Best 4 Shrimp Spread Ii Recipes

Indulge in a culinary journey with our exquisite Shrimp Spread II, an appetizer that tantalizes taste buds with its symphony of flavors. This versatile spread serves as a delectable dip for crackers or fresh vegetables, a luxurious filling for sandwiches and wraps, or an elegant topping for crostini and canapés. Prepare to impress your guests with this easy-to-make yet sophisticated dish that elevates any gathering.

In addition to the classic Shrimp Spread II, this article presents a delightful collection of shrimp spread recipes that cater to diverse tastes and preferences. Discover the zesty and refreshing Shrimp Spread with Lemon and Herbs, perfect for summer gatherings. For a touch of spice and warmth, try the Smoked Salmon and Shrimp Spread, which combines the flavors of the sea with a hint of smokiness. If you're looking for a creamy and indulgent spread, the Creamy Avocado and Shrimp Spread is a must-try, offering a velvety texture and a burst of avocado flavor.

Whether you're hosting a party, preparing a quick snack, or seeking a gourmet addition to your next picnic, these shrimp spread recipes are guaranteed to delight your palate. With their vibrant colors, enticing aromas, and impeccable flavors, they will surely become a staple in your culinary repertoire.

Let's cook with our recipes!

CREAMY SHRIMP SPREAD

Creamy Shrimp Spread image

A former co-worker shared this recipe with me. It's easy to make but so delicious-people keep coming back for more! The spread is also good served on crackers or fresh vegetables, and it can be served for any type of party, casual or fancy.

Provided by Taste of Home

Categories Appetizers

Time 10m

Yield 1-3/4 cups.

Number Of Ingredients 8

Ingredients

1 package (8 ounces) cream cheese, softened
2 tablespoons ketchup
1 tablespoon mayonnaise
2 teaspoons dried minced onion
2 teaspoons prepared mustard
Dash garlic salt
1 can (4 ounces) tiny shrimp, rinsed and drained
French bread baguette, sliced

Steps:

In a small bowl, combine the cream cheese, ketchup, mayonnaise, onion, mustard and garlic salt. Stir in the shrimp. Cover and refrigerate for at least 1 hour. Serve with baguette slices.

Nutrition Facts :

ZESTY SHRIMP SPREAD

Zesty Shrimp Spread image

Make the Zesty Shrimp Spread from My Food and Family for your next party or potluck! Chopped cooked shrimp, Parmesan cheese, parsley and garlic are blended with cream cheese and mayo for an easy and flavorful shrimp spread.

Provided by My Food and Family

Categories Appetizers & Snacks

Time 3h10m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
1/2 cup KRAFT Real Mayo Mayonnaise
1 cup chopped cooked cleaned shrimp
1/4 cup KRAFT Grated Parmesan Cheese
2 Tbsp. chopped fresh parsley
2 cloves garlic, minced

Steps:

Beat cream cheese and mayo in medium bowl with mixer until blended.
Add remaining ingredients; mix well.
Refrigerate several hours or until chilled.

Nutrition Facts : Calories 110, Fat 10 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 40 mg, Sodium 190 mg, Carbohydrate 1 g, Fiber 0 g, Sugar 0 g, Protein 3 g

ZIPPY SHRIMP SPREAD

Zippy Shrimp Spread image

Horseradish adds kick to the seafood sauce in this shrimp spread from Leigh Hein, Vernon, Connecticut. "It's a must a Christmas, New Year's Eve and other special occasions," she notes.

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 3-1/2 cups.

Number Of Ingredients 9

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 teaspoon seasoned salt
1 teaspoon Worcestershire sauce
1/2 teaspoon onion powder
1 bottle (12 ounces) seafood cocktail sauce
1 tablespoon prepared horseradish
3 cans (4 ounces each) tiny shrimp, rinsed and drained
Minced fresh parsley
Assorted crackers

Steps:

In a small bowl, beat cream cheese until smooth. Beat in the seasoned salt, Worcestershire sauce and onion powder. Spread onto a 13-in. platter. , Combine seafood sauce and horseradish; spread over cream cheese layer. Sprinkle with shrimp and parsley. Cover and chill for at least 1 hour. Serve with crackers.

Nutrition Facts :

SHRIMP SPREAD

Shrimp Spread image

Make and share this Shrimp Spread recipe from Food.com.

Provided by Marg CaymanDesigns

Categories Spreads

Time 8h5m

Yield 20 serving(s)

Number Of Ingredients 8

Ingredients

2 cans shrimp, rinsed and drained (4 1/4 ounces each)
1 (3 ounce) package cream cheese, softened
1/4 cup green onion, finely chopped
2 teaspoons sour cream
2 teaspoons lemon juice
1 teaspoon Dijon mustard
1/2 teaspoon hot pepper sauce
to taste cracker (assorted)

Steps:

Finely chop the shrimp; place in a bowl.
Stir in the next six ingredients until well blended.
Cover and refrigerate for 8 hours or overnight.
Serve with crackers.

Tips:

Using fresh, high-quality ingredients is key to making a delicious shrimp spread. Look for plump, firm shrimp and fresh herbs.
Make sure to cook the shrimp properly. Overcooked shrimp will be tough and rubbery. Cook shrimp until they are just opaque and pink.
Don't be afraid to experiment with different flavors. Try adding a squeeze of lemon juice, a pinch of cayenne pepper, or a spoonful of Dijon mustard to your shrimp spread.
Serve shrimp spread on crackers, bread, or vegetables. It's also a great addition to sandwiches and wraps.

Conclusion:

Shrimp spread is a versatile and delicious appetizer or snack. It's easy to make and can be tailored to your own taste preferences. Whether you like it classic or spicy, there's a shrimp spread recipe out there for you. So next time you're looking for a quick and easy appetizer, give shrimp spread a try.