Best 4 Shrimply Devine Recipes
**Shrimply Devine: A Culinary Symphony of Shrimp Delights**
Prepare to embark on a tantalizing culinary adventure with Shrimply Devine, a collection of exquisite shrimp recipes that will elevate your taste buds to new heights. This comprehensive guide features a diverse selection of dishes, each showcasing the versatility and delectable flavors of this beloved seafood. From classic preparations to innovative creations, Shrimply Devine offers a culinary symphony that caters to every palate. Dive into the succulent world of shrimp and discover a treasure trove of culinary delights, ranging from quick and easy weeknight dinners to elegant party appetizers. Get ready to transform your kitchen into a haven of shrimp-inspired artistry.
SHRIMPLY DIVINE DIP
Make and share this Shrimply Divine Dip recipe from Food.com.
Provided by karen in TN
Categories < 15 Mins
Time 10m
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Gently blend all ingredients well.
- Chill for 2 hours prior to serving.
- Serve with sturdy ruffled type chips or any variety of crackers.
Nutrition Facts : Calories 111.2, Fat 10.8, SaturatedFat 6.8, Cholesterol 29.6, Sodium 94.3, Carbohydrate 2.1, Sugar 0.4, Protein 2.1
SHRIMPLY DIVINE DIP
This recipe is at least 30 years old and I still get requests to make it! This is one of those recipes where children can help since it is mostly stirring. I have altered the original a tad just to add some extra color appeal. Otherwise, it stands true!
Provided by Chef Kayce
Categories Spreads
Time 20m
Yield 4 cups
Number Of Ingredients 6
Steps:
- Mix the cream cheese, sour cream, lemon juice, and dressing mix together in a large bowl.
- Once well blended, fold in the shrimp and green onions.
- Refrigerate for at least one hour.
- Serve with crackers (originally was served with Ritz).
SHRIMPLY DELICIOUS
This recipe does have quite a few ingredients, but it really goes together quickly and easily. Don't let the amount of onions fool you....when they cook down you'll have ½ of what you started with much like cooking spinach. Also if you have fresh mushrooms you can use them as well, for this dish I like the small button...
Provided by Irisa Raina 9
Categories Seafood
Time 1h25m
Number Of Ingredients 20
Steps:
- 1. In a very large pan " you'll use this for the rest of the recipe "chop the onion and sauté it with the garlic, garlic oil, butter and sugar till it is caramelized, remove and set aside.
- 2. Put the shrimp in the pan and add the wine " enough just to cover the shrimp" to the pan along with the juice from the orange and lemon, bring this to a simmer and cook the shrimp till they are almost done. They will cook further when added to the vegetables.
- 3. Bring a pot of salted water to a rolling boil and cook the pasta according to the box directions, drain and rinse, put back in the pot & cover till you are ready to serve this dish. Reserve one cup of the pasta water, and add it to the pot of pasta and toss, this will keep the pasta from sticking.
- 4. Remove the shrimp from the wine and refrigerate the shrimp, if you are making this ahead of time..." reduce the wine sauce by half "then add the unsalted butter to the wine and add the mushrooms, artichokes, squash, tomatoes, peppers and spinach. Cook on low till the peppers are soft, and spinach has wilted.
- 5. Add the reserved tomato broth to the wine and cook for just a minute. Add the shrimp and cook for 3 minutes or until the shrimp look fully cooked.
- 6. Serve over pasta and freshly grated cheese, and toasted baguette bread.
SHRIMPLY DEVINE
Yield 1 2/3 cups
Number Of Ingredients 6
Steps:
- Blend cheese with remainder of ingredients. Chill at least 1 hour before serving. Serve with crackers, tortilla chips, Melba toast, etc.
Nutrition Facts : Nutritional Facts Serves
Tips:
1. Choose Fresh Shrimp: Opt for wild-caught shrimp with a translucent appearance and no brown or black spots. 2. Remove Shell and Devein: Devein the shrimp by making a shallow cut along the back and removing the dark vein. 3. Marinate for Flavor: Enhance the shrimp's flavor by marinating it in a mixture of olive oil, herbs, and spices before cooking. 4. Cook Quickly: Shrimp cooks rapidly, so avoid overcooking to prevent a tough texture. Cook until the shrimp turns opaque and pink. 5. Use High-Quality Olive Oil: Choose extra virgin olive oil for its superior flavor and health benefits. 6. Add Vegetables for Color and Nutrients: Incorporate colorful vegetables like broccoli, bell peppers, and zucchini to create a visually appealing and nutritious dish. 7. Sauce Options: Experiment with different sauces to complement the shrimp. Try a tangy lemon-butter sauce, a creamy garlic sauce, or a spicy chili sauce. 8. Garnish Before Serving: Enhance the presentation by garnishing the dish with fresh herbs like parsley, cilantro, or chopped chives.Conclusion:
The "Shrimply Devine" recipes offer a delightful culinary journey that showcases the versatility of shrimp. Whether you prefer grilled, sautéed, or baked shrimp, these recipes provide step-by-step instructions to create flavorful and impressive dishes. With a focus on fresh ingredients, simple techniques, and a variety of flavors, these recipes are sure to satisfy shrimp lovers of all levels. So, gather your ingredients, follow the detailed instructions, and embark on a culinary adventure that will leave your taste buds wanting more. Happy cooking!
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