Best 3 Simple Turkey Chili Recipes
Indulge in the delectable flavors of a hearty and comforting dish with our diverse collection of turkey chili recipes. From the classic and beloved "Simple Turkey Chili" to the zesty "Turkey Chili with Sweet Potatoes and Black Beans," each recipe offers a unique culinary experience.
Embrace the simplicity of the "Simple Turkey Chili," which combines ground turkey, diced tomatoes, and a blend of spices for a fuss-free yet satisfying meal. Elevate your taste buds with the "Turkey Chili with Sweet Potatoes and Black Beans," where the sweetness of roasted sweet potatoes and the earthy flavor of black beans complement the savory turkey and chili spices.
For a touch of heat and smokiness, try the "Turkey Chili with Chipotle and Corn." This recipe incorporates chipotle peppers and roasted corn, adding a delightful depth of flavor to the chili. If you're seeking a vegetarian alternative, the "Vegetarian Turkey Chili with Quinoa" offers a protein-packed and flavorful option, featuring quinoa, black beans, and a variety of vegetables.
Each recipe includes detailed instructions, a comprehensive list of ingredients, and helpful tips to ensure a successful culinary journey. Whether you're a seasoned chef or a novice cook, these turkey chili recipes are designed to guide you towards a delicious and satisfying homemade chili experience. Embark on a culinary adventure and discover your new favorite turkey chili recipe today!
SIMPLE TURKEY CHILI
This is a very simple and hearty chili with plenty of flavor. It's even better the second day! I serve this with lowfat Cheddar cheese and lowfat sour cream. It's also delicious with crackers.
Provided by Amanda Ingraham
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 1h
Yield 8
Number Of Ingredients 14
Steps:
- Heat the oil in a large pot over medium heat. Place turkey in the pot, and cook until evenly brown. Stir in onion, and cook until tender.
- Pour water into the pot. Mix in tomatoes, kidney beans, and garlic. Season chili powder, paprika, oregano, cayenne pepper, cumin, salt, and pepper. Bring to a boil. Reduce heat to low, cover, and simmer 30 minutes.
Nutrition Facts : Calories 185 calories, Carbohydrate 18.8 g, Cholesterol 41.8 mg, Fat 6.1 g, Fiber 6.4 g, Protein 16.4 g, SaturatedFat 1.3 g, Sodium 450.3 mg, Sugar 0.8 g
THE BEST TURKEY CHILI
This is just the best tasting chili. My family prefers it over beef chili. I like to put out toppings such as chopped onion, cilantro, chopped bell pepper, cheese, and sour cream and let everyone serve themselves.
Provided by Valerie Brunmeier
Categories Soups, Stews and Chili Recipes Chili Recipes Turkey Chili Recipes
Time 2h30m
Yield 14
Number Of Ingredients 16
Steps:
- Cook and stir the ground turkey in a large pot over medium heat until crumbly and no longer pink, about 5 minutes. Stir in the crushed tomatoes, tomato sauce, kidney beans, pinto beans, black beans, onion, garlic, and red wine. Season with chili powder, cumin, parsley, oregano, black pepper, red pepper flakes, and bay leaves. Bring to a simmer over medium-high heat, then reduce heat to medium-low, cover, and simmer 2 hours. Stir the chili occasionally as it simmers. Remove and discard bay leaves before serving.
Nutrition Facts : Calories 214.2 calories, Carbohydrate 22.2 g, Cholesterol 47.9 mg, Fat 5.8 g, Fiber 7.7 g, Protein 19.6 g, SaturatedFat 1.4 g, Sodium 561.9 mg, Sugar 1.6 g
TURKEY CHILI
You might not think of chili as an easy weeknight dish, but this turkey version from Pierre Franey will change your mind. It's fabulous, it's healthy and it can be ready in about a half hour. A combination of dark and white meat really adds depth and richness of flavor, so try to find a mix, but all white meat (or a mixture of ground beef and turkey) will yield a stellar batch too.
Provided by Pierre Franey
Categories weeknight, project, main course, side dish
Time 35m
Yield 6 servings or more
Number Of Ingredients 18
Steps:
- Heat the oil over high heat in a large heavy pot and add the turkey meat. Cook until lightly browned, about 5 minutes, chopping down and stirring with the side of a heavy kitchen spoon to break up any lumps.
- Add the onions, garlic, sweet pepper, celery, jalapeno pepper, oregano, bay leaves, chili powder and cumin. Stir to blend well. Cook for 5 minutes.
- Add the tomatoes, chicken broth, salt and pepper. Bring to a boil, reduce heat and simmer, stirring occasionally, for 15 minutes.
- Add the drained beans and cook, stirring occasionally, for 10 minutes longer. Serve in bowls with cheddar cheese, and sour cream and lime wedges, if desired.
Nutrition Facts : @context http, Calories 680, UnsaturatedFat 15 grams, Carbohydrate 51 grams, Fat 30 grams, Fiber 14 grams, Protein 55 grams, SaturatedFat 11 grams, Sodium 1496 milligrams, Sugar 14 grams, TransFat 1 gram
Tips for Making the Best Turkey Chili
- Use high-quality ingredients. This means using fresh vegetables, a flavorful turkey stock, and a good quality chili powder.
- Don't be afraid to experiment with different spices. There are many different ways to season chili, so feel free to add your own favorite spices or herbs.
- Let the chili simmer for a while. This will allow the flavors to meld and develop.
- Serve the chili with your favorite toppings. Some popular toppings include shredded cheese, sour cream, diced avocado, and chopped cilantro.
Conclusion
Turkey chili is a delicious and easy-to-make meal that is perfect for a weeknight dinner. It is also a great way to use up leftover turkey. With its lean protein, vegetables, and beans, turkey chili is a healthy and satisfying meal that the whole family will enjoy.
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