Best 3 Sicilian Turkey Burger Recipes

Discover the tantalizing flavors of the Mediterranean with our Sicilian Turkey Burger, a delectable fusion of classic Sicilian cuisine and modern culinary innovation. This juicy and flavorful patty blends ground turkey with a symphony of aromatic herbs, sun-dried tomatoes, and a zesty blend of spices, capturing the essence of Sicily's vibrant culinary heritage. Served on a toasted bun with a dollop of creamy tzatziki sauce, this burger is a harmonious dance of flavors that will transport your taste buds to the sun-kissed shores of Sicily. Our collection of recipes also includes a refreshing cucumber-tomato salad, a tangy lemon-herb marinade for grilled chicken, and a delectable herb-infused olive oil, each adding a unique touch to your culinary journey. Let your taste buds embark on a Mediterranean adventure with our Sicilian Turkey Burger and its accompanying recipes.

Let's cook with our recipes!

ITALIAN TURKEY BURGERS

Italian Turkey Burgers image

Seasoned with oregano and Parmesan cheese, these plump burgers are a delicious change-of-pace entree. I like to serve them on crusty Italian bread with warmed spaghetti sauce, but you can also use hamburger buns. -Mary Tallman, Arbor Vitae, Wisconsin

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 4 servings.

Number Of Ingredients 9

Ingredients

1/4 cup canned crushed tomatoes
2 tablespoons grated Parmesan cheese
1/2 teaspoon garlic powder
1/2 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper
1 pound ground turkey
8 slices Italian bread, toasted
1/2 cup meatless spaghetti sauce, warmed

Steps:

In a large bowl, combine the first 6 ingredients. Crumble turkey over mixture and mix well. Shape into four 3/4-in.-thick oval-shaped patties. , Grill patties on an oiled rack, uncovered, over medium heat or broil 4 in. from the heat on each side until a thermometer reaches 165° and juices run clear, 6-8 minutes. , Place a patty on each of 4 slices of bread. Drizzle with spaghetti sauce; top with remaining bread.

Nutrition Facts : Calories 306 calories, Fat 12g fat (3g saturated fat), Cholesterol 92mg cholesterol, Sodium 680mg sodium, Carbohydrate 24g carbohydrate (0 sugars, Fiber 2g fiber), Protein 25g protein. Diabetic Exchanges

ACTUALLY DELICIOUS TURKEY BURGERS

Actually Delicious Turkey Burgers image

This is a simple and delicious recipe. After making them the first time my husband said 'no more' to beef burgers. These are really good - any cooking method may be used, and they freeze very well. The recipe can also be used for meatballs or meat loaves.

Provided by Trudi Davidoff

Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes

Time 30m

Yield 12

Number Of Ingredients 8

Ingredients

3 pounds ground turkey
¼ cup seasoned bread crumbs
¼ cup finely diced onion
2 egg whites, lightly beaten
¼ cup chopped fresh parsley
1 clove garlic, peeled and minced
1 teaspoon salt
¼ teaspoon ground black pepper

Steps:

In a large bowl, mix ground turkey, seasoned bread crumbs, onion, egg whites, parsley, garlic, salt, and pepper. Form into 12 patties.
Cook the patties in a medium skillet over medium heat, turning once, to an internal temperature of 180 degrees F (85 degrees C).

Nutrition Facts : Calories 183.5 calories, Carbohydrate 2.3 g, Cholesterol 89.6 mg, Fat 9.5 g, Fiber 0.2 g, Protein 20.9 g, SaturatedFat 2.6 g, Sodium 354.5 mg, Sugar 0.3 g

SICILIAN BURGER

Sicilian Burger image

Make and share this Sicilian Burger recipe from Food.com.

Provided by Lakerdog2

Categories Meat

Time 30m

Yield 4 burgers, 4 serving(s)

Number Of Ingredients 12

Ingredients

1 1/2 lbs lean ground beef
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 cup finely chopped onion
1/4 cup chopped ripe olives
3 pepperoncini peppers, chopped fine
2 tablespoons chopped fresh basil
1 tablespoon Italian salad dressing
4 kaiser rolls
4 slices mozzarella cheese
lettuce
tomatoes, slices

Steps:

Heat grill.
In a bowl, combine ground beef, salt and pepper. Mix. Shape into 8 thin patties, 4 inches in diameter.
In another bowl, combine onion, olives, chilies, basil and salad dressing. Mix well.
Place 1/4 of mixture on top of each of the 4 patties to within 1/4 inch of edges.
Top with remaining patty and seal edges.
Grill 10-12 minutes, turning once.
Put cheese on patty and serve on rolls.

Nutrition Facts : Calories 579.8, Fat 27, SaturatedFat 11.2, Cholesterol 133.4, Sodium 1468.5, Carbohydrate 35.2, Fiber 2.5, Sugar 3.6, Protein 46.8

Tips:

Use ground turkey that is at least 85% lean. This will help to keep the burgers moist and juicy.
Add plenty of flavorings to the ground turkey. This could include things like chopped onion, garlic, herbs, spices, and cheese.
Form the burgers into patties that are about 1/2-inch thick. This will help them to cook evenly.
Cook the burgers over medium heat. This will help to prevent them from drying out.
Flip the burgers once during cooking. This will help them to cook evenly.
Cook the burgers until they are no longer pink in the center. This will ensure that they are cooked through.
Serve the burgers on buns with your favorite toppings. Some popular toppings include lettuce, tomato, onion, and cheese.

Conclusion:

Sicilian turkey burgers are a delicious and healthy alternative to traditional beef burgers. They are easy to make and can be tailored to your own taste preferences. By following the tips above, you can make sure that your Sicilian turkey burgers are moist, juicy, and flavorful.