Best 2 Shrimp Scampi Foil Packets Recipes
Shrimp Scampi Foil Packets: A Culinary Delight Unveiled
Embark on a culinary journey with our enticing Shrimp Scampi Foil Packets, a symphony of flavors that will tantalize your taste buds. These individual parcels of seafood indulgence showcase succulent shrimp enveloped in a luscious sauce, brimming with aromatic herbs and zesty lemon. Prepared with utmost care and attention to detail, each foil packet transforms into a self-contained haven of culinary artistry.
Our collection of recipes offers a diverse range of Shrimp Scampi Foil Packet variations, catering to every palate and preference. Indulge in the classic rendition, where shrimp mingle harmoniously with garlic, butter, white wine, and lemon, creating a marriage of flavors that is both comforting and sophisticated. For a touch of Mediterranean flair, explore our sun-kissed recipe infused with vibrant tomatoes, briny olives, and aromatic oregano.
Seafood enthusiasts will delight in our delectable Lobster Scampi Foil Packets, where succulent lobster meat takes center stage, accompanied by a rich and flavorful scampi sauce. Vegetarians and seafood lovers alike will find solace in our enticing Veggie Scampi Foil Packets, a symphony of colorful vegetables basking in a savory scampi sauce, proving that plant-based cuisine can be equally captivating.
Prepare to be swept off your feet by the irresistible Garlic Butter Shrimp Foil Packets, where succulent shrimp are lovingly coated in an aromatic garlic butter sauce, resulting in a dish that is both simple and profoundly satisfying. And for those seeking a taste of the Orient, our Asian Shrimp Foil Packets beckon with their tantalizing blend of soy sauce, ginger, and sesame oil, creating an explosion of flavors that will transport you to the bustling streets of an Asian metropolis.
Our Shrimp Scampi Foil Packet recipes are not mere culinary instructions; they are gateways to a world of taste sensations, inviting you to embark on a gastronomic adventure that will leave you craving more. With their ease of preparation and customizable nature, these foil packets are perfect for busy weeknights, special occasions, or impromptu gatherings with friends and family.
SHRIMP SCAMPI FOIL PACKETS
Steps:
- Prepare shrimp according to package directions and keep warm.
- Heat outdoor grill to high.
- Cut 8 equal lengths of foil and make four piles that are two pieces of foil thick. Spray each double thickness of foil with non-stick cooking spray.
- Layer the zucchini and yellow squash in the middle of the foil. Divide the shrimp scampi among the 4 packets and top with the red bell pepper and red onion.
- Fold up the packets to seal in the steam. Place packets on the grill and cook until vegetables are tender (approximately 15 to 20 minutes).
FOIL-PACKET SHRIMP SCAMPI WITH ARUGULA
Throw something new on the grill: shrimp scampi!
Provided by Food Network Kitchen
Categories main-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Preheat a grill to medium. Lay out four 20-inch sheets of heavy-duty foil on a work surface. Bring 6 cups salted water to a boil in a large deep skillet.
- Add the linguine to the boiling water and cook, stirring occasionally, until pliable but not cooked through, about 5 minutes. Transfer to a large bowl using tongs, add 1 tablespoon olive oil and toss well. Add 1/2 cup of the cooking water and toss well (reserve the remaining cooking water). Add the shrimp, garlic, lemon zest, oregano, red pepper flakes and the remaining 1 tablespoon olive oil; season with salt and toss.
- Divide the pasta mixture among the foil sheets. Drizzle evenly with the wine and 1/2 cup more pasta cooking water total. Top each with 1 tablespoon butter. Bring the two short ends of the foil together and fold twice; fold in the sides to seal, leaving a little room for steam to circulate.
- Grill the packets seam-side up until puffed and the shrimp and pasta are fully cooked, 10 to 12 minutes.
- Carefully open the packets and add the arugula; toss to wilt slightly. Sprinkle with the parmesan and serve with lemon wedges.
Tips:
- Mise en Place: Before starting, ensure all the necessary ingredients and equipment are prepped and close at hand.
- Fresh is Best: Always aim for fresh, succulent shrimp. Check for a vibrant, translucent appearance, signifying freshness.
- Garlic and Butter: Use good-quality butter and fresh garlic for optimal flavor. Don't be shy with the garlic – it adds tons of zest.
- Lemon Love: Fresh lemon juice is a must. It imparts a delightful tang that complements the shrimp and other ingredients.
- Herbs and Spices: Parsley, thyme, salt, and pepper are the classic seasonings for a reason. They add a harmonious balance of flavors.
- Juicy Vegetables: Zucchini and tomatoes add color, texture, and a touch of sweetness. Sauté them briefly to retain their vibrant color and crispness.
- Foil Packets: Cut the foil sheets large enough to seal the packets properly, ensuring the contents stay moist and flavorful during cooking.
- Cooking Time: Keep an eye on the cooking time. Overcooking can make the shrimp rubbery. A few minutes in the foil packets are typically sufficient.
- Serving Suggestions: For a complete meal, serve the shrimp scampi over rice, pasta, or crusty bread. Garnish with extra parsley or lemon wedges.
Conclusion:
Shrimp Scampi in Foil Packets is a culinary delight, delivering a burst of flavors in every bite. The tender shrimp, infused with aromatic garlic, lemon, and herbs, pairs perfectly with the vibrant sautéed vegetables. The foil packet cooking method locks in moisture, resulting in a succulent and flavorful dish. Whether you're looking for a quick weeknight meal or an impressive dish for a special occasion, this recipe is sure to please. So, gather your ingredients, fire up the grill or oven, and prepare to embark on a culinary journey that will tantalize your taste buds. Bon appétit!
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