Best 3 Simply Awesome Baked Pork Chops Recipes
**Savory Baked Pork Chops: A Culinary Delight for Every Occasion**
Pork chops, a succulent and versatile cut of meat, take center stage in this culinary adventure. Baked to perfection, these chops are infused with a symphony of flavors that will tantalize your taste buds. From the classic charm of Parmesan-Crusted Baked Pork Chops to the piquant allure of Honey Garlic Baked Pork Chops, each recipe promises a unique gustatory experience. Whether you prefer a crispy coating or a tender, juicy interior, these baked pork chop recipes cater to every palate.
**A Journey Through Baked Pork Chop Delights**
1. **Parmesan-Crusted Baked Pork Chops:** A timeless classic, these pork chops are coated in a golden-brown Parmesan crust that adds a delightful crunch. The interplay of salty Parmesan and tender pork creates a harmonious balance of flavors.
2. **Honey Garlic Baked Pork Chops:** Experience a sweet and savory sensation with these pork chops glazed in a luscious honey garlic sauce. The combination of sweet honey and savory garlic elevates the pork chops to a new level of deliciousness.
3. **Lemon Herb Baked Pork Chops:** Infused with the brightness of lemon and the aroma of fresh herbs, these pork chops exude a refreshing and zesty flavor. The tangy lemon and fragrant herbs complement the richness of the pork, creating a vibrant and delectable dish.
4. **BBQ Baked Pork Chops:** Barbecue enthusiasts, rejoice! These pork chops are smothered in a smoky and tangy BBQ sauce that infuses them with a bold and irresistible flavor. The sweet and smoky notes of the BBQ sauce transform the pork chops into a finger-licking treat.
5. **Apple Cider Baked Pork Chops:** Embrace the flavors of fall with these pork chops braised in a sweet and tangy apple cider sauce. The natural sweetness of the apples and the acidity of the cider create a harmonious balance that complements the savory pork chops.
6. **Dijon Mustard Baked Pork Chops:** For a touch of sophistication, these pork chops are coated in a creamy Dijon mustard sauce. The sharp and tangy flavor of Dijon mustard adds a delightful complexity to the tender pork, creating a dish that is both elegant and satisfying.
EASY BAKED PORK CHOPS
Try this easy recipe to prepare flavorful, juicy baked pork chops in the oven without marinating.
Provided by Kate Lucas
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 1h10m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking pan with oil.
- Scatter onions evenly into the baking pan. Place pork chops on top of onions in the pan.
- Combine maple syrup, mustard, garlic, red pepper, chili powder, and salt together in a small bowl. Pour mixture evenly over pork chops. Cover baking dish with aluminum foil.
- Bake in the preheated oven until chops are no longer pink in the center and an instant-read thermometer inserted into the center reads 160 degrees F (71 degrees C), 1 to 1 1/2 hours.
Nutrition Facts : Calories 350.4 calories, Carbohydrate 13.9 g, Cholesterol 106.6 mg, Fat 13.4 g, Fiber 0.7 g, Protein 42 g, SaturatedFat 3.8 g, Sodium 512.5 mg, Sugar 9.8 g
AWESOME BAKED PORK CHOPS
These chops remain moist and tender, and the sauce is to die for! You probably have all the ingredients in your kitchen to make this! Serve these chops over rice!
Provided by yooper
Categories Pork
Time 2h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350.
- Rinse pork chops, pat dry, and season with garlic powder and seasoning salt to taste.
- Place the beaten eggs in a small bowl.
- Dredge the pork chops lightly in flour, dip in the egg, and coat liberally with bread crumbs.
- Heat the oil in a medium skillet over medium-high heat.
- Fry the pork chops 5 minutes per side, or until the breading appears well browned.
- Transfer the chops to a 9 x 13 baking dish, and cover with foil.
- Bake in the preheated oven for 1 hour.
- While baking, combine the cream of mushroom soup, milk and white wine in a medium bowl.
- After the pork chops have baked for an hour, cover them with the soup mixture.
- Replace foil, and bake for another 30 minutes.
SIMPLY AWESOME BAKED PORK CHOPS!!
Make and share this Simply Awesome Baked Pork Chops!! recipe from Food.com.
Provided by MizzNezz
Categories Pork
Time 55m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Brown chops in butter.
- Place in baking dish.
- Sprinkle with soup mix.
- Pour cream over all.
- Bake, tightly covered, at 375* for 45 minutes or until done.
Tips for Making the Best Baked Pork Chops
- **Choose the right pork chops.** Look for pork chops that are at least 1 inch thick and have a good amount of marbling. This will help ensure that they stay juicy and flavorful during cooking. - **Season the pork chops generously.** Use a combination of salt, pepper, garlic powder, onion powder, and paprika to season the pork chops. You can also add other herbs and spices to taste. - **Sear the pork chops.** Sear the pork chops in a hot skillet over medium-high heat for 2-3 minutes per side. This will help to create a nice crust and lock in the juices. - **Bake the pork chops.** Transfer the seared pork chops to a baking dish and bake them in a preheated oven at 375 degrees Fahrenheit for 20-25 minutes, or until they reach an internal temperature of 145 degrees Fahrenheit. - **Let the pork chops rest.** Remove the pork chops from the oven and let them rest for 5-10 minutes before serving. This will help the juices redistribute throughout the chops, making them even more tender and flavorful.Conclusion
Baked pork chops are a simple but delicious dish that can be enjoyed by people of all ages. By following the tips above, you can make sure that your pork chops turn out perfectly every time. So next time you're looking for a quick and easy weeknight meal, give baked pork chops a try. You won't be disappointed!
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