Best 2 Simple Lime Gelatin Salad Recipes
Indulge in a medley of refreshing and delightful gelatin salads, each offering a unique explosion of flavors and textures. From the classic Lime Gelatin Salad, a timeless favorite known for its vibrant green hue and tangy lime flavor, to the Tropical Fruit Gelatin Salad, a vibrant blend of tropical fruits suspended in a sweet and creamy gelatin base. Experience the creamy delight of the Orange Gelatin Salad, a luscious combination of orange juice, cream cheese, and whipped topping, creating a smooth and velvety texture. For a refreshing twist, try the Lemon Gelatin Salad, a zesty and tangy treat that will awaken your taste buds. And don't miss the Strawberry Gelatin Salad, a classic combination of sweet strawberries and tangy gelatin, sure to be a hit at any gathering.
Check out the recipes below so you can choose the best recipe for yourself!
SIMPLE LIME GELATIN SALAD
Looking for a festive dish to light up the buffet? This pretty green gelatin salad is eye-catching and has a delightful, tangy flavor. -Cyndi Fynaardt, Oskaloosa, Iowa
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 10 servings.
Number Of Ingredients 4
Steps:
- In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well. , Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Unmold onto a serving platter.
Nutrition Facts : Calories 210 calories, Fat 5g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 66mg sodium, Carbohydrate 38g carbohydrate (32g sugars, Fiber 2g fiber), Protein 2g protein.
SIMPLE LIME GELATIN SALAD RECIPE - (4.5/5)
Provided by carolync
Number Of Ingredients 4
Steps:
- In a large bowl, dissolve gelatin in boiling water. Beat in sherbet until melted. Add whipped topping; beat well. Pour into an 8-cup ring mold coated with cooking spray. Refrigerate for 4 hours or until set. Release from mold onto a serving platter.
Tips for Making the Perfect Lime Gelatin Salad
- Use fresh limes. Fresh lime juice has a brighter, more tart flavor than bottled lime juice. If you don't have fresh limes, you can use bottled lime juice, but be sure to use a good quality brand.
- Don't overcook the gelatin. Overcooked gelatin will be tough and rubbery. To prevent this, remove the gelatin from the heat as soon as it has dissolved.
- Chill the salad before serving. This will help the gelatin to set and firm up.
- Serve the salad with your favorite toppings. Some popular toppings include whipped cream, fruit, and nuts.
Conclusion
Lime gelatin salad is a refreshing and delicious dessert that is perfect for any occasion. It is easy to make and can be tailored to your own taste. With a few simple tips, you can make the perfect lime gelatin salad that everyone will love. Note: Please make sure to include the HTML tags in your response, as they are essential for formatting the content.
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