded (large shreds, not fine)
1 (10 ounce) package kielbasa, sliced into 1/3 inch rounds

Steps:

  • You will need some cooking oil (2-3 TBS Any type); Salt & Pepper to taste; and a deep skillet.
  • 1. In deep skillet, sauté green pepper and onion in oil until onion is just beginning to turn translucent (Do not overcook as the mixture will continue to cook with the other ingredients.).
  • 2. Drain off the excess oil retaining a coating in the bottom of the pan. Save the excess oil in case you find you need to add some back in during the next phase of cooking.
  • 3. Add in the shredded sweet potato, Kielbasa, and Simply Potatoes and cook as directed on the package. Add salt and pepper to your taste. While cooking, you may find that you need to add some of the oil that you retained in step 1.

Nutrition Facts : Calories 175.9, Fat 13, SaturatedFat 4.4, Cholesterol 31.2, Sodium 440.4, Carbohydrate 8.3, Fiber 1.3, Sugar 2.9, Protein 6.5

EASY KIELBASA SKILLET DINNER



Easy Kielbasa Skillet Dinner image

The house always smells awesome while this very tasty, filling meal is cooking. It makes kielbasa worth stocking up on when it goes on sale and uses basic/cheap ingredients overall. Vary the vegetables depending on what you have on hand. For example add/replace broccoli with a can of corn and/or peas, etc. If you like a little heat, sprinkle a little hot sauce on top after it's cooked. This should make about 4 servings, but it almost always turns out to be split into 2 large servings between the me and the boyfriend. We like to crisp up/brown the kielbasa slightly before adding the vegetables.

Provided by Luna

Categories     Meat and Poultry Recipes     Pork     Sausage

Time 55m

Yield 4

Number Of Ingredients 6

cooking spray
½ onion, chopped
1 (16 ounce) package kielbasa sausage, sliced
½ head broccoli, cut into florets
3 potatoes, peeled and sliced
salt and ground black pepper to taste

Steps:

  • Spray a large skillet with cooking spray and heat over medium-low heat. Cook and stir onion in the hot skillet until translucent, about 5 minutes. Add kielbasa; fry until sausage is lightly browned, stirring occasionally, about 5 minutes more.
  • Stir broccoli and potatoes into sausage mixture; season with salt and pepper. Cook, without stirring, until broccoli begins to soften, about 15 minutes. Stir mixture and continue to cook until vegetables are completely tender, 10 to 15 minutes more.

Nutrition Facts : Calories 492 calories, Carbohydrate 34.9 g, Cholesterol 74.9 mg, Fat 31.3 g, Fiber 4.7 g, Protein 18.3 g, SaturatedFat 10.5 g, Sodium 1049.5 mg, Sugar 4.3 g

Tips:

  • Choose the right potatoes: Yukon Gold or red potatoes are good choices because they hold their shape well when cooked.
  • Cut the potatoes evenly: This will help them cook evenly.
  • Don't overcrowd the pan: Give the potatoes plenty of space so they can brown properly.
  • Season the potatoes well: Use a combination of salt, pepper, garlic powder, and onion powder.
  • Cook the potatoes until they are tender: You should be able to easily pierce them with a fork.
  • Add the kielbasa and vegetables: Cook them until the kielbasa is browned and the vegetables are tender.
  • Stir in the sauce: Use a creamy sauce or a tomato-based sauce.
  • Serve immediately: This dish is best served hot.

Conclusion:

Simply Potatoes and Kielbasa is a quick and easy one-dish meal that is perfect for any time of day. It is made with simple ingredients that you probably already have on hand, and it is sure to please everyone at the table. So next time you are looking for a quick and easy meal, give this recipe a try.

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