Yogurt parfaits are a delicious and versatile breakfast or snack option that can be easily customized to your liking. Made with layers of yogurt, granola, and fresh fruit, parfaits are a great way to get a healthy dose of protein, fiber, and vitamins. This article provides three simple yogurt parfait recipes that are sure to please everyone, from classic parfaits to variations with peanut butter and chocolate or berries and nuts. Each recipe includes step-by-step instructions and a list of ingredients, making them easy to follow. Whether you are looking for a quick and easy breakfast or a healthy snack, these yogurt parfaits are a great choice.
Check out the recipes below so you can choose the best recipe for yourself!
BEST YOGURT PARFAIT EVER
Provided by Ree Drummond : Food Network
Categories dessert
Time 35m
Yield 4 servings
Number Of Ingredients 5
Steps:
- First, pour the yogurt into a bowl. Then add the cream and vanilla. With a whisk, carefully stir until combined. It should be nice and thick.
- Sprinkle the brown sugar evenly over the top of the yogurt mixture. Do not stir the mixture. Cover the bowl with foil or plastic wrap and tightly seal the edges. Place in the refrigerator for at least 20 to 30 minutes.
- When you are ready to serve, place a small handful of berries (or other fruit) into a bowl or cup. Without stirring the mixture, spoon the yogurt over the berries. There will be creamy areas and brown sugar areas. Repeat the layers once, ending with berries on top.
YOGURT PARFAIT
Provided by Martina McBride
Time 35m
Yield 5 servings
Number Of Ingredients 7
Steps:
- Combine the blueberries, raspberries and strawberries in a bowl. Add the sugar. Let stand 20 minutes, stirring occasionally.
- Place 1/4 cup yogurt in the bottom of five 8-ounce glasses. Top with 2 tablespoons of the berry mixture. Repeat the layers once. Top each serving with 1/4 cup of yogurt and sprinkle with 2 tablespoons of granola. Drizzle each with 1 tablespoon honey.
SIMPLE YOGURT PARFAITS
For a yummy treat that can be made ahead as breakfast on the go, try this recipe for simple yogurt parfaits with blueberries and granola.
Provided by thedailygourmet
Categories 100+ Everyday Cooking Recipes Vegetarian
Time 5m
Yield 8
Number Of Ingredients 3
Steps:
- Place 4 ounces of yogurt in the bottom of 8 round, lidded containers. Place 1/4 cup blueberries in each container. Top each with 1 ounce granola. Cover containers and refrigerate until ready to serve.
Nutrition Facts : Calories 253.6 calories, Carbohydrate 35.3 g, Cholesterol 5.6 mg, Fat 8.5 g, Fiber 3.6 g, Protein 9.9 g, SaturatedFat 2.1 g, Sodium 81.4 mg, Sugar 24.4 g
YOGURT PARFAIT
Steps:
- In a parfait glass or large glass mug, layer one-third of the yogurt, half of the granola and then half of the fruit. Repeat layers. Top with the remaining yogurt.
Nutrition Facts : Calories 209 calories, Fat 5g fat, Cholesterol 3mg cholesterol, Sodium 171mg sodium, Carbohydrate 30g carbohydrate, Fiber 10g protein.
Tips:
- Choose the right yogurt: Use plain yogurt for a healthier option, or flavored yogurt for a sweeter treat. Greek yogurt is a good choice for a thicker, creamier parfait.
- Layer your parfait: Start with a layer of yogurt, then add fruit, granola, and nuts. Repeat the layers until your parfait is full.
- Get creative with your toppings: Don't be afraid to experiment with different toppings. Some popular choices include fruit, granola, nuts, seeds, and honey.
- Make it a fun activity: Parfaits are a great way to get kids involved in the kitchen. Let them help you choose the toppings and layer the parfait.
Conclusion:
Yogurt parfaits are a delicious and healthy breakfast or snack. They are easy to make and can be customized to your liking. With so many different topping options, you can create a parfait that is both delicious and nutritious.
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