Best 2 Simple Italian Shrimp Recipes
Get ready to embark on a culinary journey to the heart of Italy with our exquisite Simple Italian Shrimp recipes! Treat yourself or your loved ones to a delightful seafood feast that captures the essence of authentic Italian cuisine. Our collection features a variety of shrimp dishes, each offering a unique blend of flavors and textures that will tantalize your taste buds. From the classic Shrimp Scampi, known for its rich, garlicky sauce, to the aromatic Shrimp Fra Diavolo, featuring a spicy tomato-based sauce, these recipes are guaranteed to impress. For a healthier option, try our succulent Grilled Shrimp with Lemon and Herbs, bursting with citrusy freshness and Mediterranean flavors. If you're looking for a creamy indulgence, our Creamy Shrimp Pasta is a must-try, featuring succulent shrimp enveloped in a velvety sauce. And for a taste of traditional Italian comfort food, our Shrimp Risotto is a delectable choice, offering a creamy, flavorful rice dish. No matter your preference, our Simple Italian Shrimp recipes have something for everyone.
Here are our top 2 tried and tested recipes!
SIMPLE ITALIAN SHRIMP RECIPE
This Italian shrimp recipe was sent to me by Linda. She also furnished the picture. Recipe is so good!
Provided by Jean McDaniel
Categories Seafood
Time 45m
Number Of Ingredients 4
Steps:
- 1. Prehead oven to 350 degrees. Line cookie sheets with sides with foil.
- 2. Melt butter in oven on lined cookie sheet. Lay lemon slices on melted butter. Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp. Bake at 350 degrees for 15 minutes, until light golden brown.
- 3. This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top.
- 4. It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually us a medium shrimp and I can lay around 36 on a cookie sheet.
SIMPLE ITALIAN SHRIMP
Categories Shellfish Appetizer Bake Cocktail Party Low Carb Quick & Easy Casserole/Gratin
Yield 4 people
Number Of Ingredients 4
Steps:
- 1 Prehead oven to 350 degrees. Line cookie sheets with sides with foil. 2 Melt butter in oven on lined cookie sheet. Lay lemon slices on melted butter. Lay shrimp on top of butter and lemons. Sprinkle the dry Italian dressing mix on top of shrimp. Bake at 350 degrees for 15 minutes, until light golden brown. 3 This is great alone or served on pasta or rice using melted butter/lemon juice drizzled on top. 4 It is hard for me to say how many shrimp to use since shrimp come in different weights and sizes. Just use your own judgment. I usually us a medium shrimp and I can lay around 36 on a cookie sheet.
Tips:
- To save time, use pre-peeled and deveined shrimp.
- If you don't have white wine, use chicken broth or vegetable broth instead.
- For a spicier dish, add a pinch of red pepper flakes to the sauce.
- Serve the shrimp with crusty bread or pasta for a complete meal.
- Garnish the dish with fresh parsley or basil for a pop of color and flavor.
Conclusion:
This simple Italian shrimp recipe is a quick and easy way to enjoy a delicious and healthy meal. With just a few ingredients and a little bit of time, you can create a dish that is sure to impress your family and friends. So next time you're looking for a simple and flavorful seafood recipe, give this one a try. You won't be disappointed!
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