Best 4 Simple Microwave Peanut Brittle Recipes
Peanut brittle, a classic confection made from sugar, corn syrup, roasted peanuts, and butter, is known for its delightful crunch and sweet, nutty flavor. This timeless treat is a staple in many households, often enjoyed as a snack or a special dessert. In this article, we present a collection of simple microwave peanut brittle recipes that cater to various dietary preferences and skill levels.
From the classic peanut brittle recipe, which offers a straightforward approach to creating this beloved treat, to variations like the keto peanut brittle and vegan peanut brittle, we provide options for those seeking healthier alternatives or adhering to specific dietary restrictions. We also include a recipe for chocolate peanut brittle, a decadent twist on the traditional peanut brittle that combines the richness of chocolate with the crunch of peanuts.
Whether you're a seasoned baker or a novice in the kitchen, our microwave peanut brittle recipes are designed to guide you through the process with ease. With clear instructions and helpful tips, we aim to make your peanut brittle-making experience enjoyable and successful. So, gather your ingredients, prepare your microwave, and let's embark on a sweet and crunchy journey together.
EASY MICROWAVE PEANUT BRITTLE
Super easy to make and tastes great. No need for a candy thermometer!
Provided by Amy B
Categories Desserts Nut Dessert Recipes Peanut Dessert Recipes
Time 18m
Yield 6
Number Of Ingredients 7
Steps:
- Spray a baking sheet and a wooden spoon with cooking spray.
- Mix sugar and corn syrup together in a microwaveable bowl safe for high temperatures.
- Heat sugar mixture in microwave on high for 5 minutes.
- Stir peanuts and butter into sugar mixture. Heat in microwave until mixture becomes a caramel color, 3 to 4 minutes.
- Mix baking soda and vanilla extract into syrup until smooth and foam has dissipated. Spread candy onto the prepared baking sheet using the sprayed wooden spoon. Work quickly; candy hardens fast. Let stand until cool. Break into pieces to serve.
Nutrition Facts : Calories 439.3 calories, Carbohydrate 62.3 g, Cholesterol 5.1 mg, Fat 20.1 g, Fiber 2.9 g, Protein 8.7 g, SaturatedFat 3.7 g, Sodium 537.1 mg, Sugar 42.2 g
EASY NO-FAIL MICROWAVE PEANUT BRITTLE
I have been making this since microwaves first came out, it's so easy and really a no-fail recipe, you may use other kinds of nuts if desired --- *warning* this is very habit-forming :)
Provided by Kittencalrecipezazz
Categories Candy
Time 13m
Yield 1 pound
Number Of Ingredients 7
Steps:
- Combine sugar and corn syrup in a 3-qt heat-resistant plastic microsafe bowl.
- Microwave on high for 5 minutes.
- Stir in peanuts; microwave on high for 2-3 mins longer, or until peanuts and syrup are lightly browned.
- Add butter, vanilla and baking soda.
- Mix until light and foamy (be careful, syrup is HOT!).
- Pour quickly onto a buttered cookie sheet, and spread to desired thickness.
- When cool, break into pieces.
MICROWAVE PEANUT BRITTLE
Try Microwave Peanut Brittle for a dessert that looks like it's from a professional candy shop! Enjoy tasty microwave peanut brittle in less than 20 minutes and impress everyone in the family with your candy making skills.
Provided by My Food and Family
Categories Home
Time 16m
Yield Makes 1 lb. or 11 servings, 1/3 cup each.
Number Of Ingredients 6
Steps:
- Microwave sugar and corn syrup in large microwaveable bowl on HIGH 5 min., stirring after 3 min. Stir in peanuts. Microwave an additional 3 to 5 min. or until golden brown.
- Add butter and vanilla; stir until butter is completely melted. Microwave 1 min. Stir in baking soda. (Mixture will foam.)
- Spread mixture onto baking sheet. Cool completely. Break into pieces.
Nutrition Facts : Calories 210, Fat 9 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 2.7273 mg, Sodium 210 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 4 g
BEST EVER MICROWAVE PEANUT BRITTLE
Note your microwave needs to be 750 to 950 watt. If your microwave is higher need to lower your cooking times and if your microwave is less you will need to increase your cooking time. I'm sorry I did not update this sooner.
Provided by Joyce Heddin
Categories Candy
Time 19m
Yield 1 pound, 12-20 serving(s)
Number Of Ingredients 6
Steps:
- Mix sugar and corn syrup together and cook on high for 4 minutes.
- Add peanuts mix well and cook on high for 3 minutes.
- Add butter and vanilla and cook on high for 2 minutes.
- Add baking soda and mix well, mixture will foam.
- Spread on well butter foil.
- when completely cooled break in to pieces.
- Store in air tight container.
- NOTE: Any type of nut can be used in place of the peanuts.
Tips:
- Choose the freshest peanuts you can find for the best flavor and texture.
- Make sure the sugar is completely dissolved in the water before microwaving, otherwise the brittle will be grainy.
- Microwave the mixture in short bursts, stirring in between, to prevent burning.
- Once the mixture reaches the desired consistency, immediately pour it onto a greased baking sheet and spread it out thinly.
- Let the brittle cool completely before breaking it into pieces.
Conclusion:
Making peanut brittle in the microwave is a quick and easy way to enjoy this classic candy. With just a few ingredients and a few minutes of your time, you can have a batch of delicious peanut brittle that's perfect for snacking, sharing, or gifting.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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