Best 4 Shrimp Salad Cocktails Recipes

Indulge in a delightful journey of flavors with our exquisite shrimp salad cocktails, a classic appetizer that combines the succulence of shrimp with a medley of refreshing ingredients. These elegant and easy-to-make cocktails are perfect for any occasion, whether it's a casual gathering or a special celebration. Dive into our collection of shrimp salad cocktail recipes, each offering a unique twist on this timeless dish. From the classic version with its creamy mayonnaise dressing to innovative variations featuring avocado, mango, or citrusy notes, our recipes cater to diverse palates. Get ready to elevate your culinary repertoire with these delectable shrimp salad cocktails that are sure to impress your guests and leave them craving for more.

Here are our top 4 tried and tested recipes!

SHRIMP SALAD COCKTAILS

Shrimp Salad Cocktails image

This appetizer looks elegant and beautiful in a stemmed glass...and it tastes even better. For a special touch, garnish each glass with an extra shrimp. -Sue Sonnenberg, Napoleon, Ohio

Provided by Taste of Home

Categories Appetizers

Time 35m

Yield 8 servings.

Number Of Ingredients 14

Ingredients

2 cups mayonnaise
1/4 cup ketchup
1/4 cup lemon juice
1 tablespoon Worcestershire sauce
2 pounds peeled and deveined cooked large shrimp
2 celery ribs, finely chopped
3 tablespoons minced fresh tarragon or 3 teaspoons dried tarragon
1/4 teaspoon salt
1/4 teaspoon pepper
2 cups shredded romaine
2 cups seedless red and/or green grapes, halved
6 plum tomatoes, seeded and finely chopped
1/2 cup chopped peeled mango or papaya
Minced chives or parsley

Steps:

In a small bowl, combine the mayonnaise, ketchup, lemon juice and Worcestershire sauce. In a large bowl, combine the shrimp, celery, tarragon, salt and pepper. Add 1 cup dressing; toss to coat., Spoon 1 tablespoon dressing into eight cocktail glasses. Layer each with 1/4 cup lettuce, 1/2 cup shrimp mixture, 1/4 cup grapes, 1/3 cup tomatoes and 1 tablespoon mango. Top with remaining dressing; sprinkle with chives. Serve immediately.

Nutrition Facts : Calories 580 calories, Fat 46g fat (6g saturated fat), Cholesterol 192mg cholesterol, Sodium 670mg sodium, Carbohydrate 16g carbohydrate (12g sugars, Fiber 2g fiber), Protein 24g protein.

SHRIMP COCKTAIL SALAD

Shrimp Cocktail Salad image

Serve shrimp salad over lettuce for a juicy seafood dinner made ready in just 15 minutes!

Provided by By Betty Crocker Kitchens

Categories Entree

Time 15m

Yield 4

Number Of Ingredients 6

Ingredients

1/3 cup mayonnaise
3 tablespoons seafood cocktail sauce
3/4 lb. frozen shelled deveined cooked bay shrimp, thawed
1 cup coarsely chopped celery
3 tablespoons coarsely chopped dill pickle
6 cups shredded leaf lettuce

Steps:

In small bowl, combine mayonnaise and cocktail sauce; blend well.
In medium bowl, combine shrimp, celery and pickle. Stir in mayonnaise mixture. Serve immediately, or cover and refrigerate until serving time.
To serve, arrange lettuce on large serving platter or individual serving plates. Spoon salad onto lettuce.

Nutrition Facts : Calories 250, Carbohydrate 7 g, Cholesterol 175 mg, Fat 3, Fiber 2 g, Protein 20 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 560 mg, Sugar 4 g

ROASTED SHRIMP COCKTAIL LOUIS

Roasted Shrimp Cocktail Louis image

Provided by Ina Garten

Categories appetizer

Time 30m

Yield 8 to 10 servings

Number Of Ingredients 12

Ingredients

2 pounds large (16 to 20-count) shrimp, peeled, deveined, with the tails
Good olive oil
Kosher salt and freshly ground black pepper
1 1/4 cups good mayonnaise, such as Hellmann's
1/2 cup Heinz chili sauce
1/2 teaspoon grated lemon zest
2 tablespoons freshly squeezed lemon juice
1 1/2 tablespoons bottled grated white horseradish, drained
2 teaspoons Sriracha
1 teaspoon Worcestershire sauce
1/4 cup minced scallions (2 scallions)
2 tablespoons capers, drained

Steps:

Preheat the oven to 400 degrees F.
Dry the shrimp well with paper towels. Place them on a sheet pan with 1 tablespoon olive oil, 1 teaspoon salt, and 1/2 teaspoon pepper, toss well, and spread them out in one layer. Roast for 10 minutes, until firm and just cooked through. Set aside to cool.
Meanwhile, in a medium bowl, whisk together the mayonnaise, chili sauce, lemon zest, lemon juice, horseradish, Sriracha, Worcestershire sauce, 1 teaspoon salt, and 1/2 teaspoon pepper. Stir in the scallions and capers. Arrange the shrimp on a platter with the sauce in the middle for dipping. Offer a separate bowl for the discarded shrimp tails.

COCKTAIL SHRIMP SALAD

Cocktail Shrimp Salad image

A nice Mexican-inspired shrimp salad that is highly rated and requested, especially during the summer months. Easy to make, and ingredients can be adjusted to your liking. It is great with regular saltines; however, for it to be authentic, place salad on tostadas and top off with diced avocado and a splash of bottled hot sauce for a true experience!

Provided by COCINALATINA

Categories Salad Seafood Salad Recipes Shrimp Salad Recipes

Time 20m

Yield 12

Number Of Ingredients 9

Ingredients

1 ½ pounds cooked shrimp, tails removed
1 large cucumber - peeled, seeded, and diced
1 white onion, diced
3 Roma tomatoes, diced
⅓ bunch fresh cilantro, chopped
4 limes, juiced
1 (12 ounce) bottle ketchup
8 fluid ounces tomato juice
salt to taste

Steps:

Cut cooked shrimp into thirds and place in a large bowl; add cucumber, onion, and tomatoes. Mix cilantro and lime juice into shrimp mixture. Pour ketchup and tomato juice over salad and mix well; season with salt.

Nutrition Facts : Calories 99.5 calories, Carbohydrate 11.1 g, Cholesterol 110.7 mg, Fat 0.8 g, Fiber 0.8 g, Protein 13 g, SaturatedFat 0.2 g, Sodium 507.8 mg, Sugar 8.1 g

Tips:

Choose fresh, succulent shrimp for the best flavor.
Cook the shrimp properly to avoid rubbery texture.
Use a variety of vegetables to add color and crunch to the salad.
Use a light and flavorful dressing to complement the shrimp and vegetables.
Serve the shrimp salad cocktails chilled for a refreshing appetizer or light meal.

Conclusion:

Shrimp salad cocktails are a classic appetizer or light meal that is easy to make and always a crowd-pleaser. With a variety of variations, there is a shrimp salad cocktail recipe to suit everyone's taste. Whether you prefer a simple and classic recipe or something more elaborate, you are sure to find a recipe in this article that you will enjoy. So next time you are looking for a quick and easy appetizer or light meal, try one of these shrimp salad cocktail recipes. You won't be disappointed!