Best 6 Simple Dessert Egg Rolls Recipes
Indulge in a delightful culinary journey with our collection of simple dessert egg roll recipes. These crispy and versatile treats are perfect for satisfying your sweet cravings. From classic apple pie egg rolls to decadent chocolate-filled delights, our recipes offer a range of flavors to tantalize your taste buds. With step-by-step instructions and easy-to-find ingredients, these egg rolls are a breeze to make at home. Get ready to impress your family and friends with these irresistible dessert creations.
Check out the recipes below so you can choose the best recipe for yourself!
CHEESECAKE EGG ROLLS
These cheesecake egg rolls are a great dessert and so simple to make. I like to serve them with crushed berries mixed with sugar and whipped cream.
Provided by michelle
Categories Appetizers and Snacks Wraps and Rolls Egg Roll Recipes
Time 30m
Yield 16
Number Of Ingredients 7
Steps:
- Mix cream cheese and sugar in a bowl until smooth. Stir in vanilla extract. Thin filling with a little milk if it appears too thick; it should be the consistency of jelly.
- Lay out 1 egg roll on a flat work surface. Add about 2 tablespoons of the cream cheese filling down the middle. Sprinkle a few chocolate chips on top. Brush edges of the wrapper with water. Fold in sides and roll up, pressing in edges to seal. Place seam side-down on a plate. Repeat with remaining wrappers, filling, and chocolate chips.
- Heat oil in a deep saucepan over medium heat. Fry egg rolls in batches until golden brown, 1 to 2 minutes per side. Drain on paper towels.
Nutrition Facts : Calories 205.6 calories, Carbohydrate 26.4 g, Cholesterol 18 mg, Fat 9.8 g, Fiber 1.1 g, Protein 4.3 g, SaturatedFat 5.2 g, Sodium 203.2 mg, Sugar 8.9 g
SIMPLE DESSERT EGG ROLLS
Simple to make, awesome flavor. Blueberries and cream cheese in an egg rolls wrapper, with powdered sugar on top. This turned out so well that I am posting it to make again later. I used frozen blueberries, but I'm sure fresh would work as well, or perhaps some other fruit, or a small amount of canned pie filling. This is easy to put together, the instructions are long because I tried to explain how to wrap an egg roll. See the photos if they don't make sense.
Provided by Random Rachel
Categories Dessert
Time 21m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Cream the cream cheese with the sugar and vanilla. This works best if the cream cheese is softened, but the mixture will need to be chilled before using as a filling.
- Before you begin preparing your rolls, turn the heat on the oil to 350* F. I use a fry pot with a temperature gauge that holds the temp of the oil.
- Place an egg roll wrapper on the counter so you are looking at a diamond. Place 1/8 of the chilled filling in a rectangle between the two side corners, leaving enough space for the corners to be folded over. (I hope that makes sense, see the photos if it doesn't.) Place 4-5 blueberries on top of the cream cheese mixture.
- Fold up the bottom corner of the wrapper, over the filling. Fold the two side corners over the filling as well. Roll away from you, and moisten the top corner to seal. (I dab my finger in a cup of water, and touch the top corner before I begin rolling.).
- Fry 3-4 at a time, allowing the oil to return to temperature between batches. Fry for 1 minute on the first side, flip and fry for 30 seconds more, until barely golden. The cream cheese filling will become liquid of you leave it in too long. Immediately dust with powdered sugar, and allow to rest 5-10 minutes before serving.
- The filling is messy, and is best eaten with a fork, or over a plate.
DESSERT EGG ROLLS
This is such a delightful dessert and looks so good when served. I really impressed the guys at deer camp with this one. I could only approximate the prep time and cook time.
Provided by Nimz_
Categories Dessert
Time 50m
Yield 6-8 serving(s)
Number Of Ingredients 11
Steps:
- Place apples, apple juice, sugar, jam, zest, nutmeg, and apple pie spice in a large heavy skillet Cook over med-high heat, covered, until apples are tender, about 10-15 minutes Stir in walnuts and taste and adjust seasonings.
- Place several tablespoon of filling at an angle in the center of an eggroll wrapper.
- Roll up like an envelope Lightly moistening edges with water to seal Place seam-side down on buttered baking sheet.
- Repeat until all filling is used Brush tops with melted butter and sprinkle with sugar.
- Place under hot broiler until golden about 3-5 minutes To serve: Place caramel sauce into individual dessert plates and place egg rolls on top.
Nutrition Facts : Calories 515.1, Fat 28.5, SaturatedFat 11, Cholesterol 40.7, Sodium 122.6, Carbohydrate 69.1, Fiber 6.8, Sugar 51.7, Protein 3.9
DESSERT EGG ROLLS
I came up with this one night after having no clue what to do with egg roll wrappers, besides making eggrolls. Very easy to make but they are very hot so be careful.
Provided by Leanne
Categories Dessert
Time 20m
Yield 25 serving(s)
Number Of Ingredients 4
Steps:
- Take 2 Tablespoons of filler and put into the middle of one eggroll wrapper.
- Fold the 2 sides over, the bring the ends up sealing the ends by pressing a fork along the end seams.
- Carefully place into hot oil and deep fry until golden brown.
- Drain on paper towel and sprinkle with icing sugar.
Nutrition Facts : Calories 93.1, Fat 0.5, SaturatedFat 0.1, Cholesterol 2.9, Sodium 183, Carbohydrate 18.5, Fiber 0.6, Protein 3.1
EASY EGG ROLLS
I've always loved egg rolls, but every recipe I saw seemed too complicated. So I decided to start with a packaged coleslaw mix. Now I can make these yummy treats at a moment's notice.-Samantha Dunn, Leesville, Louisiana
Provided by Taste of Home
Categories Appetizers
Time 1h
Yield 40 egg rolls.
Number Of Ingredients 9
Steps:
- In a small bowl, combine the first six ingredients. Place a heaping tablespoonful of beef mixture in the center of one egg roll wrapper. (Keep remaining wrappers covered with a damp paper towel until ready to use.) Fold bottom corner over filling. Fold sides toward center over filling. , In a small bowl, combine flour and enough water to make a paste. Moisten top corner with paste; roll up tightly to seal. Repeat. In an electric skillet, heat 1 in. of oil to 375°. Fry egg rolls for 3-5 minutes or until golden brown.
Nutrition Facts :
EASY EGG ROLLS
Still on an egg roll kick. These egg rolls can be baked instead of fried if desired. Just brush them with oil, place on a baking sheet and bake at 375 until golden brown.
Provided by looneytunesfan
Categories Meat
Time 30m
Yield 40 egg rolls
Number Of Ingredients 9
Steps:
- In a bowl, combine the first six ingredients; mix well. Place an egg roll wrapper on work surface with one point facing you. Place a heaping tablespoon of beef mixture in center. Fold bottom third of wrapper over filling. Fold in sides.
- In a small bowl, combine flour and enough water to make a paste. Moisten top corner with paste, roll up tightly to seal. Repeat with remaining wrappers and filling.
- In an electric skillet, heat 1 inch of oil to 375*. Fry egg rolls for 3-5 minutes or until golden brown.
- Note: Fill egg roll wrappers one at a time, keeping the others covered until ready to use.
- Egg rolls can be reheated in a microwave for 2 1/2 to 3 minutes.
Tips:
- For a crispy egg roll, use wonton wrappers that are not too thick. Thinner wrappers will fry up more evenly and give you a better texture.
- Make sure to seal the egg rolls tightly before frying. This will prevent the filling from leaking out and making a mess.
- Use a high-heat oil for frying the egg rolls. This will help to create a crispy shell.
- Fry the egg rolls in batches so that they do not overcrowd the pan. Overcrowding will cause the egg rolls to steam instead of fry, resulting in a soggy texture.
- Serve the egg rolls hot with your favorite dipping sauce.
Conclusion:
Egg rolls are a delicious and versatile snack or appetizer that can be filled with a variety of ingredients. The recipes in this article offer a variety of fillings, from classic pork and cabbage to sweet and savory dessert fillings. With a little creativity, you can create your own unique egg roll recipe that is sure to please everyone.
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