Indulge in the delightful flavors of a tender and juicy ham effortlessly prepared in your crock pot. This versatile dish is perfect for busy weeknights or special occasions. Savor the classic taste of a simple crock pot ham recipe, or explore variations like pineapple ham, honey-glazed ham, or a sweet and tangy brown sugar ham. With minimal prep and cooking time, you'll have a mouthwatering ham that's sure to impress your family and friends. Discover the ease and convenience of crock pot cooking with our collection of delectable ham recipes.
Check out the recipes below so you can choose the best recipe for yourself!
SIMPLE CROCK POT HAM HOCK AND BEANS
This is a very simple ham and bean recipe. A meaty smoked Ham Hock and homemade chicken broth with give plenty of flavor to the beans. But if you want celery and carrots or anything else added in, go for it. It's all good! :)
Provided by Crystal ~
Categories Other Main Dishes
Time 15h
Number Of Ingredients 6
Steps:
- 1. Rinse the beans 2 or 3 times in cold water to remove dirt. Discard any bad beans.
- 2. Add the rinsed beans in a large bowl covered with water; cover bowl with a lid or large plate. Soak the beans overnight at room temperature.
- 3. Next morning, drain the beans in a colander.
- 4. Place the ham hock in a crock-pot. Add the drained beans, onion, garlic, and chicken broth. Cover and cook on low for about 5-7 hours, or until beans are tender.
- 5. Remove the meat from the ham hock(s) and return the meat back to the crock pot. Salt and pepper the beans the last 10 minutes of cooking, if salt is needed. Serve with hot buttered corn bread.
SIMPLE CROCK POT HAM
Throw in the crock pot, and you've got a mouth watering ham waiting for you when you get home. There is no substitution for the coke - no diet and no Pepsi.
Provided by Southern Sugar Dump
Categories Ham
Time 8h10m
Yield 6-8 serving(s)
Number Of Ingredients 2
Steps:
- Place ham in crock pot, pour can of coke over it.
- Cover and cook on low 8-10 hours, depending on size of ham.
Nutrition Facts : Calories 18.9, Sodium 2, Carbohydrate 4.9, Sugar 4.6
Tips:
- Choose a ham that is fully cooked and bone-in. This will help it stay moist and juicy during cooking.
- Place the ham in the bottom of the slow cooker. You can add a cup of water or pineapple juice to the bottom of the slow cooker to help keep the ham moist.
- Cover the ham with the glaze of your choice. You can use a store-bought glaze or make your own using ingredients like brown sugar, pineapple juice, and honey.
- Cook the ham on low for 6-8 hours, or until it is heated through. You can check the internal temperature of the ham using a meat thermometer. It should be 140 degrees Fahrenheit when it is done.
- Let the ham rest for 10-15 minutes before slicing and serving. This will help the juices redistribute throughout the ham.
Conclusion:
Cooking ham in a slow cooker is a great way to get a delicious and moist meal with minimal effort. With just a few simple ingredients and a few hours of cooking time, you can have a ham that is perfect for a holiday dinner or any special occasion.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#ham #time-to-make #course #main-ingredient #preparation #5-ingredients-or-less #main-dish #pork #easy #beginner-cook #crock-pot-slow-cooker #dietary #meat #equipment #3-steps-or-less
You'll also love