Best 7 Simple Sweet Spicy Balsamic Dressing Recipes

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# Tantalize Your Taste Buds with a Symphony of Flavors: Sweet, Spicy, and Balsamic Dressing Recipes

In the culinary world, dressings have the unique ability to transform a simple dish into a tantalizing experience. Among the vast array of dressings, one stands out with its harmonious blend of sweet, spicy, and tangy flavors: the balsamic dressing. This versatile condiment can elevate the flavors of salads, grilled meats, roasted vegetables, and even desserts. In this collection of recipes, we present a symphony of balsamic dressings, each with its own distinct character. From a classic balsamic vinaigrette to a spicy honey balsamic glaze, these dressings are guaranteed to leave your taste buds dancing. So, let's embark on a culinary journey and explore the delectable world of balsamic dressings!

**Recipes:**

1. **Classic Balsamic Vinaigrette:** A timeless classic that showcases the perfect balance of sweet and tangy flavors. This dressing pairs wonderfully with fresh greens, grilled chicken, and roasted vegetables.

2. **Sweet and Spicy Balsamic Glaze:** This glaze adds a touch of heat and sweetness to grilled meats, roasted vegetables, and even ice cream. Its thick and glossy texture creates an irresistible glaze that enhances the flavors of any dish.

3. **Honey Balsamic Dressing:** The addition of honey adds a touch of sweetness and richness to this dressing. It's perfect for salads, grilled salmon, and roasted sweet potatoes.

4. **Balsamic Herb Dressing:** Fresh herbs like basil, oregano, and thyme infuse this dressing with a delightful aromatic quality. It's a great choice for salads, grilled chicken, and vegetable skewers.

5. **Fig and Balsamic Dressing:** The combination of sweet figs and tangy balsamic vinegar creates a unique and flavorful dressing. It pairs well with salads, grilled pork chops, and roasted Brussels sprouts.

6. **Creamy Balsamic Dressing:** This creamy and luxurious dressing adds a touch of richness and tanginess to salads, grilled shrimp, and roasted vegetables.

7. **Spicy Chipotle Balsamic Dressing:** For those who love a bit of heat, this dressing combines the smokiness of chipotle peppers with the tanginess of balsamic vinegar. It's perfect for salads, tacos, and grilled chicken.

8. **Roasted Red Pepper Balsamic Dressing:** Roasted red peppers add a vibrant color and a slightly sweet and smoky flavor to this dressing. It's a great choice for salads, pasta dishes, and grilled vegetables.

Let's cook with our recipes!

BALSAMIC VINAIGRETTE RECIPE



Balsamic Vinaigrette Recipe image

Slightly sweet, tangy balsamic vinaigrette is versatile as can be. As a dressing for salad, drizzled on roasted vegetables and chicken wraps, everyone loves this recipe.

Provided by Mary Younkin

Categories     Condiment

Time 5m

Number Of Ingredients 7

2 tablespoons honey
1 tablespoon dijon mustard
1/2 teaspoon fine sea salt
1/2 teaspoon freshly crushed black pepper (finely ground)
1 large garlic clove (minced)
1/4 cup balsamic vinegar
3/4 cup extra virgin olive oil

Steps:

  • In a small mixing bowl, whisk together the honey, balsamic, mustard, salt, pepper and garlic. Add the oil and whisk thoroughly to combine. Continue whisking until the dressing is fully emulsified.
  • Store in a jar with a lid and refrigerate. Shake well before serving. Enjoy!

Nutrition Facts : Calories 81 kcal, Carbohydrate 2 g, Fat 8 g, SaturatedFat 1 g, Sodium 67 mg, Sugar 2 g, ServingSize 1 serving

SIMPLY SWEET BALSAMIC VINAIGRETTE DRESSING



Simply Sweet Balsamic Vinaigrette Dressing image

In just 5 minutes this tangy, rich and pleasantly sweet balsamic vinaigrette dressing can turn a simple salad bowl into a deliciously crave-worthy meal!

Provided by Nina Cherie Franklin

Categories     Dressing

Time 5m

Number Of Ingredients 7

1/2 cup extra-virgin olive oil
1/4 cup white balsamic vinegar*
2 tablespoons pure, raw and unfiltered honey**
2 cloves of fresh garlic, minced***
1/2 teaspoon dried or 1/2 tablespoon fresh oregano
1/2 teaspoon dried or 1/2 tablespoon fresh parsley
Salt and freshly ground pepper, to taste

Steps:

  • Mince the garlic with a garlic press or a high-quality chef's knife.
  • Measure all the other ingredients and add everything to your blender or food processor. With variable speed units, start with a low speed and then gradually increase it to a higher speed until the mixture is perfectly smooth.
  • If you don't have a blender or a food processor, simply add all the ingredients to a jar with a twist off lid or even a bowl and just shake or whisk until everything's well-mixed.
  • Use the dressing on a salad or as a marinade for other dishes. Transfer any leftover dressing to an airtight sealed container and store it in the fridge for up to 10 days.

Nutrition Facts : Calories 140 cal

SPICY RASPBERRY BALSAMIC DRESSING



Spicy Raspberry Balsamic Dressing image

This sweet and tangy Balsamic dressing is perfect for spring mix!

Provided by Chris Reynolds

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Fruit Dressing Recipes

Time 1h5m

Yield 6

Number Of Ingredients 9

½ cup olive oil
¼ cup balsamic vinegar
1 tablespoon sesame oil
1 tablespoon raspberry preserves
½ teaspoon salt
½ teaspoon onion powder
½ teaspoon ground black pepper
¼ teaspoon cayenne pepper
¼ teaspoon dry mustard

Steps:

  • Whisk olive oil, balsamic vinegar, sesame oil, raspberry preserves, salt, onion powder, black pepper, cayenne pepper, and dry mustard in a bowl until thick and smooth.
  • Cover bowl with plastic wrap; refrigerate at least 1 hour.

Nutrition Facts : Calories 196 calories, Carbohydrate 4 g, Fat 20.4 g, Fiber 0.1 g, Protein 0.1 g, SaturatedFat 2.8 g, Sodium 196.9 mg, Sugar 3.5 g

SPICY GREENS WITH WARM BALSAMIC DRESSING



Spicy Greens with Warm Balsamic Dressing image

Provided by Rachael Ray : Food Network

Categories     appetizer

Time 10m

Yield 4 servings

Number Of Ingredients 7

1 bunch arugula, cleaned, trimmed and chopped
1 head radicchio, chopped
2 cups chopped escarole, 1/2 head
1/4 cup extra-virgin olive oil
1 clove garlic, cracked
1/3 cup balsamic vinegar
Salt and pepper

Steps:

  • Arrange greens on a large platter. Heat oil and garlic in a small pan over moderate heat. Simmer garlic in oil to infuse the flavor. Remove the garlic from the oil and transfer it to a small bowl. Wipe the pan and return to heat. Add balsamic vinegar. Raise heat to high and reduce vinegar by 1/2, 30 seconds. Stream oil into saucepan and whisk to combine with vinegar. Drizzle dressing over the salad and season the greens with salt and pepper.

SHEILA'S BEST BALSAMIC DRESSING



Sheila's Best Balsamic Dressing image

This is the best dressing ever. My mom got the recipe somewhere, and then adjusted it a bit, so she gets credit for it. Quick and delicious. The better quality the vinegars the better the dressing. I like to use a latte frother to mix the dressing. If you use the garlic make sure it is very fresh or it gets a little bitter in the dressing, it is optional. Enjoy!!

Provided by Mrs Goodall

Categories     Salad Dressings

Time 10m

Yield 1/2 cup, 4 serving(s)

Number Of Ingredients 8

2 tablespoons balsamic vinegar
1 tablespoon red wine vinegar
1 tablespoon Dijon mustard
1 teaspoon light brown sugar
1 garlic clove, minced (optional)
1/2 teaspoon salt
1/4 teaspoon black pepper, ground
1/4 cup extra virgin olive oil

Steps:

  • Mix all ingredients EXCEPT oil together.
  • Add oil to mixture and mix well with whisk or late frother.

TANGY BALSAMIC VINAIGRETTE



Tangy Balsamic Vinaigrette image

This salad topper coats spinach or any greens so nicely...and it's easy to prepare. I like to use balsamic vinegar, which gives it a tart, refreshing flavor. -Alcy Thorne, Los Molinos, California

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2 cups.

Number Of Ingredients 8

1/2 cup balsamic vinegar
1/2 cup sugar
1/3 cup ketchup
1/4 cup finely chopped onion
1 tablespoon Worcestershire sauce
1 teaspoon salt
1 cup olive oil
Salad greens and croutons

Steps:

  • In a blender, combine the vinegar, sugar, ketchup, onion, Worcestershire sauce and salt; cover and process until smooth. While processing, gradually add oil in a steady stream. Serve with salad greens and croutons.

Nutrition Facts : Calories 158 calories, Fat 14g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 222mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.

SIMPLE SWEET & SPICY BALSAMIC DRESSING



Simple Sweet & Spicy Balsamic Dressing image

Make and share this Simple Sweet & Spicy Balsamic Dressing recipe from Food.com.

Provided by Member 610488

Categories     Salad Dressings

Time 10m

Yield 3/4 cup, 6-8 serving(s)

Number Of Ingredients 10

1/4 cup olive oil
3 tablespoons balsamic vinegar
1 teaspoon Dijon mustard
1/4 teaspoon ground cumin
1/4 teaspoon crushed red pepper flakes
1/4 cup apple cider vinegar
2 garlic cloves, minced
2 teaspoons honey
salt & freshly ground black pepper, to taste
2 tablespoons fresh lemon juice

Steps:

  • In a jar, add all ingredient and mix well. Shake again just before serving.

Tips:

  • Use good-quality balsamic vinegar: The balsamic vinegar is the star of this dressing, so make sure to use a good-quality one. Look for a balsamic vinegar that is thick, syrupy, and has a sweet and tangy flavor.
  • Adjust the sweetness and spiciness to your taste: The amount of honey and chili flakes in this dressing can be adjusted to your taste. If you like a sweeter dressing, add more honey. If you like a spicier dressing, add more chili flakes.
  • Use fresh herbs: Fresh herbs, such as basil, oregano, or thyme, can add a nice flavor to this dressing. If you have fresh herbs on hand, add a few sprigs to the dressing.
  • Let the dressing sit for a while: Letting the dressing sit for a while allows the flavors to meld together. If you can, make the dressing a few hours or even a day ahead of time.

Conclusion:

This simple sweet and spicy balsamic dressing is a versatile and delicious dressing that can be used on a variety of salads, vegetables, and even meat. It's easy to make and can be tailored to your own taste. So next time you're looking for a healthy and flavorful dressing, give this one a try.

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